Fried Biscuits Recipe

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Fried Biscuits
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Ingredients:

Directions:

  1. Get the oil good and hot in a large skillet. Drop the biscuits into the oil for 2-3 minutes, until golden brown. Drain on several layers of paper towels. Wow, this is good! Try them with honey butter, or just butter, or homemade plum jelly, or of course, chocolate!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6963.52 Kcal (29155 kJ)
Calories from fat 7029.72 Kcal
% Daily Value*
Total Fat 781.08g 1202%
Cholesterol 24.86mg 8%
Sodium 1432.84mg 60%
Potassium 196.62mg 4%
Total Carbs 44.07g 15%
Sugars 2.26g 9%
Dietary Fiber 1.13g 5%
Protein 13.56g 27%
Iron 2.3mg 13%
Calcium 160.5mg 16%
Amount Per 100 g
Calories 794.92 Kcal (3328 kJ)
Calories from fat 802.48 Kcal
% Daily Value*
Total Fat 89.16g 1202%
Cholesterol 2.84mg 8%
Sodium 163.57mg 60%
Potassium 22.45mg 4%
Total Carbs 5.03g 15%
Sugars 0.26g 9%
Dietary Fiber 0.13g 5%
Protein 1.55g 27%
Iron 0.3mg 13%
Calcium 18.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 204.1
    Points
  • 207
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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