209516 devil made me do eggs Recipes
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Deviled Eggs Appetizer (((Ukranian Style)))eggs, chicken livers, chopped onions or 1/8 cup shallot and3 Moreeggs, chicken livers, chopped onions or 1/8 cup shallot, vinegar, butter, salt and pepper25 min, 6 ingredients
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Deviled Eggs Extraordinaireeggs, hard-cooked and peeled, cream cheese, softened and5 Moreeggs, hard-cooked and peeled, cream cheese, softened, mayonnaise, prepared mustard, cider vinegar, salt, onion powder42 min, 7 ingredients
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Egg Strombolieggs (6 egg whites, 1 whole egg) and3 Moreeggs (6 egg whites, 1 whole egg), ready-made pie crust (the uncooked type located with the biscuits in the butter aisle), reduced-fat american cheese, salt & pepper25 min, 4 ingredients
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Deviled Spit Eggseggs, cold water, famous dave's devils spit barbecue sauce and3 Moreeggs, cold water, famous dave s devils spit barbecue sauce, mayonnaise, dried chives, seasoning salt30 min, 6 ingredients
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Deviled Eggs (Emeril Lagasse)eggs, hard boiled, cooled, and peeled, mayonnaise and9 Moreeggs, hard boiled, cooled, and peeled, mayonnaise, dijon mustard, white wine vinegar, chopped chives, hot pepper sauce, paprika, salt and pepper, variation : add 1 tsp chopped canned jalapeno peppers, radicchio leaves, for garnish, parsley sprigs, for garnish30 min, 11 ingredients
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Deviled Eggseggs, mayonnaise, sweet pickle relish, yellow mustard and2 Moreeggs, mayonnaise, sweet pickle relish, yellow mustard, salt and pepper, paprika, for garnish25 min, 6 ingredients
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Deviled Eggseggs, hard boiled, mayonnaise, mustard and4 Moreeggs, hard boiled, mayonnaise, mustard, sweet pickle relish, salt and pepper, hot red pepper sauce, paprika, for garnish15 min, 7 ingredients
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Deviled Eggs with Apple Compote (Robert Irvine)eggs, hard boiled, cooled and peeled, butter and7 Moreeggs, hard boiled, cooled and peeled, butter, granny smith apples, peeled, cored, and diced small, shallot, finely chopped, chopped fresh parsley leaves, mayonnaise, dijon mustard, salt and freshly ground black pepper, fresh lemon-thyme or fresh mint leaves, very finely chopped40 min, 9 ingredients
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Deviled Potato and Egg Salad (Rachael Ray)eggs, yukon gold potatoes, halved and quartered, salt and12 Moreeggs, yukon gold potatoes, halved and quartered, salt, chicken stock, onion, peeled, red chile seeded and finely chopped, ribs celery, chopped, paprika , 1/3 palmful, a small handful flat-leaf parsley, finely chopped, freshly ground black pepper, cider vinegar, yellow mustard, worcestershire, hot sauce, extra-virgin olive oil1 hour 5 min, 15 ingredients
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Deviled Eggseggs, mayonnaise (1 tsp at a time to desired consistency) and8 Moreeggs, mayonnaise (1 tsp at a time to desired consistency), sugar, mustard, vinegar, hot sauce, worchestershire sauce, salt, paprika, parsley10 min, 10 ingredients
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Deviled Jalapeno Eggseggs hard boiled and cut in half and12 Moreeggs hard boiled and cut in half, green onions finely chopped, dill pickles finely chopped, celery finely chopped, salad dressing, catsup, jalapeno pepper juice from pickled peppers, garlic powder, onion powder, granulated sugar, salt, freshly ground black pepper, paprika15 min, 13 ingredients
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Deviled Eggseggs, miracle whip salad dressing, chopped shallot and5 Moreeggs, miracle whip salad dressing, chopped shallot, sweet pickle relish, prepared horseradish, prepared mustard, paprika, for garnish, salt and pepper to taste15 min, 8 ingredients
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Deviled Eggs With Caviareggs , at least a week old and9 Moreeggs , at least a week old, salt and 1-1/4 tsp (about 1-1/2 tbsp total), shallots, minced, butter, sour cream, homemade mayonnaise or store-bought, cayenne, chopped fresh chives, grated zest of 3 lemons, red caviar, well chilled10 ingredients
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