2165 dough eggs Recipes

yeast, warm water, buttermilk or 1 1/2 cups sour milk, eggs, flour, soft butter, sugar, baking powder, salt, sugar, cinnamon

all-purpose flour, active dry yeast (you can use rapid rise), milk, butter, brown sugar, salt, eggs

warm water, milk, butter, melted, egg (optional), salt, sugar, flour, instant vanilla pudding, yeast, butter, melted (optional), cinnamon (optional), sugar (optional), cream cheese frosting (optional)

unsalted butter, softened, sugar, vanilla extract, egg yolk, bleached all purpose flour

milk, all-purpose flour, cold water, cakes compressed fresh yeast, salt, white sugar, shortening, eggs, melted shortening

all-purpose flour, granulated sugar, butter unsalted cold, eggs yolks, ice water more if needed

flour, margarine, room temperature, eggs, sour cream, potato water

water (or 1/2 cup and 1/2 cup milk), flour, oil or 3 -6 tbsp melted butter, salt, sugar (optional), egg (optional), active dry yeast

butter, diced onion, diced celery, carrot, sliced, sliced mushrooms, frozen potato, cubed, all-purpose flour, low sodium chicken broth, low-fat milk, lemon juice, chopped fresh parsley or 1 tbsp dried parsley, dried thyme, salt, fresh coarse ground black pepper, frozen peas, chopped cooked chicken, refrigerated pie dough, egg yolk, water

chicken stock or broth, boneless skinless chicken breasts, diced, butter, diced onions, diced carrots, diced celery, mushrooms, quartered, all-purpose flour, bay leaf, salt, white pepper , or 1/2 tsp black pepper, heavy whipping cream, warmed, store-bought puff pastry or pie dough, egg whites

wheel of brie cheese, sheet refrigerated pie crust dough, egg whisked

phyllo dough, eggs, butter, low-fat cream cheese, monterey jack cheese, shredded, curd cottage cheese

pastry dough, eggs, white sugar, white corn syrup, salt, butter, melted, vanilla, pecan halves

all-purpose flour, baking powder, salt, shortening or 2 1/2 oz butter, milk, egg beaten with 1-2 tsp water, nutella , spread for filling, vegetable oil, if desired (for frying )

active dry yeast, warm water, lukewarm milk (scalded , then cooled), sugar, butter, salt, egg, all-purpose flour

unbaked 9 inch deep dish pie shell , if frozen thaw completely, eggs, all-purpose flour--heaping, sugar, brown sugar, butter, softened, semi-sweet chocolate chips, i prefer mini ones but regular size is good to, chopped pecans

all-purpose flour, sugar, salt, unsalted butter, cut into small cubes, egg yolks, ice water