438 dill ham ham Recipes

fresh green beans , cut into 1-inch pieces, potatoes, peeled and cut into 1-inch cubes, ham, cubed, cooked, onion, chopped (1 large), water, cooking oil, all-purpose flour, fresh dill, snipped or 1 tsp dried dill, crushed (i do not like dill so i added 1/2 tsp. basil and 1 bay leaf.), salt, black pepper, milk or 1 cup half-and-half or 1 cup light cream

unsalted butter, melted, maple syrup, chopped fresh dill or chives; if using dried herbs, use 1 1/2 tsp, eggs, salt, black pepper, dill or chive sprigs for garnish (optional), toasted, buttered whole-wheat bread cut into triangles (optional)

kosher dill pickles, whole, cream cheese, softened, sour cream (or you can use all cream cheese), meat (deli-sliced roast beef or ham, not ultra thinly sliced), horseradish cream (optional, but really good with roast beef)

shell pasta, cooked, shredded sharp cheddar cheese, cubed ham, frozen tiny peas , defrosted, mayonnaise, salad dressing (recommend miracle whip), seasoning salt, black pepper, garlic salt, fresh dill, chopped or 1 tbsp dried dill

lettuce, slices for garnish, cream cheese, softened, fresh dill (i used dillweed), pimento stuffed olives, sliced, deli turkey (more if needed), deli ham (more if needed), dill pickle spears, accent seasoning (optional), black pepper

hard boiled eggs, finely chopped, underwood deviled ham, mayonnaise, shredded cheddar cheese, onion powder, salt, pepper, dill pickle relish, crackers , chips, veggies for dipping

buns (aunt millie s mini-sub), pork (curly s pulled without sauce), ham (from spiral-cut ), yellow mustard, miracle whip, dill pickles (claussen long sandwich slices), baby swiss cheese

sliced ham , cut into julienne strips, sauerkraut, rinsed and drained well, swiss cheese, coarsely grated, caraway seed, chopped dill weed, mayonnaise , as needed

red potatoes, carrots, peeled, onion, chopped, sweet peas, drained, sandwich ham, chopped, dill pickle cubes, ranch dressing, salt and ground black pepper to taste

onion, chopped, butter, king arthur unbleached all-purpose flour, dill weed, garlic salt, pepper, chicken broth, half-and-half cream, dijon mustard, cooked wild rice, mushroom stems and pieces, drained, fully cooked ham (about 3/4 lb), shredded cheddar cheese, minced fresh parsley

farfalle pasta, mayonnaise, sour cream, cider vinegar, prepared dijon-style mustard, white sugar, ground black pepper, dried dill weed, salt, green seedless grapes, halved, diced ham, chopped green onion, diced cheddar cheese

olive oil, onion, thinly sliced, zucchini (3/4 lb), garlic, cooked ham, diced, shredded swiss cheese, sour cream, dill weed, salt, pepper, butter, melted, breadcrumbs, grated parmesan cheese, pie shell, half baked

green beans, potato, dill or 3 sprigs fresh, onion, salt and pepper, water, enough to cover potatoes and beans, bacon or ham, pieces

unsliced bread (use a crusty french or italian loaf about 15-inches long), mayonnaise (can use more ) or 1/4 cup salad dressing (can use more), ripe firm tomatoes, thinly sliced, prosciutto, thinly sliced (italian ham), italian dry salami, sliced cheddar cheese (to taste), ham slices (just use the regular sliced ), sliced provolone cheese (to taste), sliced dill pickles (to taste), shredded iceberg lettuce, fresh ground black pepper, sweet pickled peppers (or to taste), italian salad dressing (or to taste) or 1/4 cup vinaigrette (or to taste, i use kittencal s creamy )

all-purpose flour, double-acting baking powder, baking soda, salt, sugar, chopped dill, cold vegetable shortening, sour cream, milk, mushrooms, sliced, unsalted butter, minced shallot, all-purpose flour, chicken broth, heavy cream, frozen peas, thawed, fresh lemon juice, salt, chopped fresh dill, cooked chicken, cooked ham , cut into cubes (about 3/4 cup)

sour cream, mayonnaise, deviled ham, green onion top, chopped, dill weed (or more to suit your taste), beau monde spice

left over ham (diced or cubed ), green onions, chopped (tops and bottoms), mayonnaise, prepared mustard, celery ribs, peeled diced, paprika, sweet pickle relish or 1 tbsp dill pickle relish, pickle juice, hot sauce or cayenne pepper, salt & freshly ground black pepper