171762 dried tau foo celery potat Recipes

black pepper, white pepper, sugar, brown sugar, cayenne pepper, chili powder, cumin, garlic powder, oregano, sweet paprika (not the spicy hot kind ), mustard powder, celery salt, salt

carrot, celery, flank steak, scallion, gingerroot, soy sauce (not kikkoman), palm sugar, sesame oil, salt, ground szechuan peppercorns, peanut oil

eel, pickled green chilies, sliced thin, pickled garlic cloves, sliced thin, celery , cut in 2-inch sections, oil, pickled ginger, chili , nam yuey, stock , any will due, soy sauce, sugar, vinegar, pepper

kosher salt, black pepper, white pepper, cayenne, red chili powder, ground cumin, brown sugar, white sugar, sweet paprika, celery salt, garlic powder, oregano

dry macaroni, sliced celery, chopped green pepper, minced onion, light mayonnaise, yellow mustard, sugar, salt, black pepper

celery, cream cheese, chopped walnuts, green olives, sour cream

celery - large stalks washed, trimmed , and cut into 3 sections, cream cheese at room temperature, chopped pimento-stuffed green olives, garlic, finely minced, salt and freshly cracked black pepper to taste

celery, cleaned and cut into 4 inch pieces, salt, pepper, butter or margarine, cube chicken bouillon, boiling water, minced fresh parsley

margarine, onion, thinly sliced, chopped celery, water, stilton cheese , crumbed and divided, watercress, for garnish

celery rib with leaves, chopped, frozen peas, thawed, low-fat plain greek-style yogurt, fat-free milk, minced fresh parsley, white pepper

yukon gold potatoes , scrubbed well, eggs, malt vinegar, chopped sweet onion, sour cream, mayonnaise, milk, celery , including leaves, cut into 1/2-inch pieces

butter, sliced celery with leaves (preferably organic; about 12 stalks) plus chopped leaves (for garnish ), unpeeled ripe bartlett pears, cored, diced (generous 3 cups) plus 1/2 cup finely diced (for garnish), chopped dark green leek tops, turkish bay leaves, chopped fresh thyme, all purpose flour, more) low-salt chicken broth

dried peas, soaked, celery leaves, salt, pepper, savory, hominy

eggplant, cut into 3/4 inch cubes, garlic, in their skins ,pierced once, pine nuts, toasted, celery, finely chopped, fresh parsley, preferably flat leaf,chopped, capers, drained and rinsed, raisins, roughly chopped, kalamata olives or 2 tbsp other oil-cured olives, of choice,pitted and chopped, fresh thyme, balsamic vinegar, fresh lemon juice, sugar, red pepper flakes (optional), olive oil, tomatoes, cored,halved and seeded (4 lbs), salt

course ground pepper, paprika, brown sugar, granulated garlic, salt, onion powder, crushed parsley flakes, five-spice powder, celery seed, cayenne pepper, hickory smoke salt

dried black beans, celery stalk, carrot, a few sprigs fresh thyme, a few sprigs fresh parsley, bay leaf, onion, kosher salt, extra-virgin olive oil, lime juice, red onion, minced, a handful fresh cilantro, chopped, ground cumin, chili powder, kosher salt and pepper

dried black beans, celery ribs, chopped, onion, chopped, chopped green pepper, canola oil, garlic cloves, minced, smoked ham hocks, water, chopped green chilies, chicken bouillon granules, sugar, bay leaves, chili powder, ground cumin, pepper, fresh kielbasa or polish sausage links, diced tomatoes, undrained

celeriac (celery root) - peeled, quartered, and thinly sliced, heavy cream , or as needed, milk , or as needed, ground nutmeg, or more to taste, shredded cheddar cheese