7842 dough aka hamantashen oznei haman Recipes

  • Sour Dough Cinnamon Cayenne Rolls
    dough, unbleached flour, brown sugar, white sugar and
    16 More
    dough, unbleached flour, brown sugar, white sugar, dry yeast, warm milk, butter softened, sour dough starter, salt, insides, butter very softened, white sugar, ground cayenne pepper (more for spicier taste), drizzle, butter, brown sugar, ground cayenne pepper, powdered sugar add more as needed, splash of milk if it is too dry
    1 hour 20 min, 20 ingredients
  • Traditional Purim Treats- Three Hamantashen
    this recipeis from an old gourmet magazine in 1997 and it... and
    43 More
    this recipeis from an old gourmet magazine in 1997 and it s fantastic, all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, cream cheese, cut into bits, egg yolk, vanilla, filling (apricot or cherry jam, ready made poppy seed or prune filling), in a bowl, with a pastry blender, or food processor, blend or pulse flour, sugar and salt to combine and add butter and cream cheese, blending or pulsing until mixture resembles coarse crumbs., in a small bowl, stir together yolk and vanilla and add to flour mixture, blending or pulsing just until mixture begins to come together (do not overmix). gather dough into a ball and flatten into a disk. chill dough, wrapped in plastic wrap, at least 1 hour and up to 2 days., preheat oven to 375. divide the dough in half. on a lightly floured cool surface, knead half the dough (keeping other half wrapped and chilled) 2 or 3 times to make it less crumbly. roll out dough 1/4-inch thick, and with a 3-inch cutter, cut out as many rounds as possible. transfer rounds with a metal spatula to a large baking sheet, arranging about 1/2 inch apart. reroll scraps and cut out more rounds. put 1 tsp filling in centre of each round and fold up edges to form triangular cookies resembling a tricornered hat, pinching corners together and leaving filling exposed. (pinch dough tightly enough so seams are no longer visible and sides are taut enough to prevent cookies from leaking the filling as they bake.), bake hamantashen in middle of oven 20 minutes , or until pale golden. cool hamantashen on baking sheet 5 minutes and transfer to racks to cool completely. make more hamantashen with remaining dough and filling in same manner. hamantashen keep in an airtight container at room temperature for 5 days. makes 2 dozen., margarine or butter, softened, sugar, egg, orange juice concentrate, vanilla, salt, up to 1 tbsp. of water, cherry pie filling , slightly drained of the gooey syrup, breadcrumbs, flour, powdered sugar for garnish, in the bowl of an electric mixer , cream together the margarine or butter and sugar. add the egg, orange juice concentrate and vanilla. beat to combine. add in the flour and salt., beat in the water a few drops at a time until dough starts to come away from sides of bowl (you can do this in a food processor). place the dough on wax paper and push it into a flat disk. place another sheet of wax paper on top and wrap the dough in foil. refrigerate for at least 2 hours or as long as overnight., at baking time , preheat oven to 350. in a bowl, combine the slightly drained cherry pie filling and bread crumbs. mix to combine., on a floured surface , roll out the dough until it s about 1/4-inch thick. using a round cookie cutter, cut out circles. spoon 2 to 3 cherries and a little bit of filling onto the dough circles and form into triangles. place on a cookie sheet lined with baking paper. bake for 12-15 minutes or until just starting to turn pale golden. remove from oven and cool on rack. when cool, dust with powdered sugar and serve. makes 2 to 3 dozen depending on the size circle you cut out., margarine or butter, sugar, egg, vanilla, flour, cocoa, baking powder, baking soda, salt, raspberry preserves, grease 2 cookie sheets. in an electric mixer , combine the margarine, sugar, egg and vanilla and beat until fluffy., in another bowl, combine the cocoa , flour, baking powder, baking soda and salt. mix to combine and then add to the margarine mixture. do not over mix. divide dough in half and chill for 1 hour., submitted by rozie schwartzman who got it from a blog she can tsp remember .
