141 diablo rojo Recipes

olive oil, pork loin or 1 lb pork shoulder, trimmed and cubed, onion, chopped, garlic cloves, minced, white hominy, drained, red chili sauce, chicken broth, white onion, chopped, radish, sliced, lemons , wedged, cilantro, chopped

water, stewing pork, garlic cloves, sliced, white onion, sliced, hominy, drained, new mexico chile powder, salt, dried oregano, dried new mexico chiles, stems removed, extra virgin olive oil, white onions, finely diced, garlic cloves, chopped, dried oregano, flour, ground cumin, ground new mexico chile, fine grain sea salt, lime

oregano , yucateco toasted in a heavy skillet (or mexican ), cumin seed, annatto seeds (aka achiote), whole allspice, peppercorn, water (vinegar s better) or 3 -6 tbsp white vinegar (vinegar s better)

dried new mexico chiles (stems removed ), roma tomato, white onion, garlic cloves, salt

pork shoulder, water, chicken broth, kosher salt, garlic cloves, chopped, dried mexican oregano, ground cumin, enchilada sauce , depending on how spicy you want it, white hominy, drained and rinsed, onion, chopped (optional), cilantro, chopped (optional), cabbage, shredded (optional), radish, thinly sliced (optional), limes, cut into wedges (optional), tostadas (optional)

dried chile , de arbol, dried ancho chiles, garlic cloves, chopped, boneless pork shoulder, trimmed, ground cumin, vegetable oil, onion, chopped, chicken broth, dried oregano, bay leaf, white hominy, rinsed and drained, avocado, cabbage, shredded, onion, diced, radish, sliced, cilantro, lime, quartered, tortilla

roasted red peppers, whole (not in vinegar, otherwise flavored), garlic cloves, olive oil, anchovies

all-purpose flour, salt, pepper, eggs, beaten, milk, ground cracker crumbs , bread crumbs (esp. panko), sole fillets (petrale, lemon or rex , or flounder), vegetable oil (more if needed), whole dried red chili (chiles de arbol), boiling water, chopped onion, garlic cloves, minced, coarsely chopped cilantro, paprika, ground cayenne pepper (adjust accordingly, as it s hot!), dried red pepper flakes, chili powder, salt, lemon juice, ground cumin

raw rice, lard or 3 tbsp olive oil, tomato, white onion, garlic cloves, black pepper, celery, cut in half, parsley sprig, chicken broth (home made is best), lime , juice only, salt , to taste (optional)

ice, salt , for around rim, clamato juice, beer, bloody mary mix, lime juice, soy sauce, tabasco sauce, worcestershire sauce, lime wedges

fresh red pepper , veined and chopped (a mix of both hot and sweet, depending on your preference), garlic cloves, chopped, key lime juice (about 3 limesa worth), olive oil, water, chopped fresh cilantro, diced scallions or 1/4 cup green onion, salt and pepper

extra virgin olive oil, white onion, halved and sliced, garlic, dried ancho chile powder, masa harina, salt, chicken broth, divided, shiitake mushrooms, stemmed and sliced 1/4 inch thick (3 cups), zucchini, cut into 1/4 inch cubes, flat leaf parsley, boneless skinless chicken breast halves, cut crosswise into 1/2 inch slices, lime wedge, for garnish

uncooked pumpkin, peeled and cut into pieces, bay leaves, broken in half, olive oil, yellow onion, chopped, garlic cloves, minced, red chili pepper flakes, chicken stock or 6 cups broth, salt, fresh ground black pepper, ground allspice, mexican chocolate, chopped parsley (to garnish )

lean ground beef, onion, chopped (about 1 cup), green pepper, chopped (about 3/4 cup), swanson beef stock, tomato sauce, chili powder, garlic powder, uncooked long-grain white rice, shredded cheddar cheese (optional), sour cream (optional)

pork loin (cubed into 2 inch peices), chile , caribe (crushed flakes), chile , rojo, chicken stock, mexican oregano, cumin powder, red chili powder (prefferably chimayo or new mexican), garlic cloves (minced ), white onion (diced ), black pepper, red wine vinegar, salt, oil, flour

whole dried pasilla peppers, whole dried ancho chiles, whole dried mulato chiles, water, tomatillos (yellow ground cherries in lantern husks), roma tomatoes, raisins, sesame seeds, corn tortillas , dried in oven and chopped up, garlic cloves, roasted and peeled, duck broth or 2 cups chicken broth or 2 cups turkey broth, cinnamon, ground black pepper, ground allspice, salt, unsweetened chocolate squares, chicken fat or 3 tbsp peanut oil

beefsteak tomatoes, cored, dried guajillo chilies , wiped clean with a damp paper towel, garlic cloves, peeled, white onion, cut into 1/2 inch-thick rounds, whole allspice, vegetable oil, distilled white vinegar, granulated sugar, kosher salt , to taste, fresh poblano chiles, chicken drumsticks, skin removed, chicken thighs, skin removed, low sodium chicken broth, dried oregano, preferably mexican, kosher salt , to taste, fresh cilantro, fresh mint sprigs (6 inch), hominy, preferably white drained rinsed, head romaine lettuce , cored sliced crosswise 1/4 inch thick, radishes, trimmed and sliced 1/8 inch thick, limes, cut in thirds, dried mexican oregano, arbol chiles, powder or 3/4 tsp cayenne pepper, kosher salt , to taste

green tomatoes (husks removed and washed ) or 8 -9 tomatillos (husks removed and washed), handful dried red chili (acording to taste and spicyness), salt (acoroding to taste), onion (chopped ), cilantro (acording to taste)