4 diabetic cupcakes Recipes
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Diabetic Living Dark Chocolate-Peppermint Cupcakes With Whippedegg beaters egg substitute, thawed (or 2 eggs), butter and16 Moreegg beaters egg substitute, thawed (or 2 eggs), butter, cake flour or 1 1/4 cups all-purpose flour, unsweetened cocoa powder, baking powder, salt, extra-light vegetable oil spread , 60% to 70% tub-style, chilled, splenda sugar substitute , equivalent to 3/4 cup sugar, peppermint extract, nonfat milk, semisweet chocolate chips, semisweet chocolate chips, nonfat milk, cool whip lite, thawed, cool whip lite, thawed, crushed sugar-free red -and-white peppermint candies (optional) or 2 oz grated bittersweet chocolate (optional), dark chocolate, chopped, sugar-free red -and-white peppermint candy, coarsely crushed27 min, 18 ingredients
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Red Velvet Cupcake W/Whipped Cream Cheese Frosting for Diabeticslight cream cheese, softened and14 Morelight cream cheese, softened, fat-free cream cheese, softened, splenda granluated artificial sweetener, egg, oil, sugar, vanilla extract, splenda granulated artificial sweetener, cake flour , plus 2 tbsp, cocoa powder, baking powder, baking soda, buttermilk30 min, 15 ingredients
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