23505 danish fillings frostings and glazes Recipes

king arthur unbleached all-purpose flour, salt, cold butter, milk, egg, separated, cornflakes, diced fresh or frozen rhubarb, thawed, sugar, divided, cherry pie filling, vanilla extract, sugar, vanilla extract, milk

strawberry cake mix, eggs, strawberry pie filling, divided, strawberry cream cheese, softened, butter, softened, powdered sugar , sifted, strawberry pie filling

frozen lima beans, thawed, celery, chopped, onion, chopped, sour cream, blue cheese, crumbled (preferably danish blue cheese), bacon, cooked and crumbled

samsoe cheese, diced (about 3 1/2 oz), danish blue cheese, crumbled (about 1 oz), sweet red pepper, green pepper, vegetable oil, fresh lemon juice, dry mustard, salt & freshly ground black pepper, to taste, sweet onion, finely chopped

elbow macaroni, hard-boiled eggs, dry mustard, salt, mayonnaise, sour cream, pimiento, chopped, ham , danish boiled, finely chopped, fresh parsley or 2 tbsp fresh dill, finely chopped

refrigerated pie crusts , softened as directed, cherry pie filling, whole berry cranberry sauce, cornstarch, cinnamon, sugar, light corn syrup, water (for consistency of glaze), sliced almonds, for garnish (optional)

refrigerated sugar cookie dough, room temperature (recommend pillsbury), all-purpose flour, vanilla extract (you may sub lemon extract), prepared vanilla frosting, powdered sugar, milk

cookie, once) package refrigerated sugar cookie dough, room temperature, recommended: pilsbury ), all purpose flour, brandy extract (or flavored extract of your choice), prepared vanilla frosting, drippy icing , recipe follows, drippy icing, powdered sugar, milk

cookies, butter, room temperature, brown sugar, egg, vanilla extract, half-and-half, flour, baking soda, salt, cinnamon (saigon is excellent!), good sized apple, peeled, cored, and finely diced, cinnamon glaze (or a good caramel frosting works well, too - just omit the cinnamon from the frosting in that case), melted butter, powdered sugar, cinnamon (you know i like that saigon !), more, as needed ) half-and-half

butter, softened, sugar, king arthur unbleached all-purpose flour, baking powder, salt, eggs, milk, vanilla extract, raspberry pie filling, butter, softened, shortening, cream cheese, softened, marshmallow creme, sugar, milk

all-purpose flour, salt, cold butter, milk, egg yolk, corn flakes, diced fresh rhubarb or 4 -5 cups frozen rhubarb, thawed, sugar, cherry pie filling, vanilla extract, egg white, sugar, sugar, vanilla extract, milk

buttermilk, flour, eggs, baking powder, salt, baking soda, sugar, desired fruit jam or applesauce, for filling, butter (will probably not use the entire cup) or 1 cup margarine (will probably not use the entire cup)

ground chuck (hot or mild for danish) or 1 lb italian sausage (hot or mild for italian), dry breadcrumbs, dried onion flakes, garlic granules, kosher salt , to taste, fresh ground black pepper , to taste, egg, half-and-half, worcestershire sauce

duncan hines butter cake mix, apricot nectar, eggs, unsalted butter, softened, cream cheese, softened, sweetened coconut (angel flake), sugar, lemon juice, glaze, powdered sugar, apricot nectar

egg whites, danish samsoe cheese, coarsely grated, paprika, celery salt, oil

refrigerated sugar cookie dough, room temperature (recommended: pillsbury ), all-purpose flour, brandy extract, prepared vanilla frosting, drippy icing , recipe follows

flour, baking soda, salt, sugar, vegetable shortening, water, semisweet chocolate chips, vanilla, eggs, coarsely chopped walnuts, amaretto, white frosting layer, butter, vanilla, sugar, chocolate glaze layer, semisweet chocolate chips, vegetable shortening