891 dried roma tomatoes Recipes

roma tomatoes, quartered, sliced button mushrooms, garlic, chopped, extra virgin olive oil, salt and pepper to taste, spice rub, salt, ground black pepper, ground cumin, ground coriander, dried oregano leaves, dried marjoram leaves, dried thyme leaves, dried rosemary, crushed, dried sage leaves, crushed, dried basil leaves, garlic powder, onion powder, ground paprika, white sugar, crushed red pepper, pork chops

crushed tomatoes, petite diced tomatoes, drained, onion, diced, green pepper, diced, stalks celery, diced, carrots, diced, garlic cloves, diced, bay leaves, salt and pepper, to taste, cumin, leaves fresh basil, chopped, roma tomatoes, chopped, cayenne pepper, dried thyme, dried oregano, fennel seed

roma tomatoes, sun-dried tomato (oil packed), olive oil, agave nectar (a healthy sweetener), dried parsley, italian seasoning or 1 tsp basil, water, red bell pepper

pizza dough, mozzarella cheese, garlic cloves, minced, dried parsley, dried oregano, olive oil, tomato (you can also use 2 roma s), stalk broccoli, fresh basil leaf (optional)

roma tomato, cut in half vertically,seeded and juice removed, green bell pepper, sliced sweet onion, olive oil, cider vinegar, brown sugar, yellow mustard, garlic powder, dried thyme, dried parsley, ground cinnamon, salt and pepper

roma tomatoes (washed and sliced thin or thick to your preference), garlic clove, minced (use fresh !), extra virgin olive oil (or a little less), salt, dried basil (not both!) or 1 tsp oregano (not both!), lemon , juice of

roma tomatoes (2 lb), extra-virgin olive oil , plus additional as needed, minced fresh thyme leaves, garlic cloves, crushed, kosher salt, freshly ground black pepper, sugar

italian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

roma tomatoes, canned tomatoes, head garlic, halved into wheels, dried basil, dried oregano, olive oil, sundried tomato tapenade, cream, salt and pepper, fresh basil (to garnish )

roma tomatoes, sugar, salt, peeled garlic cloves, extra-virgin olive oil, heads fennel, dry gemelli pasta, garlic cloves, peeled and slivered, broccoli rabe, blanched and coarsely chopped, dry or 4 tbsp fresh oregano, chopped, crushed red pepper, shaved parmesan cheese

roma tomatoes, coarsely chopped, white onion, coarsely chopped, garlic cloves, chopped, dried oregano, water, salt, chile (arbol chilies preferred), water, white vinegar, salt, french rolls , split in half lengthwise (bollilos preferred, mexican bolillos, crusty oval rolls), boneless pork loin or 1 1/2 lbs pork shoulder, onion, cut in half, garlic cloves, bay leaf, oregano (dried is fine ), salt

roma tomatoes, halved (italian plum), olive oil, salt and pepper, tomatoes (red or yellow ), sun-dried tomato, basil leaves, prosciutto, roughly chopped, garlic cloves, crushed, balsamic vinegar, extra virgin olive oil

roma tomatoes, quartered, dried oregano or 1 pinch italian seasoning, salt & freshly ground black pepper, olive oil, prosciutto, garlic clove, finely chopped, cannellini beans or 1 (400 g) can flageolet beans, drained, anchovy fillets, chopped, dried chili, crumbled, extra virgin olive oil, scallops (trimmed with either roe on or off), peppery rocket or watercress leaf, for garnish

roma tomatoes, peeled, seeded, chopped, olive oil, italian sausage, onion, chopped, green pepper, chopped, garlic clove, minced, chicken broth, dry white wine, fresh basil, chopped, salt (or to taste), black pepper, freshly ground (or to taste), tomato paste

roma tomatoes, cored and sliced lengthwise, balsamic vinaigrette, salt and pepper, artichoke bottoms, rinsed and drained, lemon juice, balls fresh mozzarella in water , cherry tomato size, jarred basil pesto

roma tomatoes, salt, homemade herb oil , recipe follows, bocconcini (bite size fresh mozzarella balls), arugula leaves, rosemary

fresh basil leaves or 1/2 tsp dried basil, tomatoes, seeded and chopped, balsamic vinegar, salt and pepper to taste, crisco pure olive oil, garlic cloves, minced, french bread baguette