180 de rib Recipes

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  • Butternut Squash Soup With Herbes De Provence
    butternut squash, see note and
    10 More
    butternut squash, see note, celery ribs, chop 2-inch pieces, water, sliced leeks or 1 1/2 cups coarsely chopped onions, water, see note, instant vegetable stock powder, see note, old fashioned oats, herbes de provence, salt , to taste, sherry wine vinegar or 2 tsp balsamic vinegar, snipped fresh chives or 1/4 cup thinly sliced scallion top, garnish
    30 min, 11 ingredients
  • Perfect Prime Rib
    prime rib roast, unsalted butter, softened and
    3 More
    prime rib roast, unsalted butter, softened, fresh ground black pepper, herbes de provence or 1 tsp thyme, whatever you like best, kosher salt
    5 hour , 5 ingredients
  • Chili-Rubbed Rib-Eye Steaks
    red chili powder, paprika, coarse salt, sugar and
    4 More
    red chili powder, paprika, coarse salt, sugar, bone-in rib-eye steaks (about 1 1/2 inches thick ), nonstick vegetable oil spray, pico de gallo, red chile onion rings
    8 ingredients
  • Chef John's Perfect Prime Rib
    prime rib roast, unsalted butter, softened and
    3 More
    prime rib roast, unsalted butter, softened, freshly ground black pepper, herbes de provence, kosher salt
    2 hour 30 min, 5 ingredients
  • Short Rib Lasagna Rolls (Giada De Laurentiis)
    olive oil, beef short ribs and
    21 More
    olive oil, beef short ribs, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, onion, roughly chopped, garlic, peeled and smashed, fresh rosemary, red wine , such as pinot noir, beef broth, milk, heavy cream, grated pecorino romano (6 oz), shredded mozzarella (4 oz), frozen spinach, thawed, drained , and squeezed of excess liquid, chopped fresh basil, garlic, minced, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, lasagna noodles (about 10 oz), butter , for greasing baking dish, marinara sauce, freshly grated parmesan, olive oil, for drizzling
    3 hour 55 min, 23 ingredients
  • Chicken Glace de Viande (Mock Veal Glace de Viande) Chicken Glace de Viande (Mock Veal Glace de Viande)
    chicken legs with thigh (** wait until they are on sale t... and
    10 More
    chicken legs with thigh (** wait until they are on sale to make this!), bone-in country-style pork ribs, extra virgin olive oil , as needed, onions, unpeeled,quartered, garlic, unpeeled,lightly crushed, stalks celery , with leaves if possible,cut in 2 inch pieces, carrots , scrubbed and cut in 2 inch pieces, tomatoes, quartered, parsley stems (or 1 bunch parsley if desired), bay leaves, whole black peppercorns
    29 hour , 11 ingredients
  • Rosemary and Mustard Chicken with Vegetable Bolognese (Giada De Laurentiis) Rosemary and Mustard Chicken with Vegetable Bolognese (Giada De Laurentiis)
    unsalted butter, at room temperature and
    19 More
    unsalted butter, at room temperature, chopped fresh rosemary leaves , plus 1 sprig, dijon mustard, herbes de provence, kosher salt and freshly ground pepper, chicken, rinsed and patted dry, dried porcini mushrooms, low-sodium chicken broth, heated, carrots, coarsely chopped, onion, coarsely chopped, red bell pepper, stemmed , seeds and ribs removed, coarsely chopped, garlic , smashed, extra-virgin olive oil, chopped fresh oregano, chopped fresh thyme, kosher salt and freshly ground pepper, assorted mushrooms , such as shiitake, cremini and/or button (about 1 1/2 cups), stemmed and chopped, dry red wine , such as merlot or cabernet sauvignon, tomato paste, mascarpone cheese, at room temperature
    2 hour 25 min, 20 ingredients
  • My Christmas Prime Rib Roast My Christmas Prime Rib Roast
    prime rib roast (de-boned and wrapped), garlic salt and
    1 More
    prime rib roast (de-boned and wrapped), garlic salt, pepper , let sit for about 1 hour (try to reach about room temp.)
