65417 dee panko breaded salmon Recipes

pecans, panko breadcrumbs, oil, egg, flour, salt (optional), pepper, salmon fillets

salmon patties, cooked salmon, panko bread crumbs, red onion, minced, celery, minced, fresh parsley, chopped, kosher salt, pepper, cayenne pepper, old bay seasoning, lemon zest, eggs, mayo, olive oil ( for frying , so any oil will do), dill sauce, sour cream, fresh dill, lemon zest, salt

panko breadcrumbs , bread crumbs, minced fresh parsley, grated lemon zest, kosher salt and fresh black pepper, olive oil, salmon fillets, skin on, dijon mustard, vegetable oil, lemon wedge, for serving

panko breadcrumbs (coarse japanese breadcrumbs), all-purpose flour, eggs, lightly beaten, coarse salt & freshly ground black pepper, vegetable oil (for frying ), sole fillet, cut into 1-by-3-inch pieces

panko bread crumbs, fresh rosemary, fresh thyme, fresh rubbed sage, salt, pepper, olive oil, salmon filet, roasted red pepper, white wine vinegar, sugar, salt, melted butter, lemon juiced, egg yolks, white wine vinegar, salt, white pepper

razor clams, cleaned and dried, eggs, all-purpose flour, salt to taste, black pepper to taste, garlic powder to taste, panko (japanese bread crumbs), shredded parmesan cheese, vegetable oil for frying

panko breadcrumbs (japanese bread crumbs), dried thyme, dried basil, powdered ginger, fresh coarse ground black pepper, dried ancho chile powder or 1 tbsp regular chili powder

chilled mashed potatoes, eggs, slightly beaten, (separate bowls), chopped onion, black pepper, flour for dredging, kikkoman panko bread crumbs, vegetable oil for pan frying

big sweet onions, peeled and sliced thin into rings, eggs, buttermilk, all-purpose flour, kosher salt, garlic powder, dried parsley, crushed with your fingertips, cornstarch, panko breadcrumbs, canola oil (for frying )

chicken breast halves, skinned and boned, butter, garlic clove, minced, dijon mustard, panko bread crumbs, grated parmesan cheese, prep time includes chill time .

pork chops, bone in or boneless, 3/4-1 in. thick, eggs, beaten, flour, panko bread crumbs, thyme, ground sage, salt and pepper to taste, olive oil

zucchini , cut into 1/2 in. x 3 in. sticks, olive or canola oil to fry, flour, eggs, beaten, panko bread crumbs , if not seasoned add 1 tbsp. italian seasoning, grated parmesan cheese, salt and pepper to taste

panko bread crumbs, parsley, dijon mustard, lemon zest, olive oil

salmon fillets, skinless, crushed almonds, organic orange, butter, lemon, breadcrumbs, fresh thyme, salt, pepper

granulated sugar, red onions, peeled and thinly sliced, water, peeled and chopped fresh ginger, kosher salt, white balsamic vinegar, red wine vinegar, rice wine vinegar, wasabi paste, salmon fillets, grapeseed oil, ground ginger, panko bread crumbs, salt and freshly ground black pepper, chives, chopped, for garnish

salmon fillet, center cut, skin off, mirin, water, sugar, salt, ginger julienne, toasted szechwan peppercorns, grain rice, sugar, oolong tea or black lychee tea, aluminum foil, wet cloths, wasabi potato latkes, warm riced potatoes (boiled in salted water, drained well), butter, sliced green scallions, horseradish, wasabi powder mixed with a little water to form paste, salt and black pepper, all-purpose flour, eggs, beaten, panko bread crumbs

panko bread crumbs, butter, melted, fresh thyme, leaves only, chopped fresh flat-leaf parsley, fresh garlic, peeled and gently smashed, kosher salt and freshly ground black pepper, live lobsters, split in 1/2, cleaned (about 2 lb) (ask fish monger to split and clean your lobster if you don tsp feel comfortable doing so), extra-virgin olive oil, for drizzling, lemon, cut into large wedges, plus more for drizzling , for serving, mixed lettuce , for serving

mild white fish (skin removed ) pacific cod, flounder are good choices, panko bread crumbs sushi chef makes the best, kosher salt, black pepper, whole egg, olive oil