109634 delicious gluten free chocolate chip oatmeal cookies Recipes

butter, softened, brown rice flour, cornstarch, tapioca flour, xanthan gum, kosher salt, baking soda, sugar, brown sugar, egg, egg yolk, milk, vanilla, semi-sweet chocolate chips

brown sugar, sugar, butter, melted, eggs, milk, vanilla, brown rice flour, sweet rice flour, tapioca flour, cornstarch, xanthan gum, salt, baking soda, baking powder, semi-sweet chocolate chips

margarine, softened, applesauce, brown sugar, egg whites, banana, mashed, vanilla, salt, baking soda, all-purpose flour, whole wheat flour, chocolate chip, quick oatmeal

butter, brown sugar, caster sugar, egg, vanilla extract, salt, baking soda, baking powder, all-purpose flour, rolled oats, milk chocolate chips, white chocolate chips

butter, light brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, rolled oats, white chocolate chips, chopped pecans

all-purpose flour, baking soda, salt, rolled oats, unsalted butter, softened, dark brown sugar, eggs, vanilla extract, semisweet chocolate chips

butter, eggs, vanilla extract, brown sugar, sugar, all-purpose flour, baking soda, salt, ground cinnamon, rolled oats, semisweet chocolate chips

butter, softened, non-fat plain yogurt, light brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, baking soda, quick cooking oats, chopped walnuts, semisweet chocolate chips, carrots, shredded, dried cranberries

butter, softened, light brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, quick-cooking oats, chopped walnuts, semisweet chocolate chips

unsalted butter, caster sugar, brown sugar , measure lightly packed, egg, lightly beaten, orange rind, finely grated, gluten-free cornflour, buckwheat flour, bicarbonate of soda, cream of tartar, gluten-free chocolate chips

chocolate chips, melted, chocolate chips, egg whites, room temperature, unsweetened cocoa powder, powdered sugar, cornstarch, salt

creamy peanut butter (she said to use skippy or jif), granulated sugar, eggs, baking soda, salt, ghirardelli semi-sweet chocolate chips

canola oil, plus more for pans, garfava flour (blend of fava and garbanzo flours), garfava flour (additional), potato starch, arrowroot, unrefined sugar (or 10 tbsp plus 2 tsp agave nectar), baking powder, baking soda, xanthan gum, salt, unsweetened cocoa powder, unsweetened applesauce, pure vanilla extract, brewed coffee or 1/2 cup hot water, vegan gluten-free chocolate chips (such as tropical source or enjoy life)

butter, at room temp, brown sugar, white sugar, beaten egg, water, baking soda, vanilla, flour, salt, oatmeal, chocolate chips

butter, brown sugar, sugar, egg, vanilla, flour, baking soda, cinnamon, salt, instant oatmeal, chocolate chips, walnuts or 3/4 cup pecans

flour, baking soda, salt, cinnamon, nutmeg, butter, sugar, brown sugar, eggs, vanilla, white chocolate chips, oatmeal, raisins

unsalted butter, brown rice flour, approximately 2 cups, cornstarch, approximately 1/4 cup, tapioca flour, approximately 2 tbsp, xanthan gum, kosher salt, baking soda, sugar, approximately 1/4 cups, light brown sugar, approximately 1 1/4 cups, whole egg, egg yolk, whole milk (i use skim), vanilla extract, semisweet chocolate chips (i use ghiradelli double dark chocolate chips)

whole wheat pastry flour, baking powder, baking soda, salt, cinnamon, butter , softenend, honey, eggs, beaten, vanilla, unsweetened chocolate, melted, rolled oats, chopped walnuts (or half of each, optional) (optional) or 1 cup shredded coconut (or half of each) (optional), chocolate chips (or to taste!)