    3 hour , 3 ingredients
  • Coffee Rubbed Rib-Eye (Bobby Flay) Coffee Rubbed Rib-Eye (Bobby Flay)
    ancho chili powder, ground espresso, spanish paprika and
    11 More
    ancho chili powder, ground espresso, spanish paprika, dark brown sugar, dry mustard, kosher salt, ground black pepper, ground coriander, dried oregano, ground ginger, chili de arbol powder, bone-in or boneless rib-eye steaks, 2-inches thick, approximately 1 1/2 lb each, canola or olive oil, salt and coarsely ground black pepper
    26 min, 14 ingredients
  • Beer and Smokin’ Stampede BBQ Ribs Beer and Smokin’ Stampede BBQ Ribs
    lager beer (light de-alcoholized is fine) and
    4 More
    lager beer (light de-alcoholized is fine), onion, cut in quarters, bay leaves, rack pork back ribs, cut in half (about 1-1/4 lb), beer & chipotle barbecue sauce (if you can tsp get this sauce, try and get something that mimics the flavours mentioned in the descrip)
    6 min, 5 ingredients
  • Short Rib Chili (Giada De Laurentiis) Short Rib Chili (Giada De Laurentiis)
    meaty short ribs, with bone and
    22 More
    meaty short ribs, with bone, kosher salt and freshly ground black pepper, dried new mexico chiles (about 8), stemmed, seeded and cut or torn into pieces, dried ancho chiles, stemmed, seeded and cut or torn into pieces, extra-virgin olive oil, garlic, chopped, red onion, chopped, freshly ground cumin, dried mexican oregano, beef broth (preferably organic ), dark agave, instant espresso coffee, black beans, rinsed and drained, adobo sauce , from can of chipotle chiles, optional, chopped green onions, creamy corn polenta , recipe follows, coarsely grated bittersweet chocolate , such as lindt, garnishes, such as lime wedges, sour cream, chopped cooked bacon, chopped red and/or green jalapenos, low-salt chicken broth (preferably organic ), unsalted butter, kosher salt, polenta (italian cornmeal) or regular cornmeal, frozen corn kernels, thawed
    4 hour 5 min, 23 ingredients
  • Roast Turkey and Winter Vegetable Chowder Roast Turkey and Winter Vegetable Chowder
    diced bacon, yellow onion, cut into 1/2-inch dice (large) and
    11 More
    diced bacon, yellow onion, cut into 1/2-inch dice (large), celery ribs, cut into 1/2-inch dice, red potatoes, peeled and cut into 1/2-inch dice, butternut squash, peeled , halved length-wise, seeded and cut into 1/2-inch dice (about 1 lb), turkey stock or 7 cups chicken broth, zucchini, cut into 1/2-inch dice (medium), swiss chard leaves or 2 cups kale leaves, de-ribbed and chopped, roast turkey or 2 cups chicken, sage, minced (fresh ), thyme, minced (fresh ), salt, fresh ground black pepper
    1 hour , 13 ingredients
  • Barbecued Mini Ribs Or Costillas De Cerdo Barbecued Mini Ribs Or Costillas De Cerdo
    sheet of pork ribs , about 1 1/2 lb, sweet oloroso sherry and
    6 More
    sheet of pork ribs , about 1 1/2 lb, sweet oloroso sherry, tomato puree (paste), soy sauce, tabasco sauce, brown sugar, seasoned plain (all-purpose ) flour, coarse sea salt
    30 min, 8 ingredients
  • Herb-Crusted Prime Rib With Red Wine Sauce Herb-Crusted Prime Rib With Red Wine Sauce
    extra virgin olive oil, carrot, roughly chopped and
    15 More
    extra virgin olive oil, carrot, roughly chopped, stalks celery, roughly chopped, yellow onion, roughly chopped, garlic cloves, crushed, tomato paste, beef broth, dry red wine, balsamic vinegar, bay leaves, chopped fresh rosemary, fresh ground black pepper, unsalted butter, kosher salt, boneless beef rib roast , trimmed of excess fat, extra virgin olive oil, herbes de provence
    31 min, 17 ingredients
  • Black Pepper Crusted Prime Rib (Sandra Lee) Black Pepper Crusted Prime Rib (Sandra Lee)
    beef rib roast , de-boned* and tied and
    3 More
    beef rib roast , de-boned* and tied, peeled whole garlic cloves, italian dressing mix, cracked black peppercorns
    1 hour 25 min, 4 ingredients
  • Blowtorch Prime Rib Roast With Horseradish Cream Blowtorch Prime Rib Roast With Horseradish Cream
    center-cut beef rib roast , trimmed of excess fat (2 bone... and
    8 More
    center-cut beef rib roast , trimmed of excess fat (2 bones), kosher salt, fresh ground black pepper, coarse sea salt (maldon or similar), heavy cream, very cold, sherry wine vinegar, prepared horseradish, drained, fleur de sel (to taste), fresh ground black pepper (to taste)
    2 hour , 9 ingredients
  • Short Ribs with Tagliatelle (Giada De Laurentiis) Short Ribs with Tagliatelle (Giada De Laurentiis)
    olive oil, chopped pancetta (about 1/2 cup), short ribs and
    17 More
    olive oil, chopped pancetta (about 1/2 cup), short ribs, salt, freshly ground black pepper, all-purpose flour, onion, chopped, carrot, chopped, fresh parsley leaves, garlic, tomatoes (whole or diced ), tomato paste, chopped fresh rosemary leaves, dried thyme, dried oregano, bay leaf, beef broth, red wine, fresh or dried tagliatelle, shaved bittersweet chocolate
    3 hour 20 min, 20 ingredients
  • Sopa De Maiz Pelao -  Colombian Yellow Hominy Soup Sopa De Maiz Pelao - Colombian Yellow Hominy Soup
    pork ribs or 2 lbs pork neck bones, water, salt and pepper and
    8 More
    pork ribs or 2 lbs pork neck bones, water, salt and pepper, ground cumin, sazon goya with azafran, whole scallions, yellow hominy (maiz pelao amarillo), potatoes, peeled and diced, chopped fresh cilantro, tomato sauce , colombian tomato and onion sauce (hogao), fresh thyme
    1 hour 15 min, 11 ingredients




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