10424 deborah dinner biscuits Recipes
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white lily* all-purpose flour, kosher salt or salt and7 Morewhite lily* all-purpose flour, kosher salt or salt, baking powder, baking soda, unsalted butter (16 tbsp), very cold** and cut into small cubes, buttermilk** (approx ), white lily can be hard to find outside of the se united states. it can be ordered online or you can acquire it by some other nefarious means. this flour is made from a soft winter wheat that grows in the south and has a lower protein and gluten content, which makes for a fluffier, lighter biscuit., you could substitute with other flour, like cake flour, but i haven tsp tried it. pillsbury or gold medal all-purpose flour can work as well., butter and milk has to be very cold. i even went so far as to stick them in the freezer while the oven is warming up and added these to the flour mixture only after the oven is preheated. the reason for this is the melts in the oven and creates a pocket of air when it bakes so the biscuit is fluffy. if you allow the to melt and it incorporates with the flour, you ll get bricks.10 min, 9 ingredients
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flour, baking powder, baking soda, salt and7 Moreflour, baking powder, baking soda, salt, fresh ground pepper, cold butter, cut into 1/2 inch pieces or grated from very cold (in the freezer for about 15 minutes prior to use), fresh garlic powder, fresh sage leaves, rubbed and minced, fresh chives, snipped, buttermilk, few tsp melted butter for brushing biscuit tops, if desired.30 min, 11 ingredients
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Raisin Biscuit Kilachyraisins or currants, brown sugar, water, lemon juice and8 Moreraisins or currants, brown sugar, water, lemon juice, sugar, cinnamon, refrigerated flakey biscuits, margarine or butter, melted, glaze, powdered sugar, vanilla, milk15 min, 12 ingredients
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Sausage Gravy And Biscuitsself-rising flour ( sifted ), sugar and11 Moreself-rising flour ( sifted ), sugar, crisco all-vegetable shortening, buttermilk, melted butter, melted margarine, milk, all-purpose flour, salt and pepper, to taste, breakfast sausage, regular or spicy, biscuit mix, milk14 ingredients
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Easy Luncheon Herb Biscuitsbutter or margarine, minced parsley, dill seeds and3 Morebutter or margarine, minced parsley, dill seeds, minced onion, grated parmesan cheese, refrigerated buttermilk biscuits10 min, 6 ingredients
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Frozen Biscuitsfrozen biscuits, flour, sugar, salt, baking soda and7 Morefrozen biscuits, flour, sugar, salt, baking soda, baking powder, shortening, two packages yeast, warm water, buttermilk, sift dry ingredients together , cut in shortening. dissolve yeast in warm water; add to milk. add milk mixture to dry ingredients and mix well. turn dough onto floured surface and knead gently several strokes. pat or roll out to desired thickness; cut and place on greased cookie sheet and freeze. if desired, when biscuits are frozen, roll each in melted butter that has been cooled to room temperature. place biscuits in freezer bags or freezer containers. defrost biscuits 30 minutes before baking; bake at 400 f until, browned. makes 4 to 5 dozen biscuits .15 min, 12 ingredients
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Quick French Onion Biscuitsquick french onion biscuits, original bisquick mix, milk and3 Morequick french onion biscuits, original bisquick mix, milk, french onion dip, heat oven to 450. stir all ingredients until soft dough forms. drop, dough into 6 mounds onto ungreased cookie sheet. bake 10 to 12 minutes or until light golden brown. serve warm12 min, 6 ingredients
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Apple Topped Biscuitssliced peeled tart apples, sugar, quick-cooking tapioca and4 Moresliced peeled tart apples, sugar, quick-cooking tapioca, lemon juice, ground cinnamon, salt, tube large refrigerated buttermilk biscuits20 min, 7 ingredients
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Seeded Honey Mustard Biscuitsbutter,melted, sweet honey mustard, sesame seeds and1 Morebutter,melted, sweet honey mustard, sesame seeds, poppy seeds5 ingredients
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Sourdough Biscuitssourdough starter and12 Moresourdough starter, cake yeast or 3 1/4-oz packets dry yeast, warm water, sugar, all-purpose flour, raw potato, peeled and quartered, sourdough biscuits, sourdough starter, all purpose flour , sifted, salt, sugar, heaping , baking powder, shortening30 min, 13 ingredients
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Pineapple Upside Down Biscuits Courtesy Of Paula D...crushed pineapple drained (reserve juice) and4 Morecrushed pineapple drained (reserve juice), light brown sugar, butter at room temp, maraschino cherries, refrigerated buttermilk biscuits (10 count )5 ingredients
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Fried Biscuitsvegetable oil or lard, for deep frying and1 Morevegetable oil or lard, for deep frying, store-bought biscuits3 min, 2 ingredients
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Sausage Gravy And Biscuitsbutter, original recipe pork sausage roll and5 Morebutter, original recipe pork sausage roll, flour , all-purpose, milk, salt, pepper, prepared biscuits7 ingredients
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Best Drop Biscuitsunbleached all-purpose flour (10 oz), baking powder and5 Moreunbleached all-purpose flour (10 oz), baking powder, baking soda, sugar, table salt, buttermilk (cold ), unsalted butter , melted and cooled slightly (about 5 minutes), plus 2 tbsp melted butter for brushing biscuits14 min, 7 ingredients
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Delicious Breakfast Biscuit Apple Blossomroll of pillsbury biscuits, cinnamon sugar and3 Moreroll of pillsbury biscuits, cinnamon sugar, apples sliced and cut up ., a tbsp of butter, a muffin pan10 min, 5 ingredients
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Easy Praline Biscuitsbutter, melted, brown sugar, chopped pecans and4 Morebutter, melted, brown sugar, chopped pecans, ground cinnamon, biscuit baking mix, applesauce, milk10 min, 7 ingredients
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Junk Biscuitstubes biscuit s, filling (amounts are approximate ) and17 Moretubes biscuit s, filling (amounts are approximate ), option #1, cooked ground beef, drained, grated chedder cheese, stewed tomatoes or leftover spaghetti sauce, garlic, option #2, leftover taco meat, grated cheddar cheese, option #3, leftover alfredo sauce, chunks of grilled chicken, parmesan cheese, option #4, scrambled eggs, chopped ham, chedder cheese15 min, 19 ingredients
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