135 dried pineapple bread Recipes

vegetable oil, honey, water, bread flour, whole wheat flour, ground cinnamon, ground mace, dry milk powder, salt, dried cranberries, dried pineapple rings, finely chopped, active dry yeast

crushed pineapple, undrained, water, i can tsp believe it s not butter fat free, i can tsp believe it s not butter fat free, salt, bread flour, active dry yeast, chopped pecans

bread flour (for water roux starter ), water (for roux starter ), bread flour (for dough), sugar (for dough), salt (for dough), active dry yeast (for dough), egg (for dough), water, warmed (for dough), butter (for dough), unsalted butter (for topping ), icing sugar (for topping ), egg (for topping ), dried milk (for topping ), bread flour (for topping ), egg yolk (for brushing )

ground sirloin, light soy sauce, garlic cloves, minced, crushed pineapple, well-drained and patted dry with paper towels, seasoned bread crumbs, eggs, beaten

cream of coconut, cream, sugar, chopped pecans, toasted, crushed pineapple, flaked coconut, butter, melted, eggs, slightly beaten, vanilla extract, cinnamon, freshly ground nutmeg, loaves dry french bread, cubed, sugar, butter, melted, egg yolks, beaten, dark rum

flour, whole wheat flour, sugar, baking soda, baking powder, salt, yogurt, egg whites (whipped until foamy and almost stiff), oil, vanilla, crystallized ginger, orange (zest and juiced), dried mango (diced ), dried pineapple (diced )

pineapple juice (i used canned), white bread flour, white sugar, salt, dry milk, butter, cubed, bread machine yeast, dried pineapple, chopped, walnuts, chopped (optional)

dried apricots, diced, dried pineapple, diced, golden raisins, diced, mezcal, water, milk, heavy cream, sugar, eggs, cardamom, ground canela, egg-based dough , like brioche or challah, diced

warm pineapple juice (70 to 80), water (70 to 80), egg, butter or 1 tbsp margarine, softened, sugar, salt, bread flour, active dry yeast, chopped candied pineapple (optional)

warm pineapple juice (70o to 80o), water (70o to 80o), egg, butter, softened, sugar, salt, king arthur unbleached bread flour, active dry yeast, chopped candied pineapple , optional

white bread, butter, melted, eggs, crushed pineapple, drained, dried currants or raisins, sugar, vanilla extract, ground cinnamon, cream , optional

warm water, active dry yeast, honey, canola oil, unbleached flour, whole wheat flour, mariani tropical dried pineapple, thinly sliced, sesame seeds

instant chicken bouillon granules, water, crushed pineapple, chicken, drained and chopped, egg, fine dry seasoned bread crumbs, chopped celery (optional), dried parsley flakes, assorted crackers

butter (8oz), splenda granular (sugar substitute ), buttermilk, eggs, vanilla, maple flavoring, pumpkin puree (not pie mix), crushed pineapple, sugar-free instant butterscotch pudding mix, salt, baking powder, baking soda, cinnamon, nutmeg, white flour, wheat flour (i use hodgkins mills graham flour), chopped nuts (optional) or 1 cup dried cranberries (optional) or 1 cup chocolate chips (optional)

vegetable oil , to grease, dried yeast, brown sugar, warm water, sesame oil, wholemeal plain flour, plain flour, burghul, salt, bread improver, plain flour, extra , to dust, pitted dried dates, walnut halves, raisins, chopped dried pineapple, egg, lightly whisked, sunflower seeds, pepitas (pumpkin seed kernels), poppy seeds

eggs, oil, sugar, pure vanilla extract, shredded zucchini, unpeeled, crushed pineapple, drained, unbleached flour, baking soda, salt, baking powder, cinnamon, freshly grated nutmeg, hazelnuts, chopped coarsely, dried cranberries

tahitian sweet bread, plain flour, whole wheat flour, sugar, teasp bicarbonate of soda, teasp baking powder, teasp salt, plain yogurt, egg whites, vegetable oil, teasp vanilla extract, teasp crystallized ginger, juice and zest of 2 oranges, dried mango, dried pineapple, preheat the oven to 180cup, 350f, gas mark 4 and lightly grease a 23x13cm 9x5-inch loaf tin., in a large bowl, mix together the flours, sugar, soda, baking powder and salt., in a separate bowl, mix together yogurt, egg whites, oil, orange juices, vanilla and ginger., add the yogurt mixture to the flour mixture and stir just until combined. do not over-mix or beat batter until smooth., stir in zest , mango and pineapple until just blended then pour into the prepared tin and level the surface., bake for about 50 minutes or until a toothpick inserted in the centre comes out clean. allow to cool in the tin for 10 minutes before removing and cooling on a wire rack.

milk , lukewarm, eggs, butter, softened, all-purpose flour, coconut milk powder, instant yeast, sugar, salt, coconut flavoring, dried apricot, diced, dried pineapple, diced, unsweetened coconut, macadamia nuts, diced