24421 down home easy barbecue Recipes

catsup, water, cider vinegar, sugar, worcestershire sauce, salt, celery seed, ground red pepper (optional) or bottled hot pepper sauce, to give the sauce a little heat, you may add a little (optional)

garlic, chopped, salt, chopped fresh parsley, olive oil, minced sun-dried tomato, unskinned salmon fillets

pork baby back ribs, barbecue sauce (bull s eye original is suggested in recipe)

frozen meatballs, mixed sweet pepper, chopped, jalapeno pepper, finely chopped, onion, chopped, mushroom, sliced, barbecue sauce

lean ground beef, stove top stuffing mix for chicken, water, crushed pineapple, drained, kraft original barbecue sauce, brown sugar

lean ground beef, onion, chopped, chopped green bell pepper, chopped fresh garlic, grated parmesan cheese, seasoning salt (to taste), pepper (to taste), chili powder (or to taste), prepared mustard, barbecue sauce, water, grated cheddar cheese, uncooked minute rice

dried pinto bean, onion, diced, garlic cloves, minced, barbecue sauce

barbecue sauce , hunt s, sweet and sour sauce, honey mustard

boneless skinless chicken breast, barbecue sauce (use your favorite kind ), canned chipotle chile in adobo (use 1 chili if you want it milder and 2 if you like it hotter. note ( use 1-2 chilies, not 1-2 cans!), vegetable oil, flour tortillas, salt, pepper, garlic powder, shredded lettuce, shredded cheddar cheese, sour cream

ground beef, browned and drained, dill pickle spears, chopped, tomato sauce, barbecue sauce, salt and pepper, deep-dish pie crusts, baked, mashed potatoes, shredded cheddar cheese

raw shrimp, peeled, deveined, butter, sweets & spicy barbecue sauce, bamboo skewer

barbecue sauce, classic herb salad dressing, honey mustard, pork chops, 3/4 inch thick, sliced carrots, instant rice, uncooked

bourbon, molasses, cider vinegar, cayenne, kosher salt, meaty pork spareribs , trimmed of excess fat (3-4 slabs), yellow mustard, barbecue sauce

southern style hash browns, sour cream, sharp cheddar cheese, onion, diced, butter, cream of chicken soup, barbecue potato chips

beef sirloin steak, cut into 16 pieces, wooden skewers, ears corn on the cob , cut into 1-inch-thick slices, green pepper, cut into chunks, kraft original barbecue sauce, chopped fresh cilantro

beef brisket, beer, onion, sliced thick, molasses, hickory flavored barbecue sauce, smashed garlic cloves, black pepper, coarse salt

ground beef, browned well and drained well, barbecue sauce , i used kraft original, lipton onion soup mix, water, dry mustard or 1 tbsp prepared mustard, worcestershire sauce, garlic clove, pressed (optional), onion, diced (optional), jalapenos, seeded and diced (optional)

sweet and spicy barbecue sauce, garlic salt (to taste), onion salt (to taste), onion flakes (to taste), lawrys seasoned garlic salt (to taste), mesquite liquid smoke (to taste), hickory liquid smoke (to taste), liquid smoke (to taste), worcestershire sauce (to taste), red wine, lemon juice (to taste), lime juice (to taste), cayenne pepper , if you want it hotter add more, honey , if you want it sweeter add more