145 deep parmesan cheese Recipes

quick-rising yeast, tepid water (90 degrees ), vegetable oil, olive oil, cornmeal, flour, sliced mozzarella cheese, canned plum tomatoes, drained and squished, basil leaves, oregano, garlic cloves, peeled and crushed, grated parmesan cheese, for topping, olive oil

uncooked spaghetti, eggs, slightly beaten, grated parmesan cheese, ground beef, chopped onion, spaghetti sauce, corn, drained, green pepper, cut into rings, shredded mozzarella cheese

yeast, water, flour, vegetable oil, oregano, basil, marjoram, garlic salt, onion salt, pizza sauce, shredded mozzarella cheese, divided, pepperoni slice, parmesan cheese

white cornmeal, white cornmeal, active dry yeast, warm water, sugar, olive oil, salt, white flour, whole wheat flour, mild italian sausage, frozen chopped spinach, chopped onion, garlic clove, minced, mozzarella cheese, shredded, sliced mushrooms, drained, pizza sauce, water, grated parmesan cheese

olive oil, chicago style deep dish pizza dough (chicago style deep-dish pizza dough), low-moisture mozzarella cheese, thickly sliced, baby spinach leaves, coarsely chopped, minced garlic, fresh ground black pepper , to taste, tomato sauce ( for chicago style pizza), freshly grated parmesan cheese

diced chicken breasts, middle rashers bacon (diced ), salt and pepper (to season), dried parsley, shredded parmesan cheese, mayonnaise, plain flour, breadcrumbs

fast-rising active dry yeast, sugar, warm water (105 to 110 degrees f), all-purpose flour, salt, olive oil, italian sausage, casing removed, pizza sauce or red pasta sauce, sliced fresh mushrooms, shredded mozzarella cheese, grated parmesan cheese

refrigerated crescent dinner rolls (i used the reduced fat variety), salted butter, olive oil, onion, finely chopped, garlic clove, finely chopped, chicken, cooked and shredded, swiss cheese, parmesan cheese, grated, light sour cream, dijon mustard (to taste), lemon juice, honey (optional. we didn tsp use it ), horseradish sauce (we used regular prepared horseradish), dried thyme, deli ham (we used thin shaved honey ham)

heads of garlic, separated and peeled, bisquick, egg, beer, parsley, dried, kosher salt, oil for frying, your favorite marinara sauce for dipping, grated parmesan cheese to garnish

vegetable oil for frying , or as needed, milk, eggs, biscuit mix, grated parmesan cheese, salt, ground black pepper, fresh asparagus, trimmed

italian sausage, casing removed, garlic cloves, minced, fennel seed, dry oregano leaves, dried red pepper flakes, pepper, roma tomatoes, seeded and chopped, shredded mozzarella cheese, eggs, slightly beaten, shredded or grated parmesan cheese, pie crust, very thinly sliced prosciutto (or lean ham), ricotta cheese, fresh basil leaves

active dry yeast, water, all-purpose flour, salt, olive oil, boneless skinless chicken breast, italian seasoning, marinade, bottled pizza sauce, mozzarella cheese, reg. feta cheese, parmesan cheese

warm water, active dry yeast, flour, coarse ground cornmeal, salt, vegetable oil, mozzarella cheese, sliced, sausage, removed from the casing and crumbled, whole tomatoes, drained and coarsely crushed, garlic cloves, peeled and minced, dried oregano or fresh basil leaf, freshly grated parmesan cheese

ground beef - browned, sour cream, miracle whip, cheddar cheese - shredded (2 oz), onion - chopped, bisquick baking mix, cold water, tomatoes, red pepper - chopped, parmesan cheese

ricotta cheese , drained of most liquid, parmesan cheese, approximately 2 tbsp.) fresh parsley or 2 tsp. dried parsley, garlic clove, thinly sliced, nutmeg, egg , separated, + 1, salt & pepper, to taste, olive oil, bread crumbs

refrigerated crescent dinner rolls, sliced pepperoni, mozzarella cheese, shredded (1 cup), diced tomato, marinated artichoke hearts, drained, pitted ripe olives, sliced, onions, chopped, fresh parmesan cheese, grated (about 1/4 cup)

olive oil, chicago-style deep-dish pizza dough (chicago style deep-dish pizza dough), garlic cloves, minced, yellow onion, chopped, zucchini, cut into 1/2-inch dice (8 oz.), eggplant , cut into 1/2-inc dice (10-12 oz.), kosher salt, fresh ground black pepper, fresh mozzarella cheese, thinly sliced, pizza sauce (tomato sauce for chicago style pizza), freshly grated parmesan cheese

olive oil, chicago-style deep-dish pizza dough, at room temperature (chicago style deep-dish pizza dough), mild italian sausage or 1 lb hot italian sausage, crumbled, mozzarella cheese, thinly sliced, garlic cloves, minced, chicago-style pizza sauce (tomato sauce for chicago style pizza), freshly grated parmesan cheese