121970 devil chicken leeks Recipes

chicken stock, bay leaf, leek, trimmed,cleaned,and halved, yellow peppers or 1 red pepper, cut into julienne strips, lemon , juice and pulp of, olive oil, dried tarragon, dried basil, garlic, minced, fresh ground black pepper

leeks, butter, all-purpose flour, white pepper, low sodium chicken broth, green onions, thinly sliced, lemon juice, salt, lemon slice, sour cream

deviled ham, dry mustard, prepared horseradish, chopped stuffed olives, mayonnaise

leeks, onion, potatoes, smoked bacon, vegetable stock or 700 ml chicken stock, milk or 1 cup double cream, ground black pepper, olive oil

leeks , halved lengthwise,washed well, chicken stock, fresh summer savory, unsalted butter, champagne vinegar, dijon mustard, olive oil, coarse salt, fresh ground black pepper, chopped herbs (to garnish )

leeks, halved, rinsed, and sliced, yellow onion, diced, yukon gold potato, washed and cubed, garlic clove, minced, sea salt, cracked black pepper, chicken broth, cream, butter

leeks, well washed and finely chooped, chicken stock, tomato, skinned and chopped, salt, lemon pepper, basil, chopped, chives, chopped

deviled ham, hard-boiled eggs, horseradish, milk, chopped pickles

leeks, reduced-fat reduced-sodium swiss cheese (4 slices, 1 1/4-oz each ,such as alpine lace , cut in half lengthwise), lean ham (4 slices, 1 oz. each, cut in half lengthwise), all-purpose flour, low-fat milk, reduced-sodium fat-free chicken broth, dry sherry, salt, black pepper, breadcrumbs, english muffins, split and toasted

leeks, unsalted butter, garlic cloves, minced, shallots, chopped (or 1 small red onion), onion, diced, tart apples, peeled and diced (like granny smith), dry sherry, apple cider, baking potatoes, peeled and diced, vegetable stock (or chicken), heavy cream, blue cheese (plus 2 tbsp. for garnish ), sea salt & freshly ground black pepper, red apple (to garnish )

frozen apple juice concentrate, thawed, white wine vinegar, coarse dijon mustard, ground cumin, cayenne pepper, torn salad greens, oranges, peeled and sectioned, red bell pepper , cut into strips, red onion, sliced, chopped fresh cilantro or 1/4 cup fresh parsley, quaker oats (quick or old fashioned, uncooked), grated parmesan cheese, ground cumin, boneless skinless chicken breast halves, coarse dijon mustard

leeks, thinly sliced (white portion only ), mushroom, sliced, garlic clove, minced, tarragon, dried, white pepper, butter, softened, butter, softened, all-purpose flour, chicken broth, heavy whipping cream, french bread, brie cheese , cut into 1/4-inch slices

butter (8 tbsp - 1 stick melted ), olive oil, red pepper flakes (add more to tastes if you like it spicy), onion (chopped finely), parsley (fresh italian flat , leafed if possible, finely chopped), garlic (finely chopped ), roasting chickens (quartered ), salt, lemon (quartered for garnish )

chicken drumsticks, tomato ketchup, coarse grain mustard, wine vinegar, soft brown sugar, tabasco sauce , to taste, chili pepper flakes , to taste, salt, canola oil , for basting, chicken stock

leeks, heads fennel (2 1/2 to 3 lb. total ), butter, chicken broth (or vegetable broth), dried bay leaf, red potatoes, milk, all-purpose flour, salt, ground black pepper, fresh chives, thinly sliced (for garnish )

leeks, butter, onion, coarsely chopped, peeled potatoes, cut in chunks (yukon gold,russet or red), vegetable stock or 2 cups chicken stock

chicken, approx,cut into 6 or 8 pieces, navel oranges, garlic, minced, chopped onions or 1 tbsp onion powder, apple jelly, crushed red pepper flakes, salt, ground black pepper, vegetable oil, paprika, chipotle chiles in adobo

coarse ground dijon mustard, chopped shallot, cayenne pepper, olive oil or 4 tbsp butter, boneless & skinless chicken breast halves, fresh parsley (to garnish )