930 dolma dalya vine Recipes
-
vine-ripened red and/or orange tomatoes (about 5 medium) and7 Morevine-ripened red and/or orange tomatoes (about 5 medium), onion (preferably white ), fresh cilantro sprigs, fresh serrano or jalapeno chiles, seeded and chopped, minced garlic, sugar, fresh lime juice, kosher salt and freshly ground black pepper8 ingredients
-
vine-ripened tomatoes, grated mozzarella cheese and7 Morevine-ripened tomatoes, grated mozzarella cheese, unseasoned bread crumbs, flat-leaf parsley leaves, minced, garlic, minced, oregano, extra-virgin olive oil, fine sea salt and fresh ground black pepper, be replaced with basil30 min, 9 ingredients
-
-
vine-ripened tomatoes, red pepper and11 Morevine-ripened tomatoes, red pepper, red chillies (finely chopped ), cucumber, shallot (finely chopped ), parsley (finely chopped ), mint (finely chopped ), harissa (or to taste), sherry vinegar, olive oil, crushed walnuts, pomegranate molasses, fresh lemon juice2 min, 13 ingredients
-
-
Smeared Tomato Bruschetta with Extra-Virgin Olive Oil, Torn Basil, and Salt (Michael Chiarello)vine ripened tomatoes, garlic, whole, basil , torn and4 Morevine ripened tomatoes, garlic, whole, basil , torn, drizzle of quality extra-virgin olive oil, grilled country bread, ground salt, freshly ground black pepper10 min, 7 ingredients
-
Stacked Caprese Salad (Tyler Florence)vine-ripened tomatoes, stems left on and4 Morevine-ripened tomatoes, stems left on, balls buffalo mozzarella, fresh basil leaves, extra-virgin olive oil, red wine vinegar15 min, 5 ingredients
-
Steak Au Poivre and Broiled Stuffed Tomatoes (Rachael Ray)vine ripe tomatoes, red or yellow, tops trimmed and seeded and12 Morevine ripe tomatoes, red or yellow, tops trimmed and seeded, extra-virgin olive oil, for drizzling , plus 1 tbsp extra-virgin olive oil, salt and freshly ground black pepper, bread crumbs or 1 slice, 1/2-inch thick , stale crusty bread, torn, grated parmigiano-reggiano, crushed red pepper flakes, garlic, chopped, arugula leaves , the tops of 1 bunch, new york strip steaks, 1-inch thick, coarse ground black pepper, olive oil or cooking spray , to coat skillet, good brandy, butter25 min, 13 ingredients
-
Stuffed Tomatoes (Sunny Anderson)vine-ripened tomatoes, salt, bread crumbs, garlic, minced and4 Morevine-ripened tomatoes, salt, bread crumbs, garlic, minced, chopped fresh basil leaves, freshly ground black pepper, grated parmesan, olive oil50 min, 8 ingredients
-
Sundried Tomato Pestovine ripe tomatoes, garlic , roasted and4 Morevine ripe tomatoes, garlic , roasted, extra virgin olive oil, fresh oregano, leaves fresh basil, salt6 ingredients
-
Tomato Garnish (Michele Urvater)vine ripened tomatoes ., capers, drained and4 Morevine ripened tomatoes ., capers, drained, sherry wine vinegar, touch of olive oil, salt and freshly ground black pepper, snipped chives35 min, 6 ingredients
-
Tomato Garnishvine ripened tomatoes ., capers, drained and4 Morevine ripened tomatoes ., capers, drained, sherry wine vinegar, touch of olive oil, salt and freshly ground black pepper, snipped chives6 ingredients
-
Vegetable Paella (Food Network Kitchens)vine-ripened plum tomatoes, kosher salt and16 Morevine-ripened plum tomatoes, kosher salt, extra-virgin olive oil, plus more for drizzling, onion, finely chopped, garlic, finely chopped, paprika, cayenne pepper, saffron threads, fennel, cut into 8 wedges, baby artichokes, trimmed and halved (see below ), japanese eggplant , cut into 2-inch pieces, shiitake mushrooms, stemmed, dry white wine, short-grain paella rice, haricots verts or string beans, halved if large, capers, drained, piquillo or roasted red peppers, cut into strips, chopped fresh parsley, for garnish (optional)1 hour 30 min, 18 ingredients
-
Vine-ripe Tomato Salad with Queso Fresco, Cilantro, and Serranotomatoes, red onion, thinly sliced, serrano, thinly sliced and6 Moretomatoes, red onion, thinly sliced, serrano, thinly sliced, chopped cilantro leaves, queso fresco, mexican oregano, extra-virgin olive oil, white wine vinegar, salt and pepper5 min, 9 ingredients
-
Wolfgang's Salad Tasting Plate: Mozzarella Tomato Saladvine-ripened tomatoes and5 Morevine-ripened tomatoes, ball bufula mozzarella (approximately 4 oz), salt and freshly ground black pepper, olive oil, balsamic vinegar, basil chiffonade10 min, 6 ingredients
-
Tomatoes With Roasted Mozzarella And Roasted Chile...vine ripe tomatoes, fresh mozzarella and11 Morevine ripe tomatoes, fresh mozzarella, roasted peeled green chili, extra virgin olive oil, roasted chopped garlic clove, fresh basil, balsamic vinaigrette, extra virgin olive oil, balsamic vinegar, dijon mustard, chopped garlic, salt, freshly ground black pepper13 ingredients
-
Tomatoes With Marinated Mozzarella And Garlic Sals...vine ripe tomatoes, fresh mozzarella and11 Morevine ripe tomatoes, fresh mozzarella, roasted peeled green chili, extra virgin olive oil, roasted chopped garlic clove, fresh basil, vinaigrette, extra virgin olive oil, balsamic vinegar, dijon mustard, chopped garlic, salt, freshly ground black pepper13 ingredients
-
Vine Riped Tomato La Caprese Salad For Onebeefsteak tomato, fresh mozzarella cheese and4 Morebeefsteak tomato, fresh mozzarella cheese, leaves fresh basil, coarsely ground black pepper, white wine vinegar, extra virgin olive oil6 ingredients
-
Greek Saladvine ripe tomatoes, cut into chunks and11 Morevine ripe tomatoes, cut into chunks, red onion, thinly sliced, cucumber, cut into bite-size chunks, red bell pepper, seeded and chunked, green bell pepper, seeded and chunked, kalamata black olives, several sprigs fresh flat-leaf parsley , about 1/2 cup, ib feta cheese, extra-virgin olive oil, red wine vinegar, dried oregano , crushed in palm of your hand, coarse salt and black pepper12 ingredients
Related searches:
- dolma dalya algerian tomato pepper stuffed vine leaves
- dolma grape leaves
- dolma pepper stuffed
- dolmas with and sauce
- dolmas with lamb and
- dolma algerian stuffed
- dolma stuffed vegetables
- dolma algerian stuffed vegetables
- potato vine
- red vines
- off vine
- tomato vine
- vine leaves
- vine ripe
- stuffed vine leaves
- armenian dolma
- wild vine
- green vine