202082 deens banana cheese fros Recipes

cake, butter, for greasing pans, all-purpose flour, plus more for pans, sugar, baking soda, ground cinnamon, salt, eggs, beaten, vegetable oil, ripe bananas, mashed, chopped pecan, vanilla extract, cream cheese, at room temperature, butter, at room temperature (1 stick), sugar , sifted, vanilla extract, chopped pecan

bacon, bread, butter, ripe banana, cheese (a sharp or tasty brand)

eggs, butter, all-purpose flour, baking soda, salt, sugar, vanilla, buttermilk, flaked coconut, chopped hickory nuts or pecans, toasted, cream cheese frosting

all-purpose flour, sugar, salt, butter, very ripe bananas, baking powder, baking soda, eggs, chopped pecans

soft cream cheese, dairy sour cream, mashed banana, vanilla instant pudding, vanilla extract, prepared graham cracker crust

cake, betty crocker gluten free yellow cake mix (1 box), unsweetened cocoa powder, jello instant vanilla pudding mix (1 lg box), butter, melted & cooled, buttermilk, eggs, beaten, vanilla (gluten free), cream cheese frosting, butter (sofened), cream cheese (sofened), powdered sugar, vanilla (gluten free), heavy cream

butter softened, granulated sugar, eggs beaten, flour, corn starch, ground cinnamon, salt, baking soda, nutmeg ground, ginger ground, sourdough starter, raspberry jam, chopped pecans, raspberry cream cheese frosting, cream cheese softened, butter softened, confectioners sugar, fresh ripe raspberries rinsed and mashed to make 1/2 cup then drained well, frozen grated unsweetened coconut thawed, chopped pecans

flour, baking soda, salt, sugar, buttermilk, apple cider vinegar, vegetable oil, eggs, vanilla, cream cheese, softened, butter, softened (no substitutes), powdered sugar, vanilla

prepared gingerbread mix, prepared to package directions for cake, cream cheese, softened, canned pumpkin puree, grated nutmeg, orange , zested, vanilla extract, powdered confectioners sugar, shaved crystallized ginger, for garnish

cake, all purpose flour (about 3 oz), quick cooking oats, groung cinnamon, baking powder, baking soda, salt, granulated sugar, canola oil, carrot baby food (2 1/2 oz), eggs, lightly beaten, grated carrot, less fat cream cheese, softened, butter, softened, powdered sugar , sifted, vanilla extract, flaked sweetened coconut, toasted

flour, baking powder, baking soda, salt, ground cinnamon, ground allspice, ground nutmeg, butter softened, granulated sugar, brown sugar, eggs, vanilla extract, milk, coarsely grated fresh sweet potatoes, chopped almonds, raisins, whole almonds for garnish, cream cheese softened, powdered sugar, rum flavoring

eggs, heavy cream, ground cinnamon, butter, croissants, sliced in half, maple syrup, dark corn syrup, brown sugar , packed, bananas , ripe halved crosswise and lengthwise, pecans, chopped, rum extract

banana muffin mix, mashed ripe bananas (about 2), eggs, vegetable oil, whole milk, egg whites, sugar, good-quality white chocolate (such as lindt or baker s), chopped, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, vanilla extract, fresh lemon juice, ripe bananas, walnuts (4 oz), toasted, chopped

cottage cheese, sour cream, onion, grated, worcestershire sauce, garlic salt, egg noodles, the very fine ones , cooked according to package directions, parmesan cheese, grated

self-rising flour, baking powder, sugar, shortening, grated sharp cheddar cheese, buttermilk, salt, butter, melted

all-purpose flour, sugar, baking powder, salt, coarsely grated cheddar cheese, milk, egg, lightly beaten, butter, melted

self rising flour, ground cayenne pepper, softened butter, sharp cheddar cheese, at room temperature

banana scones, all-purpose flour, whole wheat flour, baking powder, salt, nutmeg, chopped dates, oil, mashed bananas, egg (beaten ), mix together flour , salt, baking powder, nutmeg and dates. mix together oil, banana and egg. add banana mixture to flour mixture and mix until combined. add a little milk if too dry. on floured surface, knead a few times. pat to 3/4 thickness and cut into desired shapes. bake at 400 degrees for 15-20 minutes or until lightly browned.