1046 di na Recipes

Rice noodle (thin vermicelli), Oil for deep fry, Water, Chicken stock cube, Mixed seafood meat (mussels shrimp shellfish... but no shells!), Corn flour, Buk choi cut long sliced, Carrot peeled and cut thinly sliced, Mushroom / fresh mushroom it great

Bean sprouts, Dried anchovies for broth., Dried kelp 10*10 cm size for broth., Minced garlic, Green onion, thinly sliced, More of salt, Fish sauce (three crabs brand), A couple of drops of sesame seed oil, Water for broth

Vegetable oil, Sugar, Vanilla extract, Egg, All-purpose flour, Baking soda, Salt, Diced strawberry, Blueberries, Raspberries

Lean ground beef, thawed (no more than 15% fat or it ll be swimming in grease and shrink up on you...we use 10% or less and i), Horseradish sauce, Light mayonnaise (or full fat..but fat free has too much water in it), Minced garlic (we use the garlic in a jar that comes pre-minced or minced microwave roasted garlic), Favorite barbecue sauce (we used masterpiece smokey flavor), Acini di pepe pasta (can substitute with couscous), Acini di pepe pasta (can substitute with couscous), Eggs, Ground quick-cooking oatmeal or 1/2 cup crushed ritz cracker, Brown sugar (i use sugar in the raw), Ketchup, Brown sugar

Bresaola (3 1/2 oz), Spreadable fresh goat cheese (2 7/8 oz), Eggs, Arugula leaf (rocket), Butter, Milk, Salt, Pepper

Boneless pork loin or leg, Boneless veal leg, Salt and pepper to your liking, Garlic, minced, All-purpose flour, Seasoned bread crumbs, A dash of oxo instant chicken seasoning or mrs. dash, Seasoned salt , paprika, onion and garlic powder, Egg, beaten, Vegetable oil for frying

Kilo ground pork (with fat in ), Dry oregano, Salt, Garlic, minced, Pepper, Sukang tagalog or ilocos

Young carrots, Butter, Milk, Salt and pepper to taste, Heavy cream, Egg yolks, beaten, Chopped parsley

Apples, cored, Cherry , plum or strawberry jam, Sugar, Nutmeg or cinnamon, Red wine, Vanilla

Chopped washed swiss chard, Dijon mustard, Dried dill, Honey, Lo na chicken broth, Whole minced garlic cloves, Salmon, Whole small onion chopped, White wine vinegar

Cottage cheese , low fat low na, Strawberries, Canteloupe, Banana

Green pepper chopped, Water, Ground beef, Ribs celery chopped, White or yellow onions chopped, Fresh garlic minced, Tomato sauce, Reduced na tomato juice, Diced tomatoes, Teas reduced na beef bouillon granules, Teas chili powder, Teas salt, Kidney beans rinsed and drained, Cabbage chopped

Olive oil, Sea scallops, Shrimp, peeled and deveined, Calamari rings, Mussels, cleaned and debearded, Littleneck clams , scrubbed and rinsed, Crushed tomatoes, Water, Chopped clams, Olive oil, Yellow onion, chopped, Red pepper flakes, Chopped garlic, Dried oregano, Dried parsley, Salt, Linguine pasta

Extra-virgin olive oil, Garlic cloves, peeled, Fresh rosemary sprig, Bay leaf, Lamb stew meat, fat trimmed , meat cut into 3/4-inch chunks, Dry white wine, Tomatoes, cored, coarsely chopped, More) water, Salt, White-skinned potatoes, unpeeled, More) all purpose flour, divided, Salt, Scant ) ground nutmeg, Egg, beaten to blend, Butter

Chicken liver, rinsed and dried, Onion, chopped, Garlic cloves, crushed, Olive oil, Dry white wine or 3/4 cup vermouth, Italian seasoning (or 1/2 tsp each basil and oregano, and a pinch of rosemary), Salt and pepper, Orzo pasta or 3/4 cup acini di pepe pasta or 3/4 cup other small shaped pasta, Parmesan cheese , if desired

Lump crabmeat (or fresh ), Mussels, Fresh ahi tuna, Prawns, peeled and deveined, 12-14 count, Scallops, Diced onion, purple, Minced garlic cloves, Pinot grigio wine, Pecorino romano cheese, grated, Heavy whipping cream, Butter, Garlic, chopped, Kosher salt, Pinot grigio wine, Parmesan cheese, shredded, Black truffles, shaved, Truffle oil , truffles oil, black, Frozen green pea, Lemon pepper, Lemon juice, Sugar, Crusty italian bread , with olive oil and black pepper for dipping, Roasted red and yellow peppers, diced, Olive oil, Pignoli nut, Capers, Leaves fresh basil, chopped, Scallion top, chopped, Oregano, chopped, Farfalle pasta or 1 lb orecchiette, reserve 1cup pasta water, Flour

Broiler chickens, cut into 8 pieces, Olive oil, Onion, peeled and chopped, Green pepper, seeded and diced, Garlic cloves, peeled and chopped, Prosciutto di parma, chopped or 2 oz sliced prosciutto di parma, Italian-style diced tomatoes, Stuffed green olive, Chopped fresh basil, Chopped fresh rosemary