151 dijon ham glaze Recipes

boneless ham, pineapple juice, fresh ginger (cut into about a 1-inch piece and sliced ), garlic cloves, coarsley chopped, whole cloves (use as many as you need ), dijon mustard ( only for this!), light brown sugar, pineapple rings, maraschino cherries

bone-in ham (precooked), brown sugar, pineapple juice, orange juice, honey, orange zest, dijon mustard

dijon mustard (75 ml), maple syrup (125 ml), apple cider vinegar (75 ml), hot pepper sauce (2 ml), soy sauce (15 ml), ham, cooked, black pepper, coarsely cracked

eggs, milk, quick-cooking oats, ground fully cooked ham, brown sugar, cornstarch, pineapple juice, light corn syrup, cider vinegar, dijon mustard

pineapple slices, boneless fully cooked ham steaks (2 steaks), brown sugar, dijon mustard, maraschino cherries

sliced pineapple, boneless fully cooked ham steaks (about 2 lb), brown sugar, dijon mustard, maraschino cherries

ham, apricot jam, brown sugar, dijon mustard, orange (zest)

fully cooked bone-in ham (7 to 9 lb), cornstarch, cold water, dark brown sugar, divided, unsweetened crushed pineapple, undrained, lemon juice, dijon mustard, salt, light brown sugar

honey, molasses, bourbon, orange juice, dijon mustard, ham , fully cooked

ham (fully cooked bone-in), apple cider, honey, cider vinegar, dijon mustard, butter, chili powder, apple pie spice

fully cooked, bone-in (1/2-inch-thick ) center-cut ham steak, orange juice, pineapple tidbits in juice, golden raisins, dijon mustard, cornstarch, cold water

a 12- to 14-lb sh nkless skinless smoked-cured h m, whole cloves for studding ham, apple jelly, dijon mustard, assorted relishes such as pickled watermelon rind and pickled bell peppers, brandied fruits

bone in ham, apricot jelly, brown sugar, dijon mustard, cider vinegar, worcestershire sauce, panko breadcrumbs, chopped parsley, chopped chives, grated zest of lemon

ham, water, brown sugar , packed, dijon mustard, key lime juice

sliced ham, pepper, maple syrup, dijon mustard, cidar vinegar

bone-in half ham, spiral-sliced, oven cooking bag (plastic), maple syrup, orange marmalade, unsalted butter, dijon mustard, ground black pepper, ground cinnamon, ruby port, cherry preserves, dark brown sugar, ground black pepper