2485 dressing chicken breast Recipes

smoked sausage, sliced thinly, fresh button mushrooms, chopped green onion, minced garlic, blue cheese salad dressing, divided, skinless, boneless chicken breasts

herbed lemon-buttermilk dressing, skinless, boneless chicken breast halves, salt, freshly ground black pepper, chopped fresh parsley, chopped fresh chives, canola oil, honey

grated mozzarella cheese, flour, divided, dried parsley flakes, grated parmesan cheese, dried italian salad dressing mix, milk, extra large eggs, boneless skinless chicken breast halves, vegetable oil (for frying ), grated parmesan cheese, chopped parsley (to garnish )

no-salt-added diced tomatoes, undrained, mozzarella cheese, divided (i use the lower-fat version), pepperidge farm stuffing (i use country style stuffing as it is lower sodium and is blended white and whole wheat breads), garlic, basil, oregano, boneless skinless chicken breasts, reduced-fat italian salad dressing

boneless skinless chicken breast halves (pounded flat to 1/4-inch thickness with a mallet), boursin cheese , with herbs, cut into 4 chunks, walnuts, very finely chopped (approximately ), leaves fresh spinach (or several leaves of baby spinach), salt , to taste, pepper , to taste, dry white wine, red wine and vinegar salad dressing (homemade or purchased), seedless raspberry jam, fresh raspberry, garnish (optional), fresh herb, garnish (optional)

boneless skinless chicken breasts, bacon, italian dressing, season salt, garlic salt

italian-style diced tomatoes, shredded low-moisture part-skim mozzarella cheese, chopped fresh basil, boneless skinless chicken breast halves, roasted red pepper italian dressing

light buttermilk dressing, boneless skinless chicken breast halves, fresh ground black pepper, chopped fresh parsley, canola oil, honey, fat-free buttermilk, low-fat mayonnaise, chopped onion, chopped fresh basil, chopped fresh thyme, fresh lemon juice, dijon mustard, fresh coarse ground black pepper, salt, garlic clove, minced

boneless chicken breasts (or as many breasts you want as long as the vinaigrette covers the chicken), kraft light raspberry vinaigrette dressing

boneless chicken breasts, fat free ranch dressing, fat-free balsamic vinegar

boneless skinless chicken breasts, red onion, sliced into thin rings, garlic powder, reduced-fat honey mustard dressing

boneless skinless chicken breasts, breadcrumbs, shredded parmesan cheese, seasoning salt, ground black pepper, garlic powder, hidden valley original ranch dressing, olive oil, lemon juice

boneless skinless chicken breasts, mayonnaise, crumbled feta cheese, chopped sun-dried tomato, toasted pine nuts, bacon, cooked and crumbled, garlic cloves, chopped, frozen chopped spinach, thawed and drained, kraft 100% grated parmesan cheese (do not use freshly grated parmesan cheese), good seasons italian salad dressing mix, garlic powder

boneless skinless chicken breasts, mozzarella cheese, shredded, flour, parsley flakes, parmesan cheese, italian salad dressing mix, milk, eggs

boneless skinless chicken breasts, extra virgin olive oil, ground ginger, ground cinnamon, cayenne pepper, salt, garlic powder, onion powder, ground cumin, ground coriander, sugar, lemon juice, romaine lettuce , coarsely torn, avocado, halved, seeded, peeled and cubed, blue cheese , broken into bite-sized chunks, creamy garlic dressing or 1/2 cup italian vinaigrette

fresh dungeness crab, anjou pear , thin sliced bacon of your choice, thick boneless chicken breasts, chopped bacon, sliced green onions, chopped garlic clove, zesty italian dressing, real butter

salad, chicken breast , roasted, kraft fat free ranch dressing