121 dark tea Recipes

  • Hot Mojito Tea
    lightly packed rinsed fresh mint leaves, brown sugar and
    3 More
    lightly packed rinsed fresh mint leaves, brown sugar, tea bag (english breakfast, earl grey, or black ), rum (dark or light ), lime juice
    5 ingredients
  • Spiced Ginger Tea
    water, whole cardamom pods and
    6 More
    water, whole cardamom pods, fresh or crystallized ginger slices, x 3-inch orange peel strips (orange part only), low-fat milk, tea leaves (preferably darjeeling or assam), dark brown sugar
    8 ingredients
  • Ginger Spiced Tea
    water, whole cardamom pods and
    6 More
    water, whole cardamom pods, fresh ginger or 4 slices crystallized ginger, orange strips (1 1/2 x 3-inch, part only), low-fat milk, tea leaves (preferably darjeeling or assam), dark brown sugar
    20 min, 8 ingredients
  • Sweet Tea Swagger
    water, black tea bags, such as earl grey, brown sugar and
    7 More
    water, black tea bags, such as earl grey, brown sugar, dark rum , such as bacardi, chilled (or to taste), lime juice, ice cube, club soda, chilled, seedless watermelon, cut into 1/2-inch cubes, lime wedge, fresh mint sprig
    2 hour 20 min, 10 ingredients
  • Tasty Tea Baked Apples
    water, green tea bags (lipton is good ) and
    6 More
    water, green tea bags (lipton is good ), baking apples, cored (rome or golden delicious is good), dark brown sugar , firmly packed, chopped walnuts (optional), raisins (optional), ground cinnamon, butter or 4 tsp margarine
    1 hour 10 min, 8 ingredients
  • Spiked Lemonade Sweet Tea
    water, family-size tea bags and
    6 More
    water, family-size tea bags, loosely packed fresh mint leaves, sugar, cold water, frozen lemonade concentrate, thawed, bourbon or spiced dark rum, garnishes: fresh sugarcane , fresh pineapple slices
    8 ingredients
  • Rum Raisin Cranberry Tea Bread Rum Raisin Cranberry Tea Bread
    dark rum, orange juice, golden raisins and
    11 More
    dark rum, orange juice, golden raisins, sun-dried cranberries, unsalted butter, softened, orange zest (about 1 ), sugar, all-purpose flour, baking powder, baking soda, kosher salt, eggs, vanilla extract, sour cream
    14 ingredients
  • Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse) Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse)
    brewed tea, water, light brown sugar, kosher salt and
    47 More
    brewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 10 min, 51 ingredients
  • Spiced Dark Rum-Lemonade Iced Tea Spiced Dark Rum-Lemonade Iced Tea
    water, family-size tea bags and
    6 More
    water, family-size tea bags, fresh mint leaves (about 1 cup loosely packed), sugar, cold water, spiced dark rum, frozen lemonade concentrate, thawed, garnish: fresh citrus slices
    15 min, 8 ingredients
  • Hot Rum Tea Hot Rum Tea
    cooking apples, peeled, lemons, water, sugar, tea bags and
    4 More
    cooking apples, peeled, lemons, water, sugar, tea bags, dark rum, apple slices, lemon slices, freshly grated nutmeg (optional)
    9 ingredients
  • Mrs. Sze's Tea Eggs Mrs. Sze's Tea Eggs
    eggs, soy sauce, salt, star anise, broken up and
    4 More
    eggs, soy sauce, salt, star anise, broken up, five-spice powder, dark loose tea leaves (preferably lapsang souchong), peppercorns, orange peel or 1 inch tangerine peel
    12 hour 1 min, 8 ingredients
  • Spiced Rum and Tea Punch Spiced Rum and Tea Punch
    water, honey, golden brown sugar and
    8 More
    water, honey, golden brown sugar, chopped peeled fresh ginger, whole allspice, vanilla bean, chopped, tea bag (preferably earl grey), dry red wine, dark rum, crushed ice (if serving punch chilled)
    11 ingredients
  • Spiced Rum and Tea Punch Spiced Rum and Tea Punch
    water, honey, golden brown sugar and
    8 More
    water, honey, golden brown sugar, chopped peeled fresh ginger, whole allspice, vanilla bean, chopped, tea bag (preferably earl grey), dry red wine, dark rum, crushed ice (if serving punch chilled)
    11 ingredients
  • Sunny's Brooklyn Iced Tea (Sunny Anderson) Sunny's Brooklyn Iced Tea (Sunny Anderson)
    limoncello (recommended : toschi italian lemon liqueur) and
    5 More
    limoncello (recommended : toschi italian lemon liqueur), dark rum, tequila, sweetened iced tea, ice, lemon slices, to garnish
    10 min, 6 ingredients
  • Green Tea White Chocolate Mascarpone Brownies Green Tea White Chocolate Mascarpone Brownies
    brownies, unsalted butter, white chocolate (chopped ) and
    11 More
    brownies, unsalted butter, white chocolate (chopped ), granulated sugar, matcha (green tea powder), mascarpone cheese (softened ), eggs (room temperature ), vanilla extract, all-purpose flour, salt, chocolate ganache, heavy cream, unsalted butter, dark chocolate (chopped )
    14 ingredients
  • Seared Duck Breasts with a Citrus-Tea Sauce (Emeril Lagasse) Seared Duck Breasts with a Citrus-Tea Sauce (Emeril Lagasse)
    boneless muscovy duck breast halves and
    19 More
    boneless muscovy duck breast halves, essence , recipe follows, salt, ground black pepper, sliced shallots, sliced garlic, fresh orange juice, loose earl grey tea leaves, dark chicken or duck stock, sweet orange marmalade, minced fresh rosemary, cold unsalted butter, cut into small pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    35 min, 20 ingredients
  • Individual Pecan Pies with Sweet Tea Caramel Sauce (Tyler Florence) Individual Pecan Pies with Sweet Tea Caramel Sauce (Tyler Florence)
    ground pecans, all-purpose flour, plus more for dusting and
    18 More
    ground pecans, all-purpose flour, plus more for dusting, salt, sugar, unsalted butter, cold and cut into small chunks, egg white, chilled, ice water , only if needed, pecan halves, eggs, light brown sugar, sugar, unsalted butter, melted, pure vanilla extract, dark corn syrup, salt, earl grey tea bags, water, sugar, heavy cream, vanilla bean ice cream
    50 min, 20 ingredients
  • Cuthberts' Tea Shoppe Rum Cake Cuthberts' Tea Shoppe Rum Cake
    oil, for greasing pan, flour, for coating pan and
    10 More
    oil, for greasing pan, flour, for coating pan, yellow cake mix (without pudding), vanilla pudding, eggs, combination of cooking oil , dark rum, and cold water, mixed together in equal parts, vanilla extract, ground cinnamon, butter, water, sugar, dark rum, or more to taste
    1 hour 30 min, 12 ingredients




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