255539 down island mango onions Recipes

ripe mangoes, cut and mashed, bread , slices, mango juice, vermicelli , cooked in water, corn flakes (toasted ), condensed milk, cashews, vanilla ice cream, cherries, to garnish (optional)

graham cracker crumbs, melted butter, cream cheese (room temp ), sugar, eggs (room temp ), rum (or mango ), vanilla, diced mango

glutinous-rice flour, sugar, mango juice, mango, coconut flakes (optional), potato starch or cornstarch

vodka (preferably grey goose), cointreau liqueur, mango puree, lime juice, fresh mango, wedges for garnish

chicken thighs, skinned, cubed under-ripe mangoes, rum, sweetened coconut cream, soy sauce, grated gingerroot, allspice, curly lettuce leaf, toasted sesame seeds, sweetened coconut cream, grated gingerroot, ripe mangoes, peeled and cubed, strawberry, hulled, red seedless grapes

graham cracker crumbs, mango puree, fresh lime juice, unflavored gelatin (1-half 1/4-oz envelope), cream cheese, softened, unsalted butter, softened, sugar, grated lime zest, cold heavy cream, firm-ripe mangoes, peeled, seeded and sliced, garnish

refrigerated pie crust, softened, mangoes, peeled and cut into small cubes (or 2 cups pre-cut mangoes), cornstarch, butter, brown sugar, light rum, vanilla extract, ground cinnamon, blueberries

rooibos tea, strong and chilled, apple juice, chilled, mango nectar, chilled, sparkling water, chilled, mango , sliced into slivers, strawberry, sliced, crushed pineapple, mint

mangoes, coarsely chopped, lime juice, scotch bonnet pepper, minced, crisco canola oil, salt, ground pepper, red onions or 1/2 cup green onion, finely chopped, all-purpose flour, cornstarch, jerk seasoning or 1 tsp cajun seasoning, unsweetened coconut milk, crushed unsweetened shredded wheat, crisco all-vegetable shortening, shredded coconut, shrimp, peeled with shell tail attached

ripe sweet mangoes (8-10), milk, pistachios , cut into thin slivers

mangoes, peeled & sliced, red onions, peeled & thinly sliced, salt & pepper, to taste, rocket, garlic cloves, crushed, olive oil, lemon juice

ripe mangoes, cut into small chunks, tamarind paste, brown sugar, fresh red chilies, minced, garlic, minced, ginger, minced, cumin seed, szechwan pepper (timur), asafetida powder, cooking oil, salt

mango nectar, vanilla yogurt, banana (sliced and frozen ), mangoes (chopped and frozen )

nonfat milk, honey, vanilla extract, light coconut milk, eggs, egg white, day-old cubed french bread, diced peeled ripe mangoes (1/2 lb), sweetened flaked coconut, toasted, sugar, mango nectar or 1/3 cup apricot nectar, butter or 1/2 cup margarine, cornstarch, fat-free evaporated milk

shrimp, white pearl onions (frozen are perfect, they are soft, easy to skewer and cook quickly, 2 boxes will be around 24 onions), unsalted butter, mango, pureed, fresh minced ginger, cilantro, fine chopped, kosher salt, ground black pepper

brown rice (or white, if preferred , either way, long grain works best), vegetable oil (or any mild tasting), shallot, finely chopped, cinnamon stick, ground turmeric, green cardamom pods (crushed. discard shells and keep the seeds), kaffir lime leaves (or 2 strips lime zest), vegetable stock or 450 ml chicken stock, dried mango or 30 g dried apricots, snipped into 2cm pieces, butter, saffron, almonds

mango ice cream, heavy cream, milk, fresh ginger, minced, mango, peeled and cubed, mint sprig, nutmeg