11218 deviled crabmeat balls Recipes

eggs, chopped green onions, fresh lemon juice, ground nutmeg, grated lemon rind, fresh lump crabmeat, drained, butter, melted and divided, soft breadcrumbs, divided, chopped fresh parsley, salt, freshly ground pepper

kaiser rolls, chopped green onions, divided, dry white wine, garlic cloves, minced, light mayonnaise, stone-ground mustard, ground red pepper, paprika, lump crabmeat, shell pieces removed, fat-free , less-sodium chicken broth, divided, chopped shallots, dry white wine, white wine vinegar, bay leaf, cornstarch, butter, lemon juice, black pepper, julienne-cut green onions (optional)

mayonnaise, chopped celery , green pepper and onion, lemon juice, ground mustard, worcestershire sauce, salt, lemon-pepper seasoning, hot pepper sauce, crabmeat, drained, flaked and cartilage removed, assorted fresh vegetables or assorted crackers

crabmeat (artificial can be used), soft breadcrumbs, egg, beaten, hot sauce (your choice as hot or mild as you like), mayonnaise, green onions, minced, dried parsley flakes, dry mustard, salt & pepper, potato chip, crushed, seafood cocktail sauce

ripe avocados, canned crabmeat (or 2 packages frozen crabmeat) or 2 (4 oz) cans (or 2 packages frozen crabmeat), lime juice, mayonnaise, egg yolks, hard cooked, french dressing , if desired

tarragon vinegar, cider vinegar, salt, fresh ground pepper, extra virgin olive oil, flaked crabmeat (lump crabmeat, is best), chopped chives, melba toast

ground beef, chorizo sausage, casings removed and crumbled, egg, bread crumbs, diced green chilies, onion, chopped, barbecue sauce (such as famous dave s devil s spit), ketchup, onion soup mix

canned deviled ham, sour cream, sweet pickle relish, drained, onion, grated, hot sauce (for taste )

underwood deviled ham, cream cheese, worcestershire sauce (or to taste)

heavy sweet cream, melted butter, egg yolk well beaten, bread crumbs (fresh not dry ), lump crabmeat , best you can find refrigerated, whole egg well beaten, lemon rind grated fine on a rasp, juice of 1 half lemon, white worchestershire sauce, onion powder, adobo seasoning, milled pepper, cayenne pepper, hungarian sweet paprika, drops of habenero style tabasco sauce

seafood seasoning - old bay, lump crabmeat about 2 ozs, fresh chive chopped

crabmeat, patted dry & finely shredded (i use a food processor.), cream cheese (softened ), miracle whip, sweet onion (finely chopped ), old bay seasoning, shredded mozzarella cheese or 1 cup swiss cheese, worcestershire sauce, crushed pecans

crabmeat, cream cheese, butter, minced green onion, old bay seasoning, horseradish, chopped parsley (to garnish ), old bay seasoning (to garnish ), serve with cracker

crabmeat, egg, self-rising flour, dijon mustard, mayonnaise, old bay seasoning, drops hot pepper sauce, lemon juice

crabmeat, special, egg, self-rising flour, prepared mustard, mayonnaise, old bay seasoning, drops hot pepper sauce

crabmeat, egg, self-rising flour, prepared mustard, mayonnaise (yes, the full-fat stuff which i hate to admit using), old bay seasoning, drops, or so (wink , wink) of frank s hot sauce

crabmeat, cream cheese, grated zest of 1 lemon, salt, pepper, celery seeds, paprika, unseasoned bread crumbs, parsley, finely chopped, pretzel sticks

duncan hines devil s food cake mix , with pudding, eggs, oil, water, cream cheese, softened, butter, sugar, cornstarch, egg, milk, vanilla, powdered sugar, cream cheese, softened, butter, vanilla