128640 deliciously simple chicken pot Recipes

whole broiler-fryer chicken (fryer, hen, not an oven stuffer roaster), onions (sliced in 4 ths ), garlic cloves (sliced ), stalks celery (cut in 3rds), carrots (cut in 3rds), tomato, chicken bouillon cubes ( i use because i do not add herbs) (optional), salt and pepper (to taste)

vegetable oil, diced onion, all-purpose flour, curry powder, chicken stock, cubed cooked chicken

recipes pot pie filling , prepared 1 at a time, refrigerated piecrusts

water, uncooked oat groats, olive oil, chopped onion, chopped celery, chopped carrot, diced zucchini, garlic cloves, minced, fat-free , less-sodium chicken broth, chopped skinless, boneless rotisserie chicken breast, cut green beans, chopped fresh thyme, salt, diced tomatoes, undrained, frozen green peas, thawed, chopped fresh basil

garlic cloves, peeled and crushed, extra-virgin olive oil, crushed tomatoes (quality varies dramatically; i prefer redpack, progresso and muir glen brands), dried basil, dried oregano, sugar, salt and freshly ground pepper, to taste, boneless, skinless chicken breasts (6 to 8 oz each), halved crosswise, egg, dry bread crumbs, spaghetti or linguine, extra-virgin olive oil, grated part-skim mozzarella cheese, grated parmesan cheese, plus extra for passing at the table

condensed cream of mushroom soup, sour cream, worcestershire sauce, skinless, boneless chicken breast halves, egg noodles

all-purpose flour, water , or as needed, roasted chicken (drippings from chicken)

whole chicken, salt , or to taste, all-purpose flour, salt, eggs, vegetable oil

whole chicken, cut into 8 pieces, ketchup, green bell pepper, diced, onion, diced, water, oil, white vinegar, salt, garlic powder, ground black pepper

chicken breasts, with bones and skin attached, whole carrots, cleaned, not skinned, cut in 2-inch chunks, onion, quartered, stalks celery, cleaned , leaves attached, cut in 2-inch chunks, garlic cloves, black peppercorns, water, chopped carrots, chopped onions, chopped celery, chopped parsley, salt and pepper, cooked noodles (optional) or cooked rice (optional)

boneless skinless chicken breasts, mayonnaise (or more if you like ), dill relish, lemon juice, honey, celery seed, garlic powder, onion powder, basil, hard-boiled eggs, salt & pepper

onion, chopped small, minced fresh garlic (or to taste), stalk celery, chopped finely, butter, dried parsley flakes, seasoning salt and pepper (or use white salt), dried sage (or to taste), dried thyme, good quality chicken broth, melted butter, plain breadcrumbs

chicken breasts, chicken bouillon (better than bouillon brand), cornstarch, water, water, coconut milk (full-fat ), ginger (minced ), white onions (cut into strips), garlic cloves (minced ), garam masala, curry powder, turmeric, olive oil

onion, garlic cloves, avocado oil, chicken breast, chicken stock, pepper, soy sauce, chili-garlic sauce, bok choy

boneless skinless chicken breast, blood orange, extra virgin olive oil, wheat germ

boneless, skinless chicken breasts, wide egg noodles (500-700 g is best ), carrots, washed, peeled, and sliced, fresh broccoli (this is a good way to get rid of the broccoli stalks that no 1 really likes) washed and cut into bite-size pieces or a little smaller, fresh celery, washed and cut into moons, various other vegetables , including some frozen veggies, if desired, carton of chicken broth (900 ml or thereabouts), water as needed, thyme, parsley, oregano, basil, salt and pepper to taste.

uncooked jasmine rice, chicken broth, buttermilk, dry white wine, sliced fresh mushrooms, salt, divided, cut-up whole chicken, pepper, chopped fresh parsley

butter, chopped onions, stalk celery, diced, cream-style corn, milk, cream of chicken soup, black pepper