3160 dried scallion Recipes

dried shiitake mushrooms, fresh chinese noodles or linguine, chicken broth, soy sauce, unseasoned rice vinegar, toasted sesame oil, chinese chile-garlic sauce, sugar, vegetable oil, ginger, minced, scallions, thinly sliced , plus more for garnish, leftover asian-brined pork loin or other roast pork, cut into thin strips, sliced fresh hot red chiles, for garnish

scallions, shrimp in shell (16 to 20 per lb), peeled and deveined, dry sherry, cornstarch, white pepper, salt, head napa cabbage , quartered lengthwise, cored, and cut crosswise into 1 1/2-inch pieces (10 cups), vegetable oil, minced peeled fresh ginger, red bell pepper , cut into 1/4-inch-wide strips (1 cup), soy sauce, cooked rice

dry sherry, quinoa, chicken stock or store-bought chicken broth, stalk scallions white and light green parts only, thinly sliced, figs stemmed and chopped, carrot finely chopped, green bell pepper finely chopped, red bell pepper finely chopped, yellow pepper finely chopped, cilantro chopped fresh, tangy citrus vinaigrette

dried soba noodles, shelled edamame, sliced raw almonds, almond butter (or any nut butter), rice vinegar (to taste), garlic clove, finely chopped, red pepper flakes (to taste), water , more if needed, kosher salt or sea salt, scallion, thinly sliced (white and green parts ), red bell pepper, stemmed seeded and thinly sliced

dry white beans , soaked overnight in cold water, yellow onion, peeled, cut in half and stuck with 2 cloves, bay leaf, salt, freshly ground black pepper, green spanish olives, pitted and sliced, red peppers , roasted, seeded and diced, european seedless or 6 kirby cucumbers, peeled, seeded and diced, scallions, washed and sliced thin, italian roma tomatoes, cored, seeded and diced, fresh parsley , leaves sliced crosswise into thin strips, sherry vinegar, extra virgin olive oil

scallion (green onion) - finely chopped, chives - finely chopped, parsley leaves - finely chopped, garlic - minced, anchovy paste, dried tarragon (or 2 tbsp, fresh tarragon - minced), dijon mustard, white wine vinegar (or tarragon vinegar), real mayonnaise, real sour cream, salt if needed and some pepper to taste

dry red wine or 1/2 cup pomegranate juice or 1/2 cup sparkling water, garlic cloves, crushed in a press, onion, grated, peppercorns, crushed, salt , to taste, boneless lean sirloin steaks, cut into 1 1/2 inch cubes, onions, cut into wedges, green bell peppers, cored, seeded, and cut into wedges, olive oil, radicchio or red kale leaf, tomatoes, lemons, cut into wedges, scallions, trimmed, zucchini , cut into six 1 inch thick slices

scallion, shrimp, in shell peeled and deveined (16 to 20 per lb), dry sherry, cornstarch, white pepper, salt, napa cabbage , quartered lengthwise, cored, and cut crosswise into 1 1/2-inch pieces (10 cups), vegetable oil, minced peeled fresh ginger, red bell pepper , cut into 1/4-inch-wide strips (1 cup), soy sauce

dried lentils, onion, diced, white mushrooms, sliced thin and diced (i like to use stuffing mushrooms because they are larger), red bell pepper, diced, minced scallions, chopped fresh parsley, garlic cloves, pressed, olive oil, water

dried black-eye peas , picked through and rinsed, onion, minced, garlic cloves, minced, scallions, chopped, chopped parsley, ground allspice, cayenne powder, kosher salt, freshly ground black pepper, vegetable oil, for frying, cilantro yogurt sauce, for dipping , recipe follows, plain yogurt, chopped cilantro, grated and squeezed cucumber, garlic clove, minced, lime juice, sugar, salt, pepper

dry penne pasta , cooked according to packet instructions, anchovy fillets, finely chopped, scallions, chopped, capers, tuna in brine, drained, olive oil

dried black-eyed peas, anchovy paste, juice of 2 limes, molasses, serrano chilis, seeded, chopped (wear rubber gloves ), chili powder, garlic, minced, grated coconut, cucumber, peeled, seeded, sliced, scallions, trimmed and sliced, chopped mint leaves, salt to taste

dried beans( red, black , white beans; green or pigeon peas), water, garlic (used fresh cloves during the cook time, and added powder when i adjusted the seasoning), teasponn groud cloves or 4 whole cloves, parlsey, chopped, scallion, chopped ( i did not have any onion on hand, so i used a packet of lipton onion dry soup mix), thyme leaves (i used a fresh leaves while cooking the beans and dried leaves to adjust the flavor at the end of the cook time)., salt to taste, oil

dry breadcrumbs, salt, paprika, pepper, water, cream, ground lean pork, egg, chopped parsley (or scallions), margarine or 1/2 cup butter, onions, cream

dried soba noodles, scallions, orange, fresh ginger, peeled and thinly sliced (about 2 inches), fresh thai basil, shrimp, peeled and deveined, red bell pepper, seeded and cut lengthwise into very thin strips, shiitake mushrooms, stems removed and caps thinly sliced, water, instant dashi powder

dried udon noodles, cornstarch, eggs, beaten, mustard, baby mustard cress, scallions or 2 spring onions, finely chopped, gingerroot, peeled finely grated, water, bonito flakes, see note, mirin, shoyu, salt

dried black-eyed peas, onion, peeled, cut in half and stuck with two cloves, bay leaf, salt plus 2 tbsp, freshly ground pepper, ears fresh corn, shucked, salt, zucchini, diced, crookneck yellow squash, diced, italian roma tomatoes, cored and diced, scallions, washed and sliced thinly at an angle, sherry vinegar, plain yogurt, extra virgin olive oil, flat leaf parsley, washed, leaves chopped coarsely

dry mustard, ginger , plus, minced ginger, salt, shredded napa cabbage (about 1 lb), scallion (3-inch of greens sliced), broccoli floret, cut into small pieces, extra firm tofu, thinly sliced, garlic, minced, dark sesame oil, sugar, rice wine vinegar, egg roll wraps, fresh cilantro stems (or parsley), peanut oil, for frying