38569 dobo bacon salmon Recipes

bacon, salmon, cut into 2 portions, olive oil, mayonnaise, dried dill weed, freshly grated lemon zest, country-style bread, toasted, tomato, green leaf lettuce leaves

bacon, diced, onion, chopped, celery, chopped, dried thyme, bay leaf, clam juice, red potatoes, unpeeled, milk or 2 cups light cream, water, green peppers or 1 red pepper, thinly sliced, salmon, cut in 1/2 inch pieces, dried dill (optional) or 1 tsp fresh dill (optional), cooked white rice (optional)

salmon fillets (about 6 oz. each), skin removed, salt and pepper, bacon (about 4 oz. total ), olive oil, loosely packed arugula, lemon juice

bacon slices, cut crosswise into 1-inch pieces, onion, cut into 1/2-inch cubes, celery ribs, cut into 1/2-inch cubes, boiling potatoes, peeled and cut into 1-inch cubes, salt, black pepper, water, whole milk, skinless salmon fillet, trimmed of dark flesh, then cut into 1-inch pieces, chopped fresh dill, unsalted butter

bacon, onion, chopped, cooked flaked salmon, diced peeled potatoes, chicken stock, milk, salt and pepper, cream-style corn

salmon , butterflied ( steaks may also be used), mayonnaise, sweet onion, diced, tomatoes, diced, fresh mushrooms, diced, smoked bacon, diced, capers, lemon , juice of, salt and pepper

bacon, chopped onion, garlic clove, chopped, all-purpose flour, milk, diced pared potato, salmon, drained, corn kernels, drained, diced red bell pepper, salt, fresh ground pepper

salmon, skinned and deboned and cut into 1 1/2-inch pieces, vegetable stock, dry white wine, bacon, diced, button mushrooms, sliced, onions, thinly sliced, heavy cream, yukon gold potatoes, peeled and diced, dill, chopped

salmon , de-boned and cleaned, potatoes, peeled and cubed, heavy whipping cream, cold whole milk, garlic salt, bacon , crisply fried and crumbled, shredded sharp cheddar cheese, cornstarch

bacon, cooked and crumbles, russet potato, peeled and cut into eighths (1/2 lb), butter, milk, plain yogurt, chives, shredded cheddar cheese, salt , pepper to taste, parmesan cheese, salmon fillet, salt , pepper to taste

salmon, skin-on fillet, small bones removed, salt and black pepper, to taste, fresh lemon, in slices, sliced bacon, mayonnaise, minced garlic cloves or 1/4 tsp garlic powder, mustard (optional), aluminum foil

artichoke, yukon gold potatoes, scallions, ears corn, bacon, salmon fillets, salt and pepper, olive oil, butter, lemon, juiced

bacon , cooked until crispy, crumbled, fat reserved, chopped onion, egg, mayonnaise, dijon mustard, sugar, lemon , zested, wild salmon , checked for large bones, baked or boiled russet potato, peeled , and fluffed with a fork, bread crumbs, grated parmesan, freshly ground black pepper, vegetable oil

bacon, chopped, onion, thinly sliced, salmon fillets, cut into 1 inch cubes, chicken broth, fresh spinach, rinsed and thinly sliced, garbanzo beans, drained, salt and pepper to taste

bacon, 1 slice, uncooked , cut into 1/2 inch pieces, unsalted butter, mushrooms , cut into 1/4 inch slices (about 3/4 cup), kosher salt, fresh ground black pepper, leek, finely chopped (1/2 cup), shallot, finely chopped (1 tsp), light red wine , such as pinot noir or 1 cup beaujolais wine, thyme, salmon fillets, 1 inch thick with the skin on, rinsed and patted dry

bacon , slices cut crosswise into 1-inch pieces, onion, cut into 1/2-inch cubes, celery ribs, cut into 1/2-inch cubes, boiling potato, peeled and cut into 1-inch cubes, salt, black pepper, water, whole milk, skinless salmon fillet, trimmed of dark flesh, then cut into 1-inch pieces, chopped fresh dill, unsalted butter

salmon fillets, lemon , juice of, olive oil (divided ), dill weed, bacon, diced carrot, diced onion, diced celery, diced peeled potatoes, water or 1 1/2 cups fish stock, milk, flour, shredded gouda cheese, diced scallion

bacon, chopped, shallots, chopped, chopped fresh dill, yukon gold potatoes, peeled and diced, carrots, diced, kosher salt, sliced white mushrooms, brussels sprouts, halved (quartered if large), egg yolks, half-and-half, dry white wine or fresh lemon juice, skinless salmon fillet, cut into 2-inch pieces, freshly ground pepper