    15 min, 45 ingredients
  • Pizza Gain Aka Pizzagaina, Pizza Rustica, Italian Easter Ham Pie
    ham (sliced thick from deli-counter or cubed pieces of bo... and
    13 More
    ham (sliced thick from deli-counter or cubed pieces of boiled ), prosciutto (this is the regular proscuitto, next ingredient is as described, proscuittini), prosciutto (proscuittini, aka pepper ham, black peppered ham or prozuttini), capicola (hot , spiced-hot ), hard salami, genoa salami, fresh mozzarella cheese, mozzarella cheese (1 entire brick of whole milk mozzarella, cubed), italian cheese (fresh basket cheese, aka easter cheese or farmer s cheese), ricotta cheese, pepperoni (sliced ), parmesan cheese, eggs, pizza dough
    2 hour 1 min, 14 ingredients
  • Rip Roaring Runzas (aka Cornhusker Calzones)
    ground beef, bulk italian sausage, onion, thinly sliced and
    8 More
    ground beef, bulk italian sausage, onion, thinly sliced, shredded cabbage, prepared mustard, salt, ground black pepper, caraway seed, american cheese, shredded, cheddar cheese, shredded, frozen bread dough, thawed and let rise for 1 hour (i use bridgeford brand, 3 loaves)
    3 hour 45 min, 11 ingredients
  • Cinnamon Rolls From Frozen Bread Dough - EASY
    frozen bread dough, thawed, butter, melted, brown sugar and
    6 More
    frozen bread dough, thawed, butter, melted, brown sugar, chopped walnuts, ground cinnamon, heavy whipping cream, sugar, milk , or more as needed, vanilla extract
    40 min, 9 ingredients
  • Hamantaschen Dough (Aka Hamantashen / Oznei Haman) Hamantaschen Dough (Aka Hamantashen / Oznei Haman)
    eggs, sugar, oil, apple juice or 1/3 cup orange juice and
    4 More
    eggs, sugar, oil, apple juice or 1/3 cup orange juice, flour, vanilla extract, almond extract (optional), baking powder
    35 min, 8 ingredients
  • Oznei Haman (Or Hamentashen or Jewish Tricorn Cookies) Oznei Haman (Or Hamentashen or Jewish Tricorn Cookies)
    unsalted butter, at room temperature, diced and
    14 More
    unsalted butter, at room temperature, diced, superfine sugar (generously measured), vanilla extract, egg yolks, all-purpose flour, egg, beaten, poppy seeds, clear honey, superfine sugar, lemon rind, finely grated, lemon juice, water, ground almonds, egg, beaten, raisins (conservatively measured)
    1 hour , 15 ingredients
  • Dough Bellies (Apple Dumplings) Eatnpark Cookbook Dough Bellies (Apple Dumplings) Eatnpark Cookbook
    frozen sweet roll dough, apples, peeled , cut in sixths and
    3 More
    frozen sweet roll dough, apples, peeled , cut in sixths, sugar, light cream or 1 cup half-and-half cream, cinnamon
    30 min, 5 ingredients
  • Dough-knots Dough-knots
    butter, garlic cloves, minced, garlic powder and
    4 More
    butter, garlic cloves, minced, garlic powder, refrigerated french bread dough, chopped fresh chives, parmesan cheese, grated
    17 min, 7 ingredients
  • Uncle George's Alaskan Dough Boys (Aka:  Northern Donuts) Uncle George's Alaskan Dough Boys (Aka: Northern Donuts)
    cornstarch, sugar and
    2 More
    cornstarch, sugar, fat-free evaporated milk (you can use regular), frozen white bread dough
    25 min, 4 ingredients
  • No-Roll Pie Crust Dough No-Roll Pie Crust Dough
    butter, sugar and
    2 More
    butter, sugar, icing sugar (aka powdered or confectioner s sugar), all-purpose flour
    45 min, 4 ingredients
  • Neat Pizza Pizza Dough Neat Pizza Pizza Dough
    warm water (90-110 f), sugar (brown or white ) and
    4 More
    warm water (90-110 f), sugar (brown or white ), tespoon pure olive oil (or extra virgin), sea salt (or salt salt), high gluten flour aka patent flour (or bread flour or all purpose), active dry yeast
    45 min, 6 ingredients
  • Meat Pies Aka English Pasties Meat Pies Aka English Pasties
    what you need, ground beef (1 lb.), onion, finely chopped and
    5 More
    what you need, ground beef (1 lb.), onion, finely chopped, russet potato, finely chopped, garlic cloves, minced, salt and pepper to taste (approximately 1/2 - 1 tsp.), ready-made pie crust dough, egg, beaten
    9 ingredients
  • Bacon Twists Aka Bacon Wrapped Breadsticks Bacon Twists Aka Bacon Wrapped Breadsticks
    all-purpose flour and
    5 More
    all-purpose flour, easy-blend active dry yeast (i use just active dry yeast), salt, hand-hot water (aka nuke it in the microwave for a minute), lean bacon , strips (turkey bacon is best imo), egg, beaten (this is for the glaze only, i have yet to use it)
    1 hour , 6 ingredients
  • Seared Toasted Macadamia Nut Mahi Citrus Aka-Miso Sauce Seared Toasted Macadamia Nut Mahi Citrus Aka-Miso Sauce
    mahi mahi fillets, salt and pepper and
    10 More
    mahi mahi fillets, salt and pepper, unsalted butter, softened, macadamia nuts, toasted, ground fine, panko, olive oil, dry white wine, heavy whipping cream, aka-miso paste, unsalted butter, cut into cubes, softened, lime juice, salt and white pepper
    30 min, 12 ingredients
  • Cinnamon Rolls (Kanelbullar) from Cardamom Bread Dough Recipe Cinnamon Rolls (Kanelbullar) from Cardamom Bread Dough Recipe
    milk, melted butter , plus 1/3 cup for filling and
    10 More
    milk, melted butter , plus 1/3 cup for filling, sugar , for dough plus 2/3 cup for filling, salt, freshly ground cardamom (from about 25 cardamom pods), dry active yeast (2 packages), all-purpose flour or 8 -9 cups bread flour, cinnamon, egg white , lightly beaten together into an egg wash, water , lightly beaten together into an egg wash, granulated sugar (estimated) or 1/3 cup pearl sugar, for topping (estimated), chopped almonds (estimated) or 1/3 slivered almonds, for topping (estimated)
    9 min, 12 ingredients
  • Proof Bread Dough in Oven Proof Bread Dough in Oven
    bread dough, bread dough
    1 hour 1 min, 2 ingredients
  • Pizza Dough  Tips For  Dough Likethe Mellow Mushro... Pizza Dough Tips For Dough Likethe Mellow Mushro...
    favorite pizza dough recipe, molasses as the sweetener and
    1 More
    favorite pizza dough recipe, molasses as the sweetener, spring water for the liquid
    3 ingredients




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