810 dawn that manager Recipes

cake flour, sugar, baking powder, salt, canola oil, orange juice, egg whites, sugar (for dusting the cake loaf after baking)

baby shrimp, cream of mushroom soup, cream cheese, mayonnaise, celery, chopped, green onion, chopped, dill weed

salmon, lemon juice, minced garlic cloves, salt, olive oil, pepper, sour cream, prepared mustard, mayonnaise, parmesan cheese

fig topping, dried black mission figs (6 oz), lemon juice, water, maple syrup, salt, onions, olive oil, vertically sliced yellow onions, chocolate balsamic vinegar, chopped fresh thyme, salt, remaining ingredients, gorgonzola cheese, softened (or brie), thick) slices diagonally cut french bread baguette , brushed with olive oil + toasted (12 oz), fresh thyme leaves

potatoes, peeled and cut in chunks, bacon, onion, chopped, butter, milk, sharp cheddar cheese , choppped, salt, pepper

chopped pecans, flour, butter, melted, angel flake coconut (1/2 large poly bag), eagle brand sweetened condensed milk, milk chocolate chips (i use publix brand)

sweet potatoes, granny smith green apples, cinnamon , to taste, brown sugar, butter, melted (1 stick)

green tomatoes (about 18 medium tomatoes), head of cabbage, red sweet peppers, onions, salt, vinegar, sugar, pickling spices (tied in bag)

canned tomatoes, canned tomatoes and green chilies (rotel-type), garlic cloves, white onion , coarsley chopped, fresh jalapenos, fresh cilantro, canned mild green chilies, green onion, thinly sliced, ground cumin, oregano leaves, crumbled, lemon , juice of, lime , juice of, salt

leeks, chopped potato, onion, vegetable stock, water, cream (optional)

ground beef, onion, chopped, black olives, chopped, shredded cheddar monterey jack cheese, red enchilada sauce, flour tortillas

ground turkey or 1 lb beef, elbow macaroni, spaghetti sauce, sliced mushrooms, black olives, whole, garlic powder, dehydrated onion, cottage cheese, pepperoni slices, reduced-fat monterey jack and cheddar cheese blend

dried lima beans, chicken stock, bacon drippings, salt, ground black pepper

water, stew meat, worcestershire sauce, meat tenderizer (optional), seasoning salt, chili powder, ground cumin, cayenne pepper, catsup, onion, green pepper, red beans (drained and rinsed )

zucchini, breadcrumbs (bread tore up), velveeta cheese or 3/4 cup mozzarella cheese (cubed or shredded) or 3/4 cup cheddar cheese (cubed or shredded), progresso breadcrumbs, chopped onion, salt, pepper, egg, beaten, butter

mayonnaise, cottage cheese, sour cream, dry ranch dressing mix

multi-grain spaghetti, multi-grain croutons, crushed, chopped fresh flat-leaf parsley, grated lemon zest, olive oil, shallot, thinly sliced, garlic clove, minced, crushed red pepper, shrimp, shelled and deveined (about 16 large shrimp, 21 to 25 count), salt, low-sodium chicken broth, dry white wine, lemon juice, black pitted and chopped olives such as kalamata (about 1 tbsp)

angel hair nests cooked and drained, butter, melted, garlic, crushed, onion, diced, peeled and deveined shrimp, thawed if frozen, lemons, juiced, white pepper, sea salt, chopped parsley leaves, italian bread crumbs, grated parmesan