18 day beef chuck Recipes

boneless beef chuck roast (1 to 1-1/2 lb), onion soup mix, browning sauce , optional, salt, pepper, water, cubed peeled potatoes (1/2-inch pieces), carrots, cut into chunks, onion, chopped, frozen peas, thawed, frozen corn, thawed , optional, cornstarch, cold water

king arthur unbleached all-purpose flour, boneless beef chuck roast, trimmed and cut into 1-inch cubes, canola oil, condensed tomato soup, undiluted, water or red wine, reduced-sodium beef bouillon cubes, bay leaf, coarsely ground pepper, white onions or yellow onions, quartered, potatoes , cut into 1-1/2-inch slices, carrots , cut into 1-inch slices, fresh mushrooms, sliced celery

king arthur unbleached all-purpose flour, boneless beef chuck roast (2 lb), cut into 1-inch cubes, canola oil, condensed tomato soup, undiluted, water or red wine, beef bouillon granules, bay leaf, coarsely ground pepper, onions, quartered, potatoes , cut into 1-1/2-inch pieces, carrots , cut into 1-inch pieces, fresh mushrooms, celery rib, cut into 1-inch pieces, hot cooked egg noodles , optional

ground chuck, onion, chopped, garlic cloves, minced, pinto beans or 2 (15 oz) cans kidney beans, rinsed and drained, tomato sauce, dark beer, beef broth, tomato paste, chopped green chilies, chili powder, worcestershire sauce, ground cumin, ground red pepper, paprika, hot sauce, pickled jalapeno pepper , slices

ground chuck, onion, chopped, garlic cloves, minced, chili powder, ground cumin, ground red pepper, paprika, tomato paste, beef broth, dark beer, tomato sauce, pinto beans, drained and rinsed, chopped green chiles, undrained, worcestershire sauce

ground chuck, onion, chopped, garlic cloves, minced, pinto beans, rinsed and drained, tomato sauce, dark beer, beef broth, tomato paste, chopped green chiles, chili powder, worcestershire sauce, ground cumin, ground red pepper, paprika, hot sauce, garnish: pickled jalapeno pepper slices

boneless eye of beef round roast , round rump or 1 1/2 lbs chuck roast, potatoes, quartered, baby carrots, condensed golden mushroom soup, dried tarragon or 1/2 tsp basil, crushed

chuck roast, fat trimmed, canola oil, mushrooms, cut in half, garlic, minced, onion, chopped, beef stock or 2 cups water, brown sugar, fresh rosemary, mustard powder, salt, pepper

boneless beef chuck, carrots, peeled and cut into 1/2-inch pieces, potatoes , cut into 1/2-inch pieces, chopped onion, salt, dried thyme, crushed, bay leaf, diced tomatoes, undrained, water, frozen peas, fresh parsley sprig

yellow onions, finely chopped, leeks, white and pale green parts, finely chopped, carrot, peeled and finely chopped, garlic, very finely chopped, bay leaves, whole juniper berries, chopped fresh thyme, chopped fresh flatleaf parsley, dry white wine , such as an alsatian pinot gris, plus more, if needed, for the pot, boneless beef chuck roast, cut into 11/4-inch chunks, boneless pork butt, trimmed and cut into 11/4-inch chunks, boneless lamb shoulder, trimmed and cut into 11/4 inch cubes, sea salt and freshly ground black pepper, extra-virgin olive oil, russet potatoes, peeled

ground beef (or chuck or sirloin), ground sausage (mild , don tsp use hot unless you like el scorcho chili), extra virgin olive oil, onions, green peppers, stalks celery, roasted garlic , puree, chili powder, flour, worcestershire sauce, diced tomatoes, red kidney beans, salt, oregano, red wine vinegar, brown sugar

vegetable oil, lean ground chuck, onions, chopped, minced garlic, dried ancho chile powder, ground cumin, dried oregano, coarse salt and pepper, cayenne, crushed tomatoes, tomato sauce, red kidney beans, drained, sour cream, for topping, grated cheddar cheese, for topping, pickled jalapeno pepper , chiles for topping, sliced scallion, for topping

beef broth, chili powder, whole chopped medium onion, diced tomat0es, garlic,chopped, ground chuck /round, ground cumin, ground red pepper, hot sauce, paprika, pinto beans,rinsed and drained, rotel diced tomatoes, tomatoe paste, tomatoe sauce, worcestershire sauce

beef bones, chuck steak, cold water, salt, peppercorns, diced peeled beets, cubed potatoes, chopped carrot, chopped onion, sliced celery, shredded cabbage, garlic clove, crushed, chopped canned tomatoes, lemon juice, salt & freshly ground black pepper, null or 1/4 cup frozen dill sprigs, sour cream

extra-virgin olive oil, recipe polpette alla napoletana , recipe follows, pork spare ribs , cut into 2-inch pieces, chicken thighs, skin-on and bones intact, kosher salt and freshly ground black pepper, onion, finely chopped, dry red wine, peeled plum tomatoes and juice, passed through a food mill, sweet italian sausage (about 6 links), still in its casing, hot red pepper flakes, day-old bread, cut into 1-inch cubes, ground chuck beef, eggs, beaten, garlic cloves, minced, grated pecorino romano, chopped italian parsley leaves, pine nuts, baked for 8 minutes in a 400 degree f oven, kosher salt, freshly ground black pepper