96468 dijon bleu beans pecans Recipes

all-purpose flour, sea salt, freshly ground black pepper, coarse grained dijon mustard, eggs, pecans, finely chopped, fresh or dried breadcrumbs, skinless halibut fillets, butter, dijon cream sauce

frozen baby lima beans, frozen cut green beans, red kidney beans, rinsed and drained, white kidney or cannellini beans, rinsed and drained, white vinegar, sugar, dijon mustard, vegetable oil, salt

fresh green beans, trimmed, red wine vinegar, olive oil, dijon mustard, salt, pepper, grape tomatoes, halved, red onion, sliced, grated parmesan cheese

boneless skinless chicken breast halves, honey, dijon mustard, chopped pecans

pecans, toasted, cream cheese, blue cheese, milk , as needed, crescent rolls, pecan halves

dijon mustard, honey, orange juice, milk, butter, lemon juice , to taste, ground mustard (optional), salt, ground black pepper, chopped pecans, skinless, boneless chicken breast halves

dijon mustard, honey, orange juice, milk, butter, lemon juice , to taste, ground mustard, salt, ground black pepper, chopped pecans, boneless skinless chicken breast halves

green beans, garlic powder, margarine, melted, white wine, dijon mustard, worcestershire sauce

green beans, can use fresh or frozen, butter or 2 tbsp margarine, fresh lemon juice, dijon mustard, dill weed, almonds, toasted, salt and pepper

thick-cut quality bacon, green beans, fresh or frozen, pecan halves, crumbled blue cheese, extra virgin olive oil, apple cider vinegar, dijon mustard

chopped shallots, olive oil, dijon mustard, pecans, salt, fresh green beans, bleu cheese

dijon mustard, chopped pecans, honey, skinned/boned chicken breast halves

butter, dijon mustard, honey, pecans, finely ground (about 1.5 cups), boneless chicken breast halves, pounded to 1/4-inch thick, vegetable oil, sour cream, salt, pepper

red onions, finely chopped, dried parsley, olive oil, red wine vinegar, dijon mustard, salt, black pepper, green beans, trimmed

trimmed fresh green beans, light butter, melted, dijon mustard, chopped fresh parsley, grated lemon rind, salt

boneless, skinless chicken breasts, honey, dijon mustard, ground pecans

bleu cheese crumbles (recommended : treasure cove), plain bread crumbs, fines herbs (recommended : spice islands), olive oil , plus 1 tbsp, filet mignon steaks, salt and freshly ground black pepper, for seasoning, plus 1/2 tsp black pepper, cognac, organic beef stock (recommended : swanson), crushed garlic (recommended : christopher), frozen chopped onion (recommended : ore-ida)

bleu cheese crumbles, green onions, finely chopped, sour cream (can use light or fat free), mayo (can use light...i wouldn tsp use fat free), worcestershire sauce, garlic powder