339069 depression egg sauce lettuce pork Recipes

pork fillets, butter, onion, sliced, curry powder, fresh ginger, grated, apricot jam, light soy sauce, lemon juice

pork shoulder, diced, cascable chili, oil, garlic cloves, crushed, onion, finely chopped, canned tomatillos, drained, corn tortillas, mexican cheese

pork tenderloin, dried thyme leaves, salt, fresh ground black pepper, olive oil or 1 tbsp butter, garlic clove, minced, chicken broth or 1/2 cup stock, lemon juice, thickly sliced lindsay manzanilla stuffed olives (or a combination) or 1/3 cup lindsay black pitted ripe olives (or a combination), chopped italian parsley or 2 tbsp chopped fresh curly-leaf parsley

brown sugar, cider vinegar, ketchup, soy sauce, boneless pork loin, cut into 1-inch cubes, canola oil, onion, cut into chunks, carrots, sliced, green pepper , cut into 1-inch pieces, minced garlic, ground ginger, pineapple chunks, drained, hot cooked rice (optional)

pork loin chops, vegetable oil, water, brown sugar, chopped onions, beef bouillon cubes or 1 tsp instant beef bouillon, catsup, garlic clove, minced, flour, water, sour cream

pork shoulder, vinegar, head full bulb pounded garlic, ground black pepper, salt or soy sauce, water

pork tenderloin, cut into 8 pieces, pounded 1/3-inch thick, vegetable oil, soy sauce, sweet potatoes, peeled and sliced 1/4-inch thick, granny smith apples, cored and sliced 1/4-inch thick, butter, melted, salt , to taste, pepper , to taste, sugar, flour

pork shoulder , trimmed of all fat and cut into 1 inch cubes, water, sherry wine, low sodium soy sauce, ground ginger, artificial sweetener

pork tenderloin , 3/4 lb each, salt, pepper, olive oil, flour, chicken broth, apple cider, heavy cream, dijon mustard, chopped parsley, couscous, water

pork tenderloin, butter, room temp, white truffle oil, mortadella, sliced thin, fontina cheese, flour, extra virgin olive oil (evoo), shallot, minced, flour, dry red wine, assorted mushroom, sliced, dried porcini mushrooms (soaked in 1/2 cup warm water)

pork tenderloin, trimmed, olive oil, garlic clove, minced, salt, fresh ground black pepper, chopped shallot, apple cider, less-sodium beef broth, applesauce, salt, five-spice powder, fresh ground pepper, fresh lemon juice (about 1 lemon)

dried large lima beans, salt, molasses, light brown sugar , firmly packed, prepared mustard, tomato sauce, smoked pork hocks, onion, peeled and chopped

pork chops, salt, pepper, butter, oil, green onion, chicken broth, lemon juice, brown mustard, dill weed, whipping cream

heavy cream, water, shredded cheddar cheese, hot pepper sauce (optional), bulk pork sausage, crumbled, sliced mushrooms, sliced green onion, butter, eggs, beaten, salt, black pepper

pork chops (about 1-inch thick ), salt and pepper, poultry seasoning, onions (thick slices), bell pepper rings, uncooked rice, tomato sauce, burgundy wine

pork chops , from peachy crock pot , 9524, light sauce , from left over crockot dinner and left over peaches from peachy crock pot pork chops (it s not but i had to enter something), red bell pepper, onions, red, thinly cut, rings separated, fajita seasoning mix (i used 2 so its up to your taste), tortillas (qty depends on what left overs you had), cheddar cheese , for each tortilla (personal preference 3 tbsp of cheese per tortilla)

pork tenderloin, salt, pineapple marmalade or 1/3 cup orange marmalade spreadable fruit, worcestershire sauce, cider vinegar, grated gingerroot, crushed red pepper flakes

pork tenderloin, salt and black pepper, vegetable oil, port wine, dried tart cherry, low sodium chicken broth, minced fresh thyme or 1 tsp rosemary, cold butter