14854 diablo chile rellenos Recipes

jumbo shrimp (about 1 1/2 lb), peeled and deveined, ancho chile powder, garlic salt, ground coriander, dried oregano, ground cumin, freshly ground black pepper, extra-virgin olive oil, avocado and corn salsa

extra-virgin olive oil (preferably spanish), garlic, thinly sliced, shrimp, shelled and deveined, dried red chiles (plus more for garnish, if desired), brandy, chopped fresh parsley

boiling water, beef bouillon granules (see *), tomato sauce, dried onion flakes or 1/4 cup minced fresh onion, garlic powder, dried ancho chile powder, cumin, cocoa powder, cider vinegar, tabasco sauce or your favorite hot sauce, to taste (i used somewhere between 1/4 to 1/2 tsp, cause i m a whimp), salt and pepper, to taste, good quality frozen meatballs

idaho potatoes, peeled and cubed (22-24 ozs.), unsalted butter, milk, garlic cloves, minced, fresh corn kernels, pure chile powder, honey, cilantro, chopped, salt

tomatoes, chopped onion, green onions, chopped, fresh jalapeno chiles, stem and pitch removed (seeds optional), fresh habanero peppers, stem and pitch removed (seeds optional), serrano chilies, stem and pitch removed (seeds optional), chopped fresh cilantro, fresh lime juice, salt

serrano peppers or 1 -3 jalapeno chile, seeded and minced, ancho chili, dried onion flakes, dried oregano, bourbon, worcestershire sauce, olive oil, white wine vinegar, minced garlic

dried new mexico chiles, washed, with stems and seeds removed, water, boneless beef chuck roast , trimmed of fat, all-purpose flour, kosher salt, black pepper, olive oil, yellow onion, chopped, beef stock or 2 cups water

poblano chiles , roasted and peeled, sweet butter, onion, peeled &,finely chopped, garlic, peeled &,minced, ears corn , kernels only, coarse salt, black pepper, ground, farmer cheese, creme fraiche, monterey jack cheese, grated

olive oil, for brushing, unpeeled garlic cloves, new mexico peppers or 1 1/2 lbs anaheim chilies or 1 1/2 lbs poblano chiles, chopped cilantro, ground cumin, fresh lime juice, dried oregano, crumbled, water, kosher salt & freshly ground black pepper, sharp white cheddar cheese, shredded, ground sirloin, at room temperature, hamburger buns, good quality

fresh hot red or green chiles such as serrano or thai (about 20), rinsed and patted dry, distilled white vinegar, water, sugar, dried hot red-pepper flakes (optional)

star anise, fennel seed, pasilla chiles, seeded, beef brisket , trimmed of excess fat and silver skin, kosher salt and freshly ground black pepper, boiling water, sherry vinegar, extra-virgin olive oil, onion, cut into fine dice, ripe tomatoes , grated on the largest holes of a box grater, or 1 (14-oz) can canned crushed tomatoes with juice, chicken stock

dried chiles de arbol, stemmed, coarse sea salt, grated lemon zest, fresh thyme leaves

water, sliced fresh ginger (about 4 oz; no need to peel), sugar, chopped serrano or jalapeno chiles, including seeds (see cooks notes), fresh mint leaves, unflavored gelatin (almost 1 1/4-oz packet), chilled heavy cream, sugar, sliced candied ginger, mint sprigs

vegetable oil, divided, onion, finely chopped, nonstick vegetable oil spray, all purpose flour, cornmeal, baking powder, salt, egg, shredded mexican cheese blend or 1/3 cup sharp cheddar cheese mixed with 1/3 cup crumbled queso fresco, divided, sour cream plus additional for garnish, canned creamed corn, minced seeded jalapeno chiles, tomato salsa (for garnish )

fresh orange juice, honey, minced canned chipotle chiles, garlic clove, coarsely chopped, ground cinnamon, avocado, halved, pitted, peeled, tomatillos (about 4 oz), husked, rinsed, coarsely chopped, fresh orange juice, more) hot pepper sauce, halibut fillets (each about 1 inch thick ), orange with skin , cut lengthwise in half, thinly sliced crosswise, ground cumin

beef roast (i find it s usually cheaper to buy a roast and cut it up myself) or 6 lbs stewing beef (i find it s usually cheaper to buy a roast and cut it up myself), red chili paste (sold in arizona by santa cruz chile, or you can make your own like this 1 hatch red chili sauce), bay leaves, onion, chopped, ground pepper, flour, shortening, garlic powder (or fresh minced garlic, to taste), dried oregano (to taste), ground cumin

ground beef, ground pork, vegetable oil, raisins, chopped walnuts, chopped blanched almond, stuffed green olive (with red pepper), viznaga apricots or apples or pear, tomatoes, boiled and peeled, plump garlic clove, onion, chopped, heavy cream, cream cheese, walnuts, sweet sherry (jerez dulce), poblano chiles, white onion, thinly sliced, garlic clove, finely chopped, dried herbs (marjoram, thyme, oregano), vegetable oil, water, cider vinegar, red pomegranate