38275 danish applesauce crumb pudding Recipes

applesauce, honey or 1/4 cup sugar, ground cinnamon, water or 1 cup apple juice

applesauce, all-purpose flour, milk, egg, lightly beaten, butter, melted, baking powder, vanilla, salt

applesauce, raisins, brown sugar, butter, salt, eggs, sugar, flour, cinnamon, butter, softened

applesauce, unsweetened, cream cheese (i use yogurt cheese,strained plain nonfat yogurt), brummel and brown spread, crescent rolls, reduced fat (makes 8 rolls ), egg white, water, stevia truvia, cinnamon

applesauce, pineapples , crusted, marshmallows, pecans, chopped, orange jell-o

applesauce, rips bananas mashed, blueberries frozen or fresh, flour, sugar, baking powder, baking soda, good pinch salt, eggs, oil, vanilla

applesauce, baking soda, whole eggs, butter or cooking oil, sugar, cinnamon, allspice, salt, flour, raisins, pecans

applesauce, bread, butter, softened, sugar, ground cinnamon

applesauce, quick-cooking oats, butter-flavored shortening, brown sugar, egg, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, salt, sugar, butter, softened, milk, vanilla extract

applesauce, maple syrup (or sugar), flour (i use rice for gluten free cake), cinnamon, vanilla

applesauce, ketchup, unpacked brown sugar, lemon juice, salt, ground black pepper, paprika, garlic powder, ground cinnamon

applesauce, lemon juice, egg yolks, egg whites, sugar, vanilla

applesauce, brown sugar, salt, heavy cream, mashed cooked squash, fresh or 1 (10 oz) package frozen squash, nutmeg, butter, melted, eggs, beaten, soft white breadcrumb, almonds

applesauce, cottage cheese, egg, vegetable oil, honey, whole wheat flour, white flour, toasted wheat germ, baking powder, baking soda, ground cinnamon, raisins

applesauce, egg, beaten, all-purpose flour, divided, whole wheat flour, baking soda, sugar, salt, raisins, shortening, melted

applesauce, approximately 3/4 cup ground cinnamon, ground nutmeg, ground allspice, straw or wooden skewer

crumb cake, butter, apricot preserves, sugar, egg, flour, baking powder, blend flour and baking powder in small bowl and set aside., beat butter and sugar with blender on low to medium speed until creamy., stir in egg ., add flour mixture and blend by hand. batter should be crumbly., pour half of batter in bottom of lightly greased 9 cake pan and pat down., spread apricot preserves over the layer of batter ., pour remaining batter on top of preserves. do not pat down ., bake at 425f til lightly browned , approximately 20 minutes., sprinkle with powdered sugar to decorate.