162555 delicious italian simmered sauce best Recipes

olive oil or 2 tbsp vegetable oil, onion, chopped (about 1 cup), green bell pepper, chopped (1/2 cup), garlic cloves, finely chopped, whole tomatoes, undrained, tomato sauce, fresh basil or 2 tsp dried basil leaves, fresh oregano or 1 tsp dried oregano leaves, salt, fennel seed, pepper

italian sweet sausage or 4 -6 hot italian sausages, dry white wine or 1 1/4 cups water, divided, extra virgin olive oil, divided, onions, thinly sliced ,lengthwise, garlic, minced, red bell peppers or 3 -4 large green bell peppers, seeded and thinly sliced, salt & freshly ground black pepper, crusty french rolls, split and warmed in oven, provolone cheese , 1 to 2 slices per sandwich (desirable) (optional), fairly spicy marinara sauce (if not spicy , simmer with garlic and red pepper flakes or cayenne pepper to taste)

olive oil (or use enough sauce to coat the bottom of your skillet), dried basil, oregano, dried chili pepper flakes (or to taste), bay leaf, onion, finely chopped, garlic cloves, finely chopped tbsp (or to taste, i like lots of garlic!), tomato paste, lean ground beef, italian sausage, casings removed, dry red wine, crushed tomatoes, tomato sauce, good-quality beef broth, button mushroom (or use a couple cans whole drained mushrooms, but fresh is better!), white sugar, worcestershire sauce (or to taste), salt (or to taste a good tomato sauce needs lots of ), fresh ground black pepper, fresh grated parmesan cheese

boneless skinless chicken breasts, egg, flour (for dredging), grated parmesan cheese, paprika, kosher salt, ground black pepper, unsalted butter, extra virgin olive oil, white onion, chopped, shallot, minced fine, garlic cloves, minced fine, sweet vermouth or 1/2 cup sherry wine or 1/2 cup white wine, prepared bouillon , with, flour , blended together, lemon , juice of, lemon peel, grated, capers, rinsed and lightly crushed, sauteed fresh mushrooms, flat-leaf italian parsley, roughly chopped, lemon, sliced thinly

ground beef (or any ground meat), breadcrumbs, egg, thyme (fresh or dried ), fresh flat-leaf italian parsley, extra virgin olive oil ( ), minced garlic, salt and pepper

onion, chopped, celery, chopped, butter, fresh tomatoes, peeled, seeded, chopped, salad oil, distilled white vinegar, lemon juice, brown sugar, prepared mustard, worcestershire sauce, salt, ground black pepper

italian sausage links (sweet or hot ), olive oil, green pepper, red pepper, sweet onion, chopped or minced garlic, dry red wine, italian bread (for dippin )

ground beef, onion, diced, brown sugar, celery seed, chili powder, ground cumin, black pepper, salt, red chili pepper, cornstarch, bay leaf, italian tomato sauce, diced tomatoes, red kidney beans (drained )

italian bread or french bread, unsalted butter, softened, garlic , smashed and minced, heaping tbsp of freshly chopped parsley, freshly grated parmesan cheese ( or asiago ) secret

canned tomato sauce, tomato, chopped, garlic clove, minced, brown sugar (optional), canned black beans, canned white beans (navy beans), canned corn, parmesan cheese

ground chuck, oil, onion (diced ), garlic cloves (minced ), tomato sauce, tomato paste, water, tomatoes, fennel seed, salt, pepper

italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.

italian sausage, casings removed, onion, diced, garlic cloves, minced, carrots, diced, zucchini, diced, red bell pepper, diced, chicken broth, dry red wine, tomato sauce, dried basil, dried oregano, bay leaf, salt , to taste, pepper , to taste, parmesan cheese (optional)

lasagna noodles, extra virgin olive oil, italian sausage, ground (flavored ( i like the mild ), onion, chopped, mixed mushrooms, spaghetti sauce (1 jar of your favorite kind), garlic powder, salt, dried oregano leaves, crumbled, dried leaf basil, crumbled, ricotta cheese, monterey jack cheese, shredded, parmesan cheese, grated

italian sausage, onion, chopped, garlic cloves, minced, margarine, diced tomatoes, tomato paste, tomato sauce, parsley, chili powder, dried oregano, dried basil, bay leaves, salt, paprika, sugar, v-8 vegetable juice, red wine

italian dressing (1 bottle), cracked black peppercorns, garlic cloves, finely minced, red onion, diced, red wine, kitchen bouquet, dry mustard, bay leaves

soy sauce, smooth peanut butter , i use kraft reduced fat, rice wine , viniger (less if you don tsp like it too tangy), garlic clove, minced, sesame oil, ginger, chili-garlic sauce