510 dried pine nuts basil Recipes

  • Fontina, Olive, and Tomato Pizza with Basil Whole Wheat Crust
    honey, active dry yeast (about 2 1/4 tsp) and
    15 More
    honey, active dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 6 3/4 oz), divided, whole wheat flour (about 4 3/4 oz), salt, freshly ground black pepper, chopped fresh basil, stone-ground yellow cornmeal, remaining ingredients, tomatoes, thinly sliced (about 1/2 lb), shredded fontina cheese, chopped pitted kalamata olives, shredded part-skim mozzarella cheese, pine nuts, coarsely chopped, cracked black pepper (optional)
    17 ingredients
  • Sun-Dried Tomato Pesto
    parmesan cheese, grated, fresh basil leaf and
    8 More
    parmesan cheese, grated, fresh basil leaf, dried italian herb seasoning, garlic cloves, toasted pine nuts, sugar, salt (optional), light olive oil, water, sun-dried tomato, drained and chopped finely
    20 min, 10 ingredients
  • Sun Dried Tomato Pesto
    chopped dried tomatoes, olive oil, garlic, fresh basil and
    2 More
    chopped dried tomatoes, olive oil, garlic, fresh basil, dried oregano, pine nuts (optional)
    15 min, 6 ingredients
  • Couscous With Sun-Dried Tomatoes
    chicken broth or 1 (12 oz) can vegetable broth, water and
    5 More
    chicken broth or 1 (12 oz) can vegetable broth, water, couscous, sun-dried tomato, diced, dried basil, salt and black pepper, toasted pine nuts
    20 min, 7 ingredients
  • Turkey Panini With Sun-Dried Tomato Pesto
    canola oil, pine nuts and
    15 More
    canola oil, pine nuts, sun-dried tomatoes packed in oil, drained and olive oil reserved, balsamic vinegar, capers, garlic clove, shallot, basil leaves (packed), olive oil (reserved from), sun-dried tomato, cayenne pepper, ciabatta , loaf (or sliced sourdough bread), gouda cheese, grated, cut turkey breast, spinach leaves, kalamata olive, sliced, olive oil
    20 min, 17 ingredients
  • Spinach With Dried Cranberries  (No Fat) Just Taste
    fat-free low-sodium chicken broth or 2/3 cup water and
    5 More
    fat-free low-sodium chicken broth or 2/3 cup water, sliced scallion (save a tad for garnish), dried cranberries, dried basil, baby spinach, toasted pine nuts (optional)
    8 min, 6 ingredients
  • Sun Dried Tomato Dip
    sun-dried tomato packed in oil, drained and
    8 More
    sun-dried tomato packed in oil, drained, cream cheese, room temperature, sour cream, hot sauce (optional), salt, ground pepper, whole green onions, sliced, pine nuts, toasted, basil leaves, finely chopped
    5 min, 9 ingredients
  • Sun-Dried Tomato Pesto
    sun-dried tomatoes, chopped fresh basil and
    11 More
    sun-dried tomatoes, chopped fresh basil, chopped fresh parsley, chopped garlic, chopped pine nuts, chopped onion, balsamic vinegar, tomato paste, crushed tomatoes, red wine, olive oil, grated parmesan cheese, salt to taste
    20 min, 13 ingredients
  • Sun-Dried Tomato Pesto
    sun-dried tomato packed in oil, pine nuts, fresh basil and
    2 More
    sun-dried tomato packed in oil, pine nuts, fresh basil, garlic cloves, olive oil
    6 min, 5 ingredients
  • Sun-Dried Tomato Pesto
    olive oil, pine nuts, garlic and
    6 More
    olive oil, pine nuts, garlic, sun-dried tomatoes packed in oil, undrained, flat-leaf italian parsley, grated parmesan cheese, pitted kalamata olive, coarsely chopped, fresh basil, crushed red pepper flakes
    31 min, 9 ingredients
  • Sun-Dried Tomato Pesto
    garlic clove and
    5 More
    garlic clove, drained sun-dried tomato packed in oil, coarsely chopped, olive oil, chopped fresh basil, pine nuts, salt and pepper
    5 min, 6 ingredients
  • Sun-Dried Tomato Pesto
    garlic , smashed, pine nuts, fresh basil , packed and
    10 More
    garlic , smashed, pine nuts, fresh basil , packed, olive oil, parmesan cheese, shredded, romano cheese, shredded, salt, pepper sauce, kalamata olives, quartered, sun-dried tomatoes, sliced, white wine, salt (to taste), pepper (to taste)
    40 min, 13 ingredients
  • Crispy Chicken Cutlets with Basil-Parsley Sauce (Rachael Ray) Crispy Chicken Cutlets with Basil-Parsley Sauce (Rachael Ray)
    chicken cutlets, salt and pepper, all-purpose flour and
