27682 double cornbread stevia yogurt Recipes

canned black beans, drained and rinsed (about a 15oz can), bananas, unsweetened applesauce, unsweetened cocoa, stevia powder, vanilla extract (or any flavor you want), oats (ground up in blender)

whole wheat pastry flour, whole wheat pastry flour, stevia powder, salt, rolled oats, baking soda, water, vegetable oil, vanilla extract, butterscotch extract, chocolate chips

dry corn muffin mix, cream-style corn, eggs, beaten, plain yogurt, milk, butter, onion, finely chopped, celery, finely chopped, green bell pepper, finely chopped, garlic, minced, dried thyme, dried basil, dried oregano, salt , or to taste, ground black pepper, cayenne pepper, chicken broth

yellow cornmeal, baking powder, baking soda, salt, fat free sugar free yogurt, nonfat sour cream, egg

cornmeal, flour, sugar, baking powder (1 tsp baking soda plus 2 tsp cream of tartar for richer version), salt, milk (or 1 cup yogurt plus 1/4 cup for richer version), egg, well beaten, shortening, melted (or 2 tsp canola oil)

whole wheat flour, pastry flour, baking powder, salt, vegetable oil, peanut butter, honey, plain yogurt, peanut butter

sugar, vegetable oil, non-fat vanilla yogurt, egg, vanilla extract, whole wheat flour, unsweetened cocoa powder, baking soda, salt, cinnamon, grated zucchini, chocolate chips

semisweet chocolate (melted ), sweetend low-fat plain yogurt, double strength brewed coffee, eggs, vanilla, flour, baking soda, sugar, salt

plain nonfat yogurt, frozen partially thawed orange juice concentrate, oranges, peeled and sectioned, semi-sweet chocolate chips, shortening

vegetable oil, water, peanut butter, whole wheat flour , plus, whole wheat flour, eggs, baking powder, vanilla extract, stevia powder, butterscotch flavoring, flaked coconut

stevia, blend (i use truvia brand, it s equal to about 2/3 cup sugar), cider vinegar, vegetable broth, vegetable oil, spicy mustard, marjoram or 1 tsp basil, parsley flakes, green beans, kidney beans, wax beans, lima beans, bell peppers, thinly sliced, red onion, thinly sliced

unbaked 9-inch pie crust, stevia powder (or to taste), cinnamon, ginger, nutmeg, salt, eggs, pumpkin puree, low-fat evaporated milk

stevia powder, applesauce, warm water, warm water, dry yeast, vegetable oil, egg, salt, whole wheat flour, unbleached all-purpose flour, plus more for kneading, butter, softened, sugarfree all-fruit raspberry jelly, cinnamon, currants

bottled salsa (i use medium heat , chipotle salsa), corn (15 oz), drained, cornbread mix (7-8oz), like jiffy, cumin & chili powder, to taste, kidney beans, drained and rinsed, egg , for cornbread, onion, chopped, milk (i use skim), for cornbread, morningstar crumbles, oil, salt and pepper, to taste, shredded cheddar cheese, water

ears corn , on the cob, kernels removed and cob scraped for milk, self-rising medium to course ground cornmeal, baking powder, yogurt or buttermilk, soy milk, water, unbleached flour, egg, olive oil, ghee, honey , optional

flour (can use whole wheat), cornmeal, baking powder, baking soda, salt, egg, buttermilk, cottage cheese (can use plain yogurt), honey, butter or margarine, corn (thaw if using frozen)

frozen apple juice concentrate, cinnamon applesauce, low-fat vanilla soymilk, low-fat vanilla frozen yogurt, apple pie spice

strawberry , for puree, raspberries (combination of strawberry, blackberries or 1 lb blueberry) or 1 lb mixed berry, for sodas (combination of strawberry, blackberries or 1 lb blueberry), vanilla ice cream or 2 cups frozen yogurt, sparkling water or 4 1/3 cups seltzer water, chilled, lemon juice, cherry brandy , if desired (optional)