Chile Colorado Meatballs Recipe

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Chile Colorado Meatballs
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Ingredients
12
Count
Nutrition
249
Calories
Total time
120
Minutes
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Ingredients:

Directions:

  1. In a large bowl, stir together the boiling water and bouillon granules until dissolved.
  2. Add remaining ingredients.
  3. Pour all into either a crockpot and cook on high for 2 to 3 hours (or low for 5 hours), or a large casserole and bake in preheated 350 degree F oven for 45 minutes.
  4. Enjoy! Serve as part of a Mexican-style combination dinner of enchiladas or tamales, rice, and refried beans- the sauce goes really well with other dishes on the plate.
  5. *Note:I prefer using 1 tsp of Maggi Chicken with Chipotle bouillon cube and 1 tsp of Chicken and Tomato bouillon cube instead of 2 tsp beef bouillon; please note that most Maggi bouillon cubes contain 2 tsps, so you'll be using half a cube.
  6. Another note: also, you can add another tsp of bouillon and cup of water to make more sauce if you want to add another pound of meatballs for more servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.78 Kcal (1042 kJ)
Calories from fat 93.16 Kcal
% Daily Value*
Total Fat 10.35g 16%
Sodium 755.27mg 31%
Potassium 295.07mg 6%
Total Carbs 15.41g 5%
Sugars 3.39g 14%
Dietary Fiber 6.53g 26%
Protein 24.6g 49%
Vitamin C 2.8mg 5%
Vitamin A 0.7mg 22%
Iron 2.8mg 15%
Calcium 54.4mg 5%
Amount Per 100 g
Calories 99.85 Kcal (418 kJ)
Calories from fat 37.39 Kcal
% Daily Value*
Total Fat 4.15g 16%
Sodium 303.14mg 31%
Potassium 118.43mg 6%
Total Carbs 6.19g 5%
Sugars 1.36g 14%
Dietary Fiber 2.62g 26%
Protein 9.87g 49%
Vitamin C 1.1mg 5%
Vitamin A 0.3mg 22%
Iron 1.1mg 15%
Calcium 21.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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