    25 More
    chicken cutlets, salt and pepper, all-purpose flour, italian bread crumbs, grated parmigiano , a couple of handfuls, crushed red pepper flakes, poultry seasoning, garlic, pine nuts (pignoli), lemon , zested, eggs, beaten, olive oil , for shallow frying, loosely packed basil leaves, loosely packed parsley leaves, lemon, juiced, salt and freshly ground black pepper, extra-virgin olive oil , eyeball it, roma or plum tomato, seeded and finely chopped, for garnish, extra-virgin olive oil, garlic, finely chopped, onion, finely chopped, arborio rice, salt and pepper, dry white wine, chicken stock , 1 quart size box, available on soup aisle of the market, grated parmigiano , a generous handful, chopped flat-leaf parsley, tiny frozen peas
    33 min, 28 ingredients
  • Grilled Yogurt and Pesto-Marinated Swordfish with Shaved Artichoke and Olive Salad and Herbed Orzo with Dry Vella (Emeril Lagasse) Grilled Yogurt and Pesto-Marinated Swordfish with Shaved Artichoke and Olive Salad and Herbed Orzo with Dry Vella (Emeril Lagasse)
    thick swordfish steaks, cubed, essence, plain yogurt and
    29 More
    thick swordfish steaks, cubed, essence, plain yogurt, pesto sauce, tomatoes, stems removed and rinsed under cold water, shaved artichoke and olive salad, recipe follows, herbed orzo , recipe follows, chiffonade fresh basil leaves, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, artichokes , all outer leaves removed to expose only the heart and bottom, stems trimmed, fresh lemon juice, brine-cured black olives , such as kalamata, pitted and quartered, chopped fresh parsley leaves, extra-virgin olive oil, minced garlic, orzo pasta, unsalted butter, dry vella cheese, coarsely grated, chopped green onions, chopped, seeded cucumber, toasted pine nuts, chopped fresh mint leaves, chopped fresh basil leaves, fresh lemon juice, salt
    1 hour 12 min, 32 ingredients
  • Sun-Dried Tomato Pesto Sun-Dried Tomato Pesto
    sun-dried tomatoes , packed without oil (about 2 1/2 cups) and
    7 More
    sun-dried tomatoes , packed without oil (about 2 1/2 cups), boiling water, pine nuts, toasted, garlic cloves, fresh basil leaves (about 1 1/2 bunches), grated fresh parmesan cheese, fresh flat-leaf parsley leaves, dry white wine
    8 ingredients
  • Goat Cheese and Sun-Dried Tomato Orzo Goat Cheese and Sun-Dried Tomato Orzo
    butter, orzo pasta, water and
    6 More
    butter, orzo pasta, water, sun-dried tomatoes, cut into small pieces, goat cheese, crumbled, dried basil, salt, black pepper, pine nuts, toasted
    20 min, 9 ingredients
  • Goat Cheese, Pesto and Sun-Dried Tomato Spread Goat Cheese, Pesto and Sun-Dried Tomato Spread
    cream cheese, softened, goat cheese, softened, salt and
    9 More
    cream cheese, softened, goat cheese, softened, salt, pepper, store bought pesto sauce or 1/3 cup homemade pesto sauce, sun-dried tomato packed in oil, chopped, pine nuts, toasted, parmesan cheese or romano cheese, shaved, lemon, juiced, olive oil or oil from sun-dried tomato, basil leaves , chiffonade, crackers or toasted baguette or crostini
    10 min, 12 ingredients
  • Brioche and Pesto Crusted Halibut with Portobello Caps, Broccoli, Creamed Fennel and Sun-Dried Tomato Beurre Blanc Brioche and Pesto Crusted Halibut with Portobello Caps, Broccoli, Creamed Fennel and Sun-Dried Tomato Beurre Blanc
    fresh basil leaves, garlic, pine nuts and
    27 More
    fresh basil leaves, garlic, pine nuts, extra-virgin olive oil, grated parmesan, whole eggs, egg yolk, butter brioche crumbs, salt and freshly ground black pepper, halibut fillets, unsalted butter, garlic, finely chopped, lemon juice, salt and freshly ground black pepper, extra-virgin olive oil, portobello caps , wiped clean, shallots, minced, black peppercorns, crushed, dry white wine, lemon, juiced, cider vinegar, heavy cream, unsalted butter, room temperature, salt and freshly ground black pepper, sun-dried tomato paste, butter, fennel bulbs, julienned and blanched, heavy cream, salt and freshly ground white pepper, broccoli florets, blanched
    2 hour 20 min, 30 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top