24 deviled egg with dill relish Recipes

boiled eggs, mayo, prepared mustard, dill, relish, cayenne, salt, cracked black pepper, garlic salt, prepared horseradish (optional), paprika and parsely for garnish

eggs, mayonnaise, prepared mustard, dill pickle relish, pepper , to taste, cooked ham, finely chopped, paprika, garnish

hard-boiled eggs, peeled and sliced lengthwise, mayonnaise, bacon (fried until crispy, then minced finely), salt, white pepper, dried ghost chile (powdered ), pickle juice, dijon mustard, dill relish, worcestershire sauce, ground habanero chile pepper or paprika

hard-boiled eggs, onion, finely minced, sweet pickle relish or dill pickle relish, mayonnaise , to bind, salt, cayenne pepper

eggs, hard boiled and peeled, mayonnaise, yellow mustard, brown mustard, dill pickle relish, roasted red pepper (diced ), minced garlic (optional), splash of white wine, salt and pepper, to taste, paprika , for garnishing

eggs, mayonnaise (do not use miracle whip), yellow mustard, pickle relish, sweet (your choice ) or 1 tbsp dill (your choice), apple cider vinegar, vidalia onions, finely diced, cayenne pepper, salt, pepper, paprika

hard-boiled eggs, mayonnaise, miracle whip, mustard, sweet pickle relish, dill pickle relish, salt and pepper, paprika (as a garnish when done)

hard-boiled eggs, cooled and peeled, mayonnaise (i use best foods light ), milk or 1 1/2 tbsp cream, pickle juice (from the jar) or 1/2 tbsp cider vinegar, chopped fresh parsley, chopped fresh chives, ground mustard powder, chopped fresh dill, seasoning salt (or regular salt, to taste), paprika, plus extra for dusting, fresh ground black pepper, garlic powder, sliced black olives, optional for topping, snipped fresh herbs such as parsley , thyme, chives or dill, optional for topping, pickle relish, optional for topping, canned baby shrimp, optional for topping

dozen large hard-boiled egg, kraft real mayonnaise, yellow mustard (spicy mustard is also great), dill pickled relish, salt (more or less to taste), paprika

extra large eggs, hard boiled, cooled and peeled, mayonnaise, can use low-fat, prepared mustard, sweet pickle relish, dried dill weed, pepper, salt, paprika , sprinkle for garnish

hard-boiled eggs, mayonnaise (good quality mayo, i use hellman s or kraft s) or miracle whip, your choice, sugar, squirt of mustard, dill or sweet relish (more or less, your taste), handful of green onions chopped, fresh chopped parsley or dried parsley, shredded cheese ( i use velvetta), freshly ground black pepper (to taste), salt ( to taste), paprika

cubed small red potatoes, hard-cooked eggs, mayonnaise, dill pickle relish, dijon mustard, salt and pepper, minced fresh parsley

hard-cooked large eggs, peeled, light mayonnaise, dill pickle relish, drained, grated onion, prepared mustard, salt, ground white pepper, paprika

eggs, mayonaisse, mustard, dill pickle relish, cajun seasoning ( i use tony s chacheres ), minced onion, smoked paprika, salt and pepper to taste

dill pickle relish, eggs, hard-cooked, peeled and split lengthwise, green onions, white and green parts, finely chopped, mayonnaise, paprika for garnish, salt, unsalted butter, softened, yellow mustard

eggs, extra large, thyme (fresh if possible), minced sweet onions, chopped dill pickles , you can use relish (chop very small), pepper, salt (more or less ), mayonnaise, crumbled blue cheese, yellow mustard (what ever you need)

hard-boiled eggs, margarine, dry vermouth, sweet relish, lemon, dill weed, chili peppers, fresh basil, mayonnaise, salt and black pepper

dozen extra large eggs, cream cheese, dill pickle relish, mayo, mustard, minced celery, minced onion, texas pete hot sauce ( this brand is not unbareably hot), honey, salt and pepper to taste