31878 double peppermint crunch cookies Recipes

double chocolate brownie mix, eggs, canola oil or 2 tbsp plain yogurt, water, caramel ice cream topping, whipping cream, pecans, toasted and coarsely chopped, pecans (for decoration)

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

all-purpose flour, nestle toll house baking cocoa, baking soda, salt, butter or margarine, softened, sugar, brown sugar, vanilla extract, eggs, nestle toll house semi-sweet chocolate chunks

butter, softened, white sugar, eggs, vanilla extract, peppermint extract, all-purpose flour, unsweetened cocoa powder, baking soda, salt, semisweet chocolate chips

all-purpose flour, unsweetened dutch-process cocoa powder, baking powder, salt, unsalted butter, softened, sugar, egg yolk, pure vanilla extract, heavy cream, light corn syrup, fine-quality white chocolate, melted, unsalted butter, softened, pure vanilla extract, garnish: decorative sugar (optional)

all-purpose flour, baking soda, kosher salt, sugar, dark brown sugar , packed, unsalted butter, softened, vegetable shortening, eggs, vanilla, semi-sweet chocolate chips, milk chocolate chips

all-purpose flour, baking cocoa, baking soda, salt, butter or 1 cup margarine, softened, brown sugar, granulated sugar, vanilla extract, eggs, semi-sweet chocolate chips (12 oz)

grated zucchini, brown sugar (packed), baking soda, butter or 1/2 cup margarine, egg, vanilla, all-purpose flour, salt, cinnamon, cocoa, chopped walnuts, semi-sweet chocolate chips

peppermint candy, crushed, milk, egg whites, whipping cream , whipped

cream-filled chocolate sandwich cookie crumbs (about 18 cookies), semisweet chocolate morsels, cream cheese, softened, sweetened condensed milk, vanilla extract, eggs, ganache topping

peppermint candy, crushed, half-and-half cream, unflavored gelatin, cold water, heavy whipping cream , whipped, chocolate wafers

peppermint ice cream, softened, eggnog, chilled, rum or 2 tsp extract, optional, carbonated water, chilled, candy canes, optional

double-rib veal chops (each about 2 1/2 inches thick ), butter, chopped onion, chopped carrot, bay leaf, halved, minced fresh thyme, garlic clove, minced, chicken stock or canned low-salt chicken broth

double fudge cake, all purpose flour, unsweetened cocoa, baking soda, salt, crisco shortening , softened, sugar, vanilla, egg yolks, cold water, egg whites, sugar, evaporated milk, sugar, unsalted butter, semi-sweet chocolate morsels, karo

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted