My Danish Grill Sauce Recipe

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My Danish Grill Sauce
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Ingredients:

  • 1/4 cup vinegar
  • 1/4 cup ketchup
  • 1/4 cup water
  • 1 1/2 tsp mustard
  • 3/4 tsp salt
  • 1/4 cup onion, minced
  • 1/2 tsp sugar
  • 1/4 tsp pepper
  • 1/8 tsp paprika

Directions:

  1. Combine vinegar, water and butter.
  2. Bring to a boil.
  3. Lower heat and add ketchup, Worchesterhire sauce, mustard, onions, salt, pepper, paprika and sugar.
  4. Boil until onions are soft and serve to any grilled meat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.7 Kcal (857 kJ)
Calories from fat 146.82 Kcal
% Daily Value*
Total Fat 16.31g 25%
Cholesterol 30.5mg 10%
Sodium 717.11mg 30%
Potassium 162.1mg 3%
Total Carbs 12.99g 4%
Sugars 3.04g 12%
Dietary Fiber 0.91g 4%
Protein 1.23g 2%
Vitamin C 6.4mg 11%
Vitamin A 0.1mg 5%
Iron 1.1mg 6%
Calcium 34.6mg 3%
Amount Per 100 g
Calories 229.02 Kcal (959 kJ)
Calories from fat 164.26 Kcal
% Daily Value*
Total Fat 18.25g 25%
Cholesterol 34.13mg 10%
Sodium 802.31mg 30%
Potassium 181.36mg 3%
Total Carbs 14.53g 4%
Sugars 3.41g 12%
Dietary Fiber 1.02g 4%
Protein 1.37g 2%
Vitamin C 7.1mg 11%
Vitamin A 0.2mg 5%
Iron 1.2mg 6%
Calcium 38.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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