136673 devil chocolate chip made cake mix Recipes

yellow cake mix, instant vanilla pudding mix, vegetable oil, eggs, milk, semisweet chocolate, grated, milk chocolate chips

duncan hines moist deluxe yellow cake mix, vanilla flavor instant pudding and pie filling mix (4 serving size), eggs, sour cream, oil, semi-sweet chocolate chips, unsweetened chocolate, grated, chopped pecans, powdered sugar

yellow cake mix (regular size), instant vanilla pudding mix, eggs, water, canola oil, semisweet chocolate chips, german sweet chocolate, grated, divided, sugar

white cake mix, vanilla instant pudding mix, eggs, sour cream, vegetable oil, semisweet chocolate chips, brown sugar, grape-nuts cereal, ground cinnamon

white cake mix (regular size), vanilla yogurt, egg whites, baking soda, baking powder, semisweet chocolate chips, butter, cubed, brown sugar, evaporated milk, vanilla extract, sugar, chopped pecans, semisweet chocolate chips, shortening

yellow cake mix, water, oil, eggs, chocolate tea biscuits, chocolate chips

yellow cake mix, instant vanilla pudding, eggs, water, canola oil (you can use veg oil if you want), semi-sweet chocolate chips, chopped pecans , if desired, sugar, for garnish if desired

yellow cake mix, instant vanilla pudding, eggs, water, vegetable oil or 1/2 cup applesauce, minature chocolate chips, german sweet chocolate, grated, divided, sugar

cream cheese (room temp ), sugar, vanilla, egg, chocolate chip, food cake mix (no pudding in the mix), water, oil, eggs

flour, cinnamon, baking soda, baking powder, sugar, semi-sweet chocolate chips, eggs, sour cream, butter, softened, vanilla extract

chocolate cake mix (dark or milk, non-fat is good), instant chocolate pudding mix, applesauce, water, egg beaters egg substitute (or other egg substitute), chocolate chips, sugar

pudding mix, chocolate cake mix, chocolate chips, chopped nuts

german chocolate cake mix, sm. package. instant chocolate pudding, warm water, wesson oil (vegetable), pt . (1cup) sour cream, eggs, and a 1/2 cup chocolate chips

cream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.

yellow cake mix, chocolate instant pudding, sugar, oil, water, eggs, sour cream, chocolate chips

yellow cake mix (without pudding), chocolate instant pudding mix, sugar, water, vegetable oil, sour cream, eggs, semisweet chocolate mini-morsels, powdered sugar

chocolate pudding (cook & serve ), semi-sweet chocolate chips, white cake mix (2-layer cake)

yellow cake mix with pudding, chocolate instant pudding, sugar, veg oil, water, lg eggs, carton sour cream, semi-sweet chocolate morsels, powdered sugar