173422 dottie green bean salad Recipes

green beans, chinese black bean sauce (available at asian markets), dark soy sauce or 1 tbsp tamari, chinese rice wine or 2 tsp dry sherry or 2 tsp rice vinegar, sugar, chopped garlic, chopped ginger, scallions, chopped, white part only, chili paste or 4 -6 small dried red chilies, peanut oil , for stir-frying more if needed, sesame oil , for stir-frying (can use peanut oil, your preference)

green beans, water, green peppers, chopped, green onions, chopped, minced garlic, bacon bits, soy sauce, accent seasoning

cut green beans, boiling salt water , to cover beans, sliced almonds, chopped onion, butter, salt, black pepper, garlic powder, vinegar, bacon , fried crisp crumble

green beans, fresh, water , drinking, apple cider vinegar, salt , not iodized, red pepper flakes (per jar), garlic clove (per jar), head dill (per jar)

green beans, trimmed or 1 1/2 lbs chinese long beans, trimmed and cut into smaller lengths, oriental sesame oil, soy sauce, rice vinegar, golden brown sugar , packed, ground black pepper, sesame seeds, toasted

green beans, washed,ends snipped and cut into 2 inch pieces, vegetable oil, sesame oil, hot chili pepper, seeded and minced (or more ), fresh ginger, peeled and grated, bay leaf, onion , cut into small crescents, water, fresh bean sprouts, salt

green beans, distilled vinegar, water, kosher salt, garlic clove, fresh dill, crushed red pepper flakes

green beans or 1 lb haricot beans, toasted sesame oil, soy sauce, sesame seeds

green beans, olive oil, garlic, minced, balsamic vinegar, honey, onion powder, salt and freshly cracked black pepper, transfer the beans to a serving bowl and serve.

thick-sliced bacon strips, chopped, red onion, chopped, frozen cut green beans, petite diced tomatoes, undrained, brown sugar, seasoned pepper, seasoned salt, red beans, rinsed and drained

vegetable oil, tomato paste, fresh green beans , cut into 1 inch pieces, water, onion, cut into rings, green bell pepper, chopped, salt, ground turmeric, ground black pepper

progresso vegetable classics creamy mushroom soup, soy sauce, ground black pepper, progresso plain bread crumbs, green giant cut green beans, drained, french-fried onions

bacon, green beans, yellow beans, mushroom, garlic, sweet basil, thyme, salt & pepper

green beans , bush (round slim bean not flat), vinegar, water, canning salt, cayenne pepper (per jar) or 1 jalapeno pepper, with seeds no stems (per jar), garlic cloves, peeled, heads fresh dill, canning jars, 1 quart (sterilized)

green beans, trimmed to fit your jars, cayenne pepper, dill seeds (not dill weed), garlic, white vinegar, water, pickling salt

french style green beans, frozen, olive oil, ground beef, onion, finely chopped, garlic cloves, finely minced, salt, ground cinnamon, oregano leaves, tomato sauce, eggs, beaten, curd cottage cheese, sharp cheddar cheese, grated, sliced ripe olives, green onion, thinly sliced with green, parmesan cheese, grated

coarsely chopped, salted cashews, butter or margarine, honey, green beans , cooked tender and drained or 1 can cut beans, drained

fresh green beans, trimmed and cut into 2.5cm pieces (i don tsp see why you couldn tsp cheat and use frozen- would reduce your prep time massively!), cm piece of ginger, peeled and cut into fine strips, vegetable oil, black mustard seeds, ground cumin, ground turmeric, salt, fresh green hot chilli, finely chopped, lemon juice, chicken stock, chopped fresh coriander/ cilantro