62735 dill purses carrot ejjet jazar Recipes

carrots, chopped, onion, chopped, dry white wine, fresh dill, fresh dill, chopped, lemon, sliced, salt, water, plain yogurt, drained capers, chopped, lemon juice, pepper, skin-on salmon fillets

hard-cooked eggs, mayonnaise, snipped fresh dill, dijon mustard, salt and pepper, carrot, fresh dill sprigs

uncooked pearl barley, water, butter, minced onion, salt, bay leaves, carrots, chopped, stalks celery, chopped, dry white wine, mushrooms, chopped, dried dill weed, soy sauce, turkey broth, ground black pepper to taste

red, white, and/or yellow pearl onions (about 2 cups), baby carrots with tops* (about 40), peeled and trimmed, white-wine vinegar, water, sugar, dill seeds, salt, celery ribs, cut into 4- by 1/2-inch sticks

carrots , cut into 1/2-inch pieces, celery ribs, cut into 1/2-inch pieces, onion, coarsely chopped, russet potatoes, peeled and cut into 1/2-inch pieces, unsalted butter, water, whole milk, chopped dill

vegetable oil, lemon juice, minced fresh dill, salt, frozen crinkle cut carrots thawed

carrots-peeled and sliced, butter, brown sugar, dill-chopped, salt, pepper

carrots diagonally sliced, corn starch, lemon juice, water, margarine, dried dill, grated lemon rind, salt

a lb of carrots, onion, sweet red pepper, grain rice, butter, water, grated orange peel, chicken broth, orange juice, fresh dill, salt, pepper, sage, dried marjoram, thyme, rosemary

carrots, scraped and diagonally sliced, cornstarch, lemon juice, water, light butter, chopped fresh dill, grated lemon rind, salt

sliced carrots, diced green pepper, minced fresh dill, honey, butter, lemon juice, salt, ground ginger

salmon fillets, skinned and boned, salt, sugar, lemon juice, lemon wedge, rye bread, fresh dill, finely chopped, lemon peel, italian parsley, leaves only, onions, thinly sliced, carrots, thinly sliced, bay leaves, mixed peppercorns, sugar, salt, fresh ground black pepper, clear malt vinegar, dry white wine, egg yolks, dijon mustard, sugar, vegetable oil, white wine vinegar, dill leaves, finely chopped

fresh green beans or 4 lbs yellow beans, about, distilled white vinegar, bottled water, pickling salt or 3 tbsp kosher salt, sugar, fresh dill, rinsed and stemmed (1/2 bunch per jar), garlic, peeled and halved (1 or 2 per jar), baby carrots , halved lengthwise (2 halves per jar), serrano chilies, rinsed and stemmed (1 whole chile per jar), onion , cut into 6 1/4 inch slices (1 slice per jar), lemon, cut in 6 1/8 inch slices and seeded (1 slice per jar), bay leaves or 12 small (1 or 2 per jar), whole black peppercorns (6 per jar), whole green peppercorns (3 per jar), whole pink peppercorns (3 per jar, pretty) (optional), whole juniper berries (1 per jar) (optional), mustard seeds, dill seed

chicken stock, shredded carrots ( ones from grocer in bag work good), more large potatoes cubed, minced garlic, sliced celery, polish dills grated, milk, flour, egg, sour cream, fresh dill and parsley to taste, pepper to taste

carrots , cut into 1/2-inch pieces, celery ribs, cut into 1/2-inch pieces, onion, coarsely chopped, russet (baking) potatoes, peeled and cut into 1/2-inch pieces, unsalted butter, water, whole milk, chopped dill

unsliced pumpernickel (not black russian bread), unsliced seeded rye bread, carrots , halved lengthwise and cut into 1/2-inch pieces, celery ribs, halved lengthwise and cut into 1/2-inch pieces, onions , cut into 1/2-inch pieces, vegetable oil, unsalted butter, cremini mushrooms, trimmed and quartered, chopped fresh dill, chopped fresh flat-leaf parsley, caraway seeds, lightly crushed, chicken broth

red wine vinegar, honey, dijon mustard, salt, pepper, olive oil, green cabbage, finely shredded, carrots, peeled and coarsely grated, granny smith apples, cored and coarsely grated, minced fresh dill, salt and pepper