350 dough cups Recipes

creamy peanut butter, unsalted butter, light-brown sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, granulated sugar , for rolling dough, peanut butter cups, chilled

refrigerated chocolate chip cookie dough, ice cream (your choice of flavor), caramel ice cream topping or 1 1/4 cups chocolate fudge topping, maraschino cherries, cream, to garnish, candy sprinkles, to garnish

creamy peanut butter, unsalted butter, room temperature, light-brown sugar (packed), eggs, pure vanilla extract, all-purpose flour (spooned and leveled), baking powder, salt, granulated sugar , for rolling dough, peanut butter cups, chilled and unwrapped

ground beef, tomato paste, onion (or powder), salt, pillsbury pastry dough, shredded cheese

semolina or 1 1/2 cups bread flour or 1 1/2 cups unbleached all-purpose flour, eggs, salt, olive oil

warm water (tap water if you get nyc tap water), instant dry yeast (1 package), unbleached all-purpose flour or 3 cups bread flour, salt, extra virgin olive oil , to coat dough

dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), divided, all-purpose flour (about 5 1/4 cups), divided, extra-virgin olive oil, kosher salt

pillsbury crescent dough, fresh chopped basil, mozzarella ball , or 5 large slices, cut into bite sized bits (or, supplement with tofu for something healthy and different!), tomatoes, seeded and roughly chopped, tarragon, salt, garlic powder, egg yolk, water, olive oil, balsamic vinegar, pepper , to taste

lean ground beef, chopped onion, barbecue sauce, brown sugar, count) packages small biscuit dough, shredded cheddar cheese

sheets pillsbury refrigerated pie dough, thawed, olive oil, for brushing, garlic salt, extra virgin olive oil, white onion, diced, red bell pepper, diced, lean ground beef, salt, black pepper, garlic salt, your favorite pasta sauce (homemade or store bought ), whole wheat spaghetti, fresh grated parmesan cheese, fresh basil leaves (optional)

tube (12.4 oz) refrigerated cinnamon roll dough, apple pie filling, dried cranberries, ground cinnamon

sheets frozen phyllo dough, thawed, unsalted butter, melted, granulated sugar, granulated sugar, store-bought custard powder, orange , zest of, finely grated, half-and-half cream, vanilla, fresh raspberries or 1 cup frozen unsweetened raspberries, fresh rhubarb, chopped (frozen can be used), granulated sugar, cornstarch

sheets phyllo dough, unsweetened cocoa, chocolate syrup, light whipped topping or 2 cups fat-free whipped topping, blueberries, strawberry, chopped, vanilla extract, blackberry

bread flour, plus more for work surface (about 3 cups see note), sugar, yeast (instant or rapid-rise yeast), ice water (about 1.33 cups see note ), vegetable oil, plus more for work surface, table salt

shrimp, cooked, peeled, and finely diced , about 1 lb, celery, finely diced, green onion, minced, fresh lemon juice, mayonnaise, salt, pepper, count) package frozen miniature phyllo cups, thawed (or fresh , recipe follows), butter, garlic cloves, minced, sheets phyllo dough, grated parmesan cheese, fresh parsley, chopped

very warm water, granulated sugar, active dry yeast, granulated sugar, salt, cooking oil, boiling water, egg , fork-beaten, approximately 2 1/4 cups (550 ml) white bread flour

pastry flour or 5 1/4 cups all-purpose flour, kosher salt, cold unsalted butter, cut into small pieces, vegetable shortening, chilled, ice water

refrigerated biscuit dough, ground chuck, niblet corn, drained, bacon, cooked and crumbled, barbecue sauce, onion powder, garlic powder, shredded cheddar cheese, divided