4949 diabetic gingerbread cupcakes Recipes

quality vodka, irish cream liqueur, kahlua liqueur, gingerbread syrup (found in the coffee isle), scoop vanilla ice cream (very soft,about half melted ), cream, pepperidge farm gingerbread cookie

honey, sugar, butter, flour, gingerbread seasoning, dutch-processed cocoa powder, egg, salts of hartshorn, potash, milk, dried fruit, chopped (as needed), walnuts, chopped (as needed), marzipan (as needed), raisins (as needed), rum (as needed), strawberry jam (as needed), praline paste , solid, cutable (as needed), raspberry jam (optional), coconut flakes (optional), white chocolate (optional), marzipan (optional)

espresso coffee, gingerbread-flavored syrup, milk, steamed, cream, ground nutmeg, ground cinnamon, vanilla powder

light cream, milk, ground cinnamon, freshly ground nutmeg, fresh ginger, peeled and sliced, egg yolks, granulated sugar, molasses, diced gingerbread (optional), chopped bittersweet chocolate (optional)

flour, dark brown sugar, unsweetened cocoa powder, ground ginger, baking powder, baking soda, cinnamon, nutmeg, gingerbread cake mix (the ingredients in the baggie), molasses, egg, warm water

vodka, cream, gingerbread-flavored syrup, nutmeg, cinnamon stick

enjoy life gingerbread spice cookies , processed into crumbs (1 1/2 cups), tapioca flour or 2 tbsp starch, brown rice flour, butter, pumpkin, sugar, salt, ground cinnamon, ground allspice, eggs, tapioca flour or 2 tbsp starch, milk , o

paper cupcake liners , for cupcake pans, white chocolate chips, plain white cake mix, whole milk, vegetable oil, egg, egg whites, pure vanilla extract, unsalted butter, at room temperature, powdered sugar, milk, almond extract, white chocolate

gingerbread mix, milk, raisins, water, brown sugar, butter (1-1/2 sticks), vanilla ice cream (optional)

cupcake, yellow cake mix (i use pillsbury ), mojito mix , i use stirrings simple mix, bacardi light rum, eggs (or per box directions ), vegetable oil, lime , zest of 1, lime , juice of 1, powdered 10x sugar, cream cheese, softened, butter, softened, lime , zest of 1, juice , of 1, bacardi light rum

gingerbread (spiced lebkuchen covered with bittersweet chocolate), crystallized ginger, finely chopped, walnuts, chopped, honey, butter, baking apples, honey, brown sugar, water, butter, cream, powdered sugar, crystallized ginger , slivers

vanilla ice cream, softened slightly, molasses, ground ginger (to taste), gingerbread cookies, broken into small pieces (pepperidge farm gingermen or gingersnaps)

onion, peeled (3 medium), apples, peeled and cored (11 oz.), butter, oil, bacon, orange , zest of (or 2 clementines), store-bought gingerbread, crumbled (makes 5 cups), eggs, beaten, fresh ground black pepper (approximately )

gingerbread cake mix, crushed pineapple in juice, pureed carrot baby food, quick-cooking oats, egg

gingerbread mix, canned canned solid-pack pumpkin, orange juice, egg, cream cheese (optional)

gingerbread (your own favorite recipe and add candied ginger), limoncello (italian lemon liqueur), chambord raspberry liquor (french raspberry liqueur), whipping cream, sugar, lemon zest, lemon juice

cupcakes, chocolate frosting, peanut butter filled cookies, vanilla frosting, tube of chocolate decorator s icing, semisweet chocolate chips, milk, chopped peanuts, dry chow mien noodles, cupcakes