19 deep cheddar chicken Recipes

whole kernel corn, drained, chopped cooked chicken, egg, lightly beaten, milk, butter, melted, salt, pepper, king arthur unbleached all-purpose flour, baking powder, oil for deep-fat frying, butter, cubed, king arthur unbleached all-purpose flour, salt, pepper, garlic powder, ground cumin, chopped green chilies, milk, shredded cheddar cheese , optional

frozen 9-inch deep dish pie shell, eggs , 1, half-and-half or 1 cup milk, chicken, finely cubed (or shredded ), tortilla chips, broken, monterey jack cheese, shredded, cheddar cheese, shredded, salsa (chunky), green chilies, canned drained and chopped (4.5 oz ), salt, pepper (to taste), sour cream (optional), salsa (extra for serving-optional)

breaded chicken nuggets, strips, deep fried, diced tomato, julliened onion, julliened green pepper, frozen corn, thawed, shredded monterey jack pepper cheese or 2 cups cheddar cheese, flour tortillas, cut in strips, deep fried, sweet baby rays barbecue sauce, hidden valley ranch salad dressing, chopped head lettuce, chopped romaine lettuce

shredded 4 or 5 year old canadian cheddar cheese, unbaked frozen deep dish pie shell, thawed, diced cooked turkey or chicken, diced roasted red pepper, green onions, thinly sliced, cream, all-purpose flour, eggs, salt

all-purpose flour, cayenne pepper, paprika, salt, ground cumin, ground coriander, whole milk, eggs, beaten to blend, corn flakes, ground to crumbs in processor, chicken cutlet , cut crosswise into 1-inch-wide strips, canola oil (for deep-frying ), elbow macaroni, chopped green onions (about 8 large), chopped fresh oregano, butter, divided, chopped onions, garlic cloves, chopped, all-purpose flour, whole milk, extra-sharp cheddar cheese, coarsely grated (about 4 cups packed), provolone cheese, coarsely grated (about 2 cups packed), paprika, salt, fresh ground black pepper, hot pepper sauce (preferably frank s redhot original)

cooked macaroni, extra large cans of cream of chicken soup, evaporated milk, eggs, extra milk (at least 2 cups), shredded cheddar cheese(more if desired), butter , and more (at least 3 sticks)at room temperature., pepper to taste, deep baking pan

onion, chopped, butter, flour, salt, pepper, milk, cooked chicken, chopped, cheddar cheese, grated, frozen broccoli, cooked and drained, pillsbury refrigerated crescent dinner rolls

boneless skinless chicken breast , about 3 breasts, cut into 1-inch pieces, kraft light zesty italian dressing, potato, peeled and cubed, neufchatel cheese, cubed, flour, chicken broth, frozen mixed vegetables, thawed, cheddar cheese, shredded, refrigerated pie crust (double)

chicken breasts, onion, garlic powder, season-all salt, taco seasoning, cream of chicken soup, cream cheese, cheddar cheese, flour tortillas, toothpick

butter, flour, onion, chopped, pepper, salt, milk, chicken broth, cooked chicken, chopped, bacon, cooked and crumbled, peas and carrots, thawed, zucchini, sliced thin, mushrooms, sliced (optional), deep dish pie shells, thawed, italian seasoning (or a combo of basil , oregano, garlic, sage and maybe thyme), grated cheddar cheese, parmesan cheese (optional)

unbaked deep dish pie shell, chopped cooked chicken, shredded cheddar cheese, almonds, chopped celery, lemon juice, poultry seasoning, mayonnaise, salt and pepper

boneless skinless chicken breast halves, honey, frozen chopped spinach, thawed and well drained, shredded cheddar cheese, king arthur unbleached all-purpose flour, garlic salt, pepper, egg, milk, dry bread crumbs, oil for deep-fat frying

cold water, tea bags, sugar, lemon, quartered, kosher salt, chicken breasts, skinless and boneless, oil , for deep-fryer, all-purpose flour, cornstarch, coarsely ground black pepper , optional, house seasoning , recipe follows, buttermilk , for dredging, hot sauce, egg, milk, salt, all-purpose flour , plus 2 tbsp to toss onto dough before baking, granulated sugar, baking powder, salt *optional for savory scones, coarsely ground black pepper, cold butter, cut in cubes, cold buttermilk, grated sharp white cheddar, egg wash, softened butter, scallions, finely chopped, salt, black pepper, garlic powder

deep dish pie shell, unbaked, chopped green pepper, chopped green onion, mushrooms, sliced, sausage, ham, cut into small pieces, bacon, diced, chicken breasts, cut into small pieces, cheddar cheese, shredded, eggs, half-and-half, flour

chicken stock, butter, chopped onion, carnaroli or arborio rice, dry white wine, grated parmigiano-reggiano, plus extra for garnish, heavy cream, chopped fresh herbs , such as basil, thyme, parsley or chives, salt and freshly ground black pepper, eggs, cubed mozzarella , cheddar, muenster or swiss cheese, chopped ham , prosciutto, pepperoni, salami, or other fully-cooked meat or sausage, vegetable oil, for deep-frying, flour, dry italian bread crumbs, essence , recipe follows, tomato sauce , as accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

ready-made pie crusts, deep dish (in the freezer section), olive oil, ground turkey breast or 1/2 lb ground chicken breast, fresh mushrooms, sliced, reduced-fat mayonnaise, low-fat milk, eggs, salt , to taste (optional), cornstarch, low-fat cheddar cheese, shredded, black pepper, yellow onion, sliced thinly, thyme, nutmeg

crabmeat (fresh or from flavor pouches), drain excess liquid, half & half, sliced green onion, cream of chicken soup, eggs, grated cheddar cheese, in) deep dish pie shell, thawed