2074 danish lox cured Recipes

bacon, dried figs, crumbled blue cheese (danish, maytag, or gorgonzola)

prepared potato gnocchi, gorgonzola , sauce (you can substitute danish bleu), whipping cream, fresh spinach

yeast, warm water, buttermilk, molasses, lard, salt, rye flour, whole wheat flour

fresh turkey, extra rich danish butter, bacon, salt, pepper, paprika, garlic powder, celery ribs, fresh rosemary, peeled and cleaned carrots

tomato puree, tomato paste, tomatoes, chunks, dried oregano, crushed red pepper flakes, sugar, salt, olive oil, mustard, olive oil, onions, chopped, blue cheese , preferably gorgonzola or danish blue, ricotta cheese, eggs, frozen spinach, broccoli, and stem washed, trimmed, and chopped into small bite-size pieces, no-boil lasagna noodles , spinach, mozzarella cheese

olive oil, garlic clove, minced, red onions, portabella mushrooms, salt and pepper, sour cream, pizza sauce, divided, pepperoni slices (about 15 slices), grated mozzarella cheese, egg yolk , with 1 tsp. water, parsley (to garnish )

butter, softened, powdered sugar, vanilla, almond extract, flour, chopped almonds, powdered sugar

butter, softened, danish pumpernickel bread or 8 slices other rye bread, crusts removed, dijon mustard, rare roast beef (about 1/2 lb), sour cream, canned crisp-fried onion, crumbled, tomato (8 thin slices), parsley or 8 watercress leaves, for garnish

cream cheese (full fat ), egg, ground flax seed meal (can use up to 2 tbsp), cinnamon (to taste), pure vanilla extract (to taste), artificial sweetener , packet, pam cooking spray

reduced-fat crescent rolls, reduced-fat cream cheese, softened, sugar, vanilla, cherry pie filling, cinnamon, sugar

cottage cheese, egg yolks, honey, butter, grated lemon zest

flour, cornstarch, icing sugar, salt, ground california walnut, unsalted butter, softened, danish blue cheese, freshly grated lemon zest, walnut halves

bread rolls (long thin rolls are best), cream cheese, smoked salmon, bechamel sauce, grated cheese, to top

pillsbury crescent recipe creations refrigerated flaky dough sheet , not sure of the size of the package, fat free cream cheese, room temperature, dark sweet cherry, frozen, thawed, oats (regular not instant), light vanilla soymilk (or skim milk), almond extract, marshmallow creme, cool whip free, thawed, powdered sugar, cornstarch, drop vanilla extract

flour, salt, baking powder, icing sugar, eggs, milk, vanilla, lemon juice, icing sugar

butter, olive oil, leeks, total weight about 1lb, thinly sliced, penne rigate or 16 oz your favourite pasta, creme fraiche or 6 3/4 oz sour cream, coarse grain mustard, danish blue cheese, roughly diced, sun-dried tomatoes packed in oil, drained and thinly sliced, baby spinach leaves, salt , to taste, fresh coarse ground black pepper , to taste, crushed red pepper flakes , to taste (optional), chopped pistachio nut (to garnish )

vinegar, ketchup, worcestershire sauce, water, mustard, salt, butter, melted, onion, minced, sugar, pepper, paprika

sweet butter, egg, sugar, vanilla, flour, baking soda, cream of tartar