399 daves casino Recipes

clams in shell , scrubbed, green bell pepper, red bell pepper, red onion, italian-style dry bread crumbs, garlic, peeled, sea salt, freshly ground black pepper, dried oregano, crushed, butter, bacon , cut into 1 inch pieces

bacon, chopped, jalapeno pepper, seeded and minced, diced red pepper, diced celery, minced garlic, chopped green onions, white and pale green parts only, minced clams, drained with juice reserved, minced clams, drained, cream cheese, lemon, freshly ground black pepper to taste, hot sauce to taste, chopped bacon for garnish, chopped green onion for garnish, buttery crackers

clams, olive oil, butter, minced onion, chopped green bell pepper, garlic, minced, dried bread crumbs, bacon, dried oregano, grated parmesan cheese, dried parsley, paprika, olive oil

bacon, unsalted butter, softened, shallots, minced, garlic cloves, minced, flat leaf parsley, minced, fresh lemon juice, kosher salt, cayenne pepper, more to taste, littleneck clams, breadcrumbs

rock salt, dozen cherrystone clams, bacon, chopped fine, butter, shallot, chopped fine, pimiento, green pepper, chopped fine, sherry wine or 2 tbsp lemon juice, worcestershire sauce, tabasco sauce, salt, pepper

half-and-half, diced leeks, chicken base or 2 bouillon cubes, tabelspoons all-purpose flour, diced peeled potatoes (blanched ), melted butter, salt, granulated garlic, white pepper

mushrooms, lean bacon, chopped, pork sausage, onions, finely diced (about 2 cups), celery, finely diced, hot sauce (louisanna style), worcestershire sauce, old bay seasoning, breadcrumbs, toasted (we used italian), corn oil

minced clams , with juice, cream cheese, at room temperature (2 eight oz boxes), bacon, butter, jalapeno, minced (seeded and membrane removed), diced red bell pepper, diced celery, minced garlic cloves, minced green onion , save tops for garnish, lemon , juice of, hot sauce (a few drops), fresh ground black pepper, ritz cracker, to serve

clams, chopped (reserve liquid), onions, chopped (or 1 large), green bell pepper, chopped, butter, italian seasoned breadcrumbs, chopped flat-leaf italian parsley, mayonnaise, bacon, crumbled (6-8 slices), red pepper flakes

dozen littleneck clams, butter, bacon, onion, green bell peppers, red bell pepper, tabasco sauce, plain breadcrumbs

hard-shelled clams , opened and left on the half shell, fat-free bread, each broken into 2 pieces, garlic, fresh parsley (plus some chopped for garnish), fresh oregano (or 3/4 tbsp dried ), fresh basil (or 3/4 tbsp dried ), sodium-free margarine, melted, herb-ox very-low-sodium chicken broth or 1/4 cup clam juice, turkey bacon or 4 slices esskay reduced-sodium bacon, uncooked,each cut into 6 pieces, lemon, cut into wedges

top neck clams (a little larger than little necks, but still very tasty), red pepper, onion, bacon, worcestershire sauce , more if needed, must taste to see how spicy you want it (must use lea & perrins, nothing else tastes good), olive oil , for sauting

sliced bacon, minced garlic, diced sweet red pepper, diced red green pepper, diced onion, butter, crushed ritz crackers, salt and black pepper, if needed, dozen small hard shelled clam, cleaned and opened

unsalted butter, at room temperature, thick-cut bacon , cooked until crisp, and finely chopped, minced roasted red peppers, chopped fresh flat-leaf parsley, fresh lemon juice, worcestershire sauce, fresh ground black pepper, littleneck clams, on the half shell smoked, wood chips

stolichnaya ohranj vodka, cointreau liqueur, freshly squeezed orange juice, cranberry juice, fresh sour mix

butter, spanish onion, finely diced, green pepper, finely diced, garlic cloves, finely minced, dozen littleneck clams , opened with top half of shell discarded, swiss cheese, bacon, lemon wedge

dozen top neck clams (bigger than little neck, smaller than cherry stone), sea salt, olive oil, fresh parsley, finely chopped, onion, finely chopped, green pepper, finely chopped, garlic cloves, finely chopped, cracker crumb (i use butter crackers or saltines, but trying others could be interesting), thyme, marjoram, pepper, sage, bacon, chopped in small squares

dozen small clams , like manila, shucked, reserving the bottom shell, butter, fermented black beans, rinsed and minced, garlic, minced, shallots, minced, chinese ham, cut into 1/8-inch dice (or smithfield ham), panko bread crumbs, lemon, juiced, canola oil, to cook, whole pink peppercorns, for garnish, sea salt or gros sel, to coat baking hotel pan